Reviews on Pizza food in Genoa, Liguria, Italy. Wandering the narrow caruggi alleyways of Genoa is a bit like solving a medieval labyrinth. In the heart of the Italian port city lies Piazza de Ferrari, a main square with a beautiful fountain and a perimeter lined with historic buildings, including the Palace of the Doges the Teatro Carlo Felice, which was destroyed during WWII and subsequently rebuilt. The seaside neighborhood of Boccadasse is vision of pink and yellow buildings that brighten up this lovely fishing village.
Things to do in Genoa
4 based on 330 reviews
Really enjoyed all the pinsas I had over a period of 48 hours. Loved their tomato sauce. Toppings are fresh, and the pinsas are cooked in front of you.Excellent atmosphere - the place is full of locals, and the chef is extremely friendly. We went in with a translation app, and had a great time chatting with everyone.
4 based on 1046 reviews
We went there by chance. The food is very good and pasta is home made. The waiter was very cordial and all staff took time to explain the dishes.
4 based on 423 reviews
Make you leave with a smile.
Good service. Good pizza. This place is pretty cheap, but the pizza is very good and big. Very recommended. A bit far from the center, but if you have a car then recommended.
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4 based on 695 reviews
Farinata is a typical dish you can eat in Liguria made with chickpeas flour. It is possible to have it plain or with blue cheese, artichokes, sausage and many other kind of food. In this place is simply.. fantastic! Of course you can have also very good pizzas and other kind of dishes. The personnel is very nice and you won't have bad surprise when you pay, it is cheap!
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4 based on 149 reviews
A lovely pizzeria on the magnificent backdrop of the small port of Nervi where you can enjoy the best Pinsa in Genoa. Pinsa is a typical Italian specialty, from Rome. We have seats in the inner hall, in the garden and also on the marina for a dinner with
The position sitting in front of one of the most beautiful ports I have ever seen is gorgeous. Make sure to plan time to take a walk on the beautiful walkway overlooking the Ligurian Sea. Pinsotto is quality and detail oriented. The locally made beer is delicious (I had the pils) and the pizza is high quality but I prefer the taste of the more typical flour used to make pizza dough. Still it's very good.My only other suggestion is to the wait staff to be more friendly. It's not that they are rude but, unlike other Italian pizzerias, I couldn't tell whether they cared if I was there or not.
4 based on 396 reviews
A tasty stone oven Pizza. The staff was very friendly but it was hard to understand each other, because I don't know Italian and they don't knew English or German ;). They treat us very well and offered us free Patatine and Farinata to try.
4 based on 405 reviews
Good pizza. Cool with a combo of pasta and pizza. Tomato sauce could have been a bit mote flavour. Desert with nutella and pistaccio didnt feel like a desert and more like a sandwich, but maybe it schould be like that. But anyways recommended to try out, food was good!Thank you very much!
4 based on 1630 reviews
Loved the pizzas tonight as much as ever. Had a good chat with the Owner after our food and really got a feeling for the passion he has for supporting local producers, suppliers and only using the very best ingredients for the pizzas. Staff are always courteous and friendly. Travelled all around Italy and still haven't found any restaurant that can make a pizza as stunning as the pizzas from here. You'd be missing out massively by not visiting and trying these amazing pizzas!!!!!!!
4 based on 240 reviews
We went to this hidden gem for pizza thanks to some vouchers and we were really impressed by the super-friendly staff, who not only made us feel at home but even offered us extra drinks and pudding! The pizza is thin and light, delicious! one of the best pizza I have ever had. I look forward to my next visit!thank you very much dear "mammaditr" ! :-) .......... your words of appreciation are not only our reason for satisfaction, but also even greater incentives to not lie down and even try to improve the choice and quality of products that mode of service ..... you know, we are the first of us to be "insatiable" ... and then ...Heartfelt thanks from all of usRollandini Mario & C.-------------------------------------------------------------------------------------------------------------------------grazie davvero caro mammaditr ! :-) .......... le sue più che gradite parole di apprezzamento, sono per noi motivo si di soddisfazione, ma ancor più forte stimolo per non adagiarsi e anzi cercare di migliorare sia la scelta e la qualità dei prodotti che le modalità di servizio offerto.....come dire, siamo i primi noi ad essere "incontentabili" ... e quindi...Grazie di cuore da tutti noiRollandini Mario & C.
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