Reviews on Pizza food in Niagara Falls, Ontario, Canada. Once a destination for honeymoons and family vacations, Niagara Falls has really stepped it up as an action-packed vacation spot. The falls are literally the biggest draw – watching the frothy water tumble at alarming speeds can be mesmerizing. Throw on a poncho and hop aboard the Maid of the Mist to cruise close enough to the falls to be drenched by spray. Hit the main strip of Clifton Hill for flashy tourist attractions and restaurants galore.
Things to do in Niagara Falls
4 based on 211 reviews
Sports Bar and Restaurant. It's where the locals go! Fun friendly & entertaining staff! Your not just a customer you're family! Lots of TVs, amazing food and always a great time!
Food was below average. Crispy fish with soggy fries. Wonton soup was a disappointment. My co-worker told me it's made by Chinese woman and only on Monday. It's Canadian style wonton soup I guess. Service was friendly and efficient though. I will give lower rating without that great waitress. I won't come again for food unless friends want to watch the game and have a few beer.
4 based on 743 reviews
Mick & Angelo's is an award winning family restaurant! Dine in-Take Out-Delivery * Award winning Ribs, Wings & Fingers, Angus Alberta beef, AAA certified Steaks, Pizza, Calzones, Pastas, Burgers... *Kids Menus* Come in and visit Mick & Angelo's today!
Mandy was awesome. Made us feel very welcome. Great service and food. Definitely a must go to if you are in area.Hi Tom L,You flatter us with your 5 stars and great review, so thank you!! You made Mandy blush with your review so thank you for that as well! :)- Nancy S
4 based on 923 reviews
My husband ordered Chicken Parmigiana. It came loaded with grease all over the chicken plus sitting on grease in the plate. If you have a bad stomach don't order it. He has ordered this dish several times at other restaurants and never did it come loaded with grease. I ordered Bit of Italy a combo of Cannelloni, Manicotti and Fettuccine Alfredo. The ricotta inside of the Manicotti was yellow and very firm. I asked the waitress why the yellow she told me it had eggs. I'm guessing it was eggbeaters in the filling. Being Italian plus cooking Italian and eating in several Italian Restaurants the ricotta should be creamy and white. I also use eggs in the filling and never once did I end up with yellow ricotta. The Fettuccine Alfredo did not have homemade Alfredo sauce. It was more of a bought sauce out of a jar. I thought it was overpriced but it is in a tourist area so that is why.
4 based on 1059 reviews
Bravo Pizzeria & Grill invites you to their restaurant. Explore a menu offering a variety of pizzas and deli foods, priced at 11$ to 25$. Their atmosphere has been described as casual and upscale. They are accessible by public transit.
Went on a Friday night and had the pizza. Must say it was the best pizza we have ever had. Also had a salad which was big enough for two. The soup is so tasty.( potato and bacon.) The draft beer is cheap at 5 dollars. Very quick service and live music outside on patio.It was so good that we returned Saturday and had the reuben sandwich and the eggplant parm. Both were excellent.Overall good decent food with large portions.
4 based on 1241 reviews
Our authentic pizza dough is an old Zappitelli secret recipe, made fresh every day by our family for your family. Buon Appetito!
A quiet, family friendly atmosphere. The service was good, attentive and quick. My family and I enjoyed our meals, the foods were neutral and not overly sauced or spiced. Overall cleanliness of the establishment was on par with what you would expect of a restaurant.
4 based on 1928 reviews
We had excellent food and service from the lovely Laura. We ordered gluten free pizza with a goats cheese topping. The base was excellent. Very crispy and truly enjoyable. We also shared a caprese salad which was delicious and presented just like the photos on here. A couple of the party had the paninis which are a very big portion and the meat ball one I am told was especially tasty. The chicken parmigiana was delicious and we shared sweet potato fries which were crunchy and delicious. All in all a great lunch time meal in a good location.
Where to eat American food in Niagara Falls: The Best Restaurants and Bars
4 based on 1051 reviews
Established in 1962, we are one of the oldest restaurants in the Niagara Region. Quality food and a team of dedicated professionals is our key to continued success.
My wife and I decided to have dinner for our 5th wedding anniversary at Napoli and we weren't disappointed.From the moment we walked to being greeted by the owner and seated, the service was top notch. Attention to every detail, great speed of service (not too fast, not too slow) was very much on point.The food was excellent, we had the Mussels/Fries appetizer special and 2 gorgeous plates of pasta, that if I tried remember the names of would just embarrass my self with pronunciation..just know that the fresh handmade pasta and sauces were just incredible, that we of course had to share and sample each others dish.Just a really great experience overall as we have known to expect from Napoli.(PS we even took a pizza to go to eat in our hotel room later ;) )Thank you for choosing Napoli to celebrate your anniversary and I am happy that we helped to make it a memorable occasion. Thank you for taking the time to write a review and for the compliments on our food and service.With great appreciation,AnthonyGeneral Manager
4 based on 1116 reviews
We are an outstanding Italian Restaurant featuring lots of pastas, wood fired pizzas and other Italian Favorites.
This is our first trip to Niagra. We drove up from Maryland with another couple. We just couldn't do another hamburger so we asked a local and we were told that Johnny Rocco's is the best upscale Italian in town and it did not disappoint! The red line will drop you right at the door. I started with a special frozen Peach Bellini, it was fantastic! We all ordered entrees that were so delicious, I'll be thinking about them for awhile. Our server, Melissa Mj D. was delightful, friendly, and funny and helped us with our dinner picks. The manager visited our table several times, he took time out of his busy restaurant to ask us where we were from and how we were enjoying our trip. Very nice. The pizza oven was directly across from us, a real wood oven, though our dishes were extraordinary, (assorted seafood pastas, spaghetti and meatballs) we did have pizza envy as the pies started coming out of the oven. I am sure you will be happy if you order the wood oven pizza. The decor is chic and casual, beautiful dark wood. So glad we got to enjoy this great spot, if we were staying longer we would definitely go back.
4 based on 609 reviews
Carpaccio Ristorante, with its upbeat modern dining room and bar, in the heart of Niagara Falls offers guests the most memorable Italian Cuisine for the whole family. Our menu focuses on the true simple flavours of Italian food. The emphasis is on freshne
This was an excellent choice for a good Italian dinner while visiting Niagara Falls. It was attractive both inside and out. We made our reservation for 5:30 to avoid the crowd and that was wise. We were seated and served promptly. The chicken Parmigiana was excellent. The bread was not Italian but it was warm and crunchy. We would definitely choose Carpaccio's again.
4 based on 282 reviews
Authentic Italian Pizzeria/Restaurant serving delicious thin crust pizza, variety of appetizers (including seafood apps), feature pastas and daily feature pizzas. Fully licensed. Great selection of Italian and French wines, draft and bottled beers. Espres
My husband and I went to dine with our kids aged 8 and 10.I ordered veal parmeggiana, my husband ordered the pasta with clams and shrimp. Kids had pasta with meatballs. Everything was fresh, authentic, tasty, delicious! Deserts were also great. Great service (I wished I remembered our waitressâ name). Would go back anytime!!! Great restaurant.
ThingsTodoPost © 2018 - 2024 All rights reserved.