Find out what Northern-Italian restaurants to try in Peschiera Borromeo including Trattoria dei Cacciatori, I Tri Basei, Antica Trattoria del Borgo, Nonna Emilia - Moderna Trattoria, Nonna Emilia - Moderna Trattoria, Antica Trattoria Monlue, Nonna Emilia - Moderna Trattoria, Lo Scalo 10, La Ruota, Trattoria de la Trebia
Things to do in Peschiera Borromeo
4 based on 1140 reviews
La Trebia Restaurant is born in December 1981 from our creativity and from the passion of cooking: since then, it has been the ideal place for the one who looks for genuineness, tradition and unique tastes in a restaurant. The management has been remainin
Again this was recommended by friends. We had a great evening with excellent food, enjoyable wines and plenty of friendly services..We hadn't made a reservation, just turned up at a busy time but had a very short wait seated and served quickly.Aggod night with a warm feeling, somewhat noisy for about the first hour whilst they were busy, but settled down very quickly. we enjoyed and happy to recommend.
4 based on 397 reviews
Storico ristorante alle porte di Milano, La Ruota è una rustica ed accogliente trattoria toscana aperta a San Giuliano Milanese negli anni sessanta dalla famiglia Puccinelli. Dettagli country nellâarredamento che ricordano la campagna toscana, le travi in
We have been recently to this restaurant which offers several Tuscan dishes and wines.For our lunch we opted for one set menu with bruschette, maccheroni and dessertand a risotto with porcini. A complimentary amuse bouche arrived with the bruschette which was Pappa al Pomodoro. Surprisingly when the pasta arrived, they did not look like the traditional small tubes, neither like the Maccheroncini from the Marche region.Without doubt the pasta dish is named everywhere else Stracci or Maltagliati.Nothing too bad if we didn't't have them the day before at home. The risotto was lacking of melted cheese or butter. The staff is ok but it seems they are under pressure from the beginning; I guess they were trying to accomodate all the clients in one room and there is a feeling of being pushed for decisions. We did not aim to stay long hours at all but that feeling did not make us totally relaxed. The wine list is a bit old fashioned, like most of their guests probably.Dear Aussies, thanks for your visit in our restaurant. All your comment are welcome to improve our service. We are sorry in the mistake of pasta Maccheroni only in Tuscany are made different that in the other part of Italy. In Tuscany are little square of pasta like a Lasegna pasta and it would be seasoned with different kind of sauce ( duk sauce, boar sauce, vegetable sauce ecc) That is the beauty of the Italian cuisine! if you need to deepen the knowledge of tuscan cuisine come to have a cooking class in our farmahouse near -lucca and Florence. You will found all information on our facebook and web new web site starting from november We wait you !
non sapevo che fosse cambiata gestione e nome del locale; siamo stati una sera in 4 e abbiamo mangiato delle ottime pizze (la mia col tonno e cipolle era squisita). Il locale è arredato in stile mare, il che mette anche allegria. Ottimo servizio e prezzo davvero invitante, anche per un ritorno ad assaggiare il pesce.
4 based on 1121 reviews
Food and Wine Journey along the ancient Via Emilia through Dishes, Wines and Traditions of Lombardia, Emilia and Romagna Cuisines. Homemade Gnocco Fritto and Tigelle , Quality Coldcuts from Emilia as the Culatello; Delicious fresh homemade pastas like Gra
The food here is really ok but the service is awful. A smile and being friendly costs nothing but its too much to ask for here. Maybe they don't want our trade preferring just locals who knows but will not be back. Frankly rude service.hi maraalfa, thanks for what you say about our food!as far as the service I'm really sorry to hear what you are saying, please keep in mind that my waiter's English is very poor at the moment and I think that's the reason why they might have sounded "rude".I'm actually about to have my staff enroll to an English class for waiters so they can get better.please give us another chancecheers
Best Japanese food near Peschiera Borromeo, Province of Milan, Italy
4 based on 494 reviews
I was invited at this lovely trattoria for a business lunch, and was taken here by Italianos you dine here for lunch and dinner on a regular basis.The location is off the city and surrounded by gardens.The food is very good, typical Italian, and genuine.We have some very good mixed anti-pastos followed by a Fantastic Risotto all Milanese (HIGHLY RECOMMENDED)
Best American food near Peschiera Borromeo, Province of Milan, Italy
4 based on 1121 reviews
Food and Wine Journey along the ancient Via Emilia through Dishes, Wines and Traditions of Lombardia, Emilia and Romagna Cuisines. Homemade Gnocco Fritto and Tigelle , Quality Coldcuts from Emilia as the Culatello; Delicious fresh homemade pastas like Gra
The food here is really ok but the service is awful. A smile and being friendly costs nothing but its too much to ask for here. Maybe they don't want our trade preferring just locals who knows but will not be back. Frankly rude service.hi maraalfa, thanks for what you say about our food!as far as the service I'm really sorry to hear what you are saying, please keep in mind that my waiter's English is very poor at the moment and I think that's the reason why they might have sounded "rude".I'm actually about to have my staff enroll to an English class for waiters so they can get better.please give us another chancecheers
4 based on 1121 reviews
Food and Wine Journey along the ancient Via Emilia through Dishes, Wines and Traditions of Lombardia, Emilia and Romagna Cuisines. Homemade Gnocco Fritto and Tigelle , Quality Coldcuts from Emilia as the Culatello; Delicious fresh homemade pastas like Gra
The food here is really ok but the service is awful. A smile and being friendly costs nothing but its too much to ask for here. Maybe they don't want our trade preferring just locals who knows but will not be back. Frankly rude service.hi maraalfa, thanks for what you say about our food!as far as the service I'm really sorry to hear what you are saying, please keep in mind that my waiter's English is very poor at the moment and I think that's the reason why they might have sounded "rude".I'm actually about to have my staff enroll to an English class for waiters so they can get better.please give us another chancecheers
Top 10 European food in Peschiera Borromeo, Province of Milan, Italy
4 based on 588 reviews
Cucina lombarda con qualche variante, materie prime di nostra produzione, servizio con menu a prezzo fisso al mezzogiorno e alla carta la sera
My brother in law comes here quite often and he proposed me to give a try.Once in, they welcomed us and invited us to sit, you find here families or just couples, it is not a place for business people, in my opinion. The atmosphere is indeed quite cool, informal but cozy.What is wonderful is the menu, it' just a shame we could not eat more.We ordered some mixed antipasti (salami and cheese) then risotto with ossobuco and a bottle of red wine. Portions are quite big and food is really tasty.I will come back again, hopefully nothing will change by then.
Where to eat Asian food in Peschiera Borromeo: The Best Restaurants and Bars
4 based on 385 reviews
I had dinner there with a collegue of mine during a business trip in San Donato, this november. The environment is simple and basic. The service is kind, quick and effective, but above all the food is really very very good; I tried "straccetti di coda di bue", and "tagliatelle with porcini and nocciole, really to be recommended. At the end, price really affordable (appetizer, pasta, dessert, wine for 25). Overall, really a good experience
Most Popular Sushi food in Peschiera Borromeo, Province of Milan, Italy
4 based on 823 reviews
Went with friends on a Friday evening. Food was very tasty (antipasti, pappardelle al cinghiale, maccheroni con salsiccia, brasato con polenta). Service was very fast, actually too fast, almost like they were trying to rush us out (slow food anyone?). Waiter was very grumpy. We had two bottles of wine but 57 EUR per head sounds too much to me for a so called "trattoria". Last, while drinking our amaro we had the entire staff looking at us and they rushed us out as they were closing: I understand someone can be tired after a full day at work and just wants to go home, but then look for another job! I go to the restaurant for the experience and to spend quality time with my friends while eating good food; if I have to be rushed to swallow my food then I won't be back, guaranteed. Next time we will stick to our favourite place.
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