Reviews on Pizza food in Igoumenitsa, Epirus, Greece. Igoumenitsa (Greek: Ηγουμενίτσα, Greek pronunciation: [iɣumeˈnitsa]), is a coastal city in northwestern Greece. It is the capital of the regional unit of Thesprotia.
Things to do in Igoumenitsa
Sitting in the dock of bay, a very pleasant setting, the food was great, the service was great and the menu selection more than ample, generous portions
We were in the area and after the previous comments we gave a try.Food not tasty at all and not really recommended
Don't get fooled by the modest appearance , because the food is excellent, the pizza and the hamburger are remarkable, the place is very clean and the staff is nice and helpful. Very good ratio price quality.
3 based on 109 reviews
Very nice restaurant. Italian and greek food.Garlic bread, very good.Pizza, very good.Pasta. We had pasta 2 times. Mussels and Marinara. Both dishes were wonderfully good.The chef comes from Italy.We really recommend this restaurant.
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4 based on 24 reviews
One of the most beautiful beaches in the region. Amazing sea colour. Sandy with little gravel in the sea front, sandy after 10m from sea side. Atmospheric beach bar, nice lounge music, high quality service, tasty snacks. You must visit it.
The Captain and his staff will make you feel very welcome. And the delicious food and nice seaview are the best. It does not look like a fancy restaurant but it is really very good! Sometimes if you are lucky, you may see the Captain dance traditional greek dances. We strongly recommend this restaurant for fish dishes and greek dishes! Great athmosphere and delicious food!
4 based on 37 reviews
I have been there for a light afterwork dinner. Its a plesant place, good is average but tasty enough. Service was good and people was very friendly. What I dont like was the short variety of choices and also that most of them was with cream milk.
4 based on 360 reviews
Italian restaurant | Pizzeria in the Sivota harbor. The kitchen contains handmade dough, as a basis for the pizza, where you are baking in a wood oven, a wide variety of meat and seafood, as well as all kinds of pasta cooked in many versions. The last add
We had caprese salad which had tomatoes mozzarella and basil, not oil at all. We had spaghetti too, one of them was ammatricianna. It was delicious but the portion could be a bit bigger in my opinion. We didn't try . Maybe some other time. Price was 22 Euro for one salad two spaghetti and a . Service was ok.
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