Top Restaurants in Chevreuse
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Where to eat Pizza food in Chevreuse: The Best Restaurants and Bars
Find out what Pizza restaurants to try in Chevreuse including La Biga, Pizza Cesar, La Seconda Storia, La Casa Bella, Ristorante Il Vivaio
1. La Biga
Overall Ratings
5 based on 70 reviews
Reviewed By Strozzapreti
Very good pizza by-the-slice in Italian style. The owners are Romans. Large choice of tastes. Yummy.
2. Pizza Cesar
Overall Ratings
4 based on 104 reviews
Reviewed By KentNewJersey
This pizza is in a class by itself. The owner operator is friendly and welcoming and although we were in Gif-sur-Yvette only five days, we visited this restaurant twice. The large oven is the focal point in this new and popular establishment.
3. La Seconda Storia
Overall Ratings
5 based on 31 reviews
Reviewed By linou0
Très belle découverte que cette "Seconda Storia" qui n'a rien à envier à la première !Personnel aux petits soins et une carte simple pour les plats du jour mais un très grand choix dans les pizzas.Pour cette première fois nous n'avons pris que des plats du jour : pâtes aux gambas et aux courgettes et suprême de volaille : cuisson des pâtes parfaite, des gambas grillées, des courgettes avec une sauce onctueuse et un suprême de volaille fondant. En dessert une soupe de fraise et banane : un régal.Rien à dire, tout est parfait cuisiné avec des produits frais. Et un personnel aux petits soins. J'ai oublié le pain fait maison !On y reviendra très prochainement.A conseiller
4. La Casa Bella
Overall Ratings
4 based on 54 reviews
Reviewed By Zhoecjm
Went two nights in a row. We were staying at the Landmark Trust property nearby and this is the nearest eatery. I had the same pizza both nights, one with a white cheese sauce and chicken. The pizza was very tasty both nights and the pasta that others had also looked very nice to.
5. Ristorante Il Vivaio
Overall Ratings
3 based on 66 reviews
Reviewed By AlainV893
Overall, it was a quite big disappointment going here. Almost no other clients, lots of flies around the tables, pizza's were ok but quite expensive (15 ⬠each) and the dessert with a great name like as "delice de Maestro" was nothing more then some ice scoops with whipped cream..still looking for the amarena cherries..... .
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