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Where to eat Middle Eastern food in Pierrelaye: The Best Restaurants and Bars
Discover Restaurants offering the best Middle Eastern food in Pierrelaye, France including La Palmeraie - Jardins de Marakech, La Rose des Sables, Le Chameau, Palais de Souss, La Rose des Sables, La Tour de Marrakech
6. La Tour de Marrakech
Overall Ratings
4 based on 90 reviews
Reviewed By olgajane50
If you are in area, this is a great, if not the best, option. The couscous is delicious. The couscous grains are extremely fine. Portions are large and there is a good amount of variety including the classic tagines and couscous. I've tried making making couscous at home and, given the price, this is a much better option. I believe they also do take-out.
France Food Guide: 10 Italian food Must-Eat Restaurants & Street Food Stalls in Pierrelaye
5. La Rose des Sables
Overall Ratings
4 based on 111 reviews
Reviewed By JaniceAnne95
Good food, good service, good time!Everything was delicious including the complimentary olives and potato salad. Yum! The vegetables in the couscous were properly cooked and retained their flavour. Portions are generous but save some room for dessert. The orange salad with mandarine ice cream was heavenly. Pastries were also excellent.It can be a bit tricky to reach La Rose Des Sables as it is on a narrow one way street right behind the railroad station. Be sure to reserve on the weekend. We're looking forward to going back soon.
4. Palais de Souss
Overall Ratings
4 based on 291 reviews
Reviewed By OYP-London
I went to this restaurant with several members of my family for a celebratory meal and we were not disappointed. We ordered 5 couscous (with various brochettes: lamb, veal + merguez and meat balls) and 1 tagine. Everything was absolutely excellent and delicious. The restaurant has the unusual approach to serve the semolina directly in your plate but the waiters always go round the place offering a free refill so that doesn't matter. The food is well worth it.Granny found the lamb a little tough. I had the same lamb but found it, on the contrary, nice and tender. But then again granny is 90 years old and has false teeth, so what do you expect!On our next visite to Franconville, we will be sure to go back there.
3. Le Chameau
Overall Ratings
4 based on 273 reviews
Reviewed By Emtko
It's just off the Paris London bike path and well worth a stop. Food was excellent. Had the Moroccan Royal. Carrots and other vegetables over couscous with chicken, lamb, sausage. Finished with mint tea, coffee, and baklava.
2. La Rose des Sables
Overall Ratings
4 based on 83 reviews
Reviewed By Athena L
My BF and I came here for dinner on a whim since Barock's (across the street) was closed. I am glad we did! If you're feeling hungry and enjoy Moroccan food, this place will do the trick. We shared a "Vegetarian Salad" for an appetizer, and then we each ordered a couscous dish (you can choose from vegetarian or meat options), + red wine. The presentation was nice: you get couscous, chickpeas, raisins, simple veggie stew, and spicy paste, + your meat of choice on skewers - so you can mix and match as you like. Everything was high-quality and delicious! We were so full and we couldn't finish our food - we probably could have done without the salad (which was also quite large)...It felt like we could share our meal with 1-2 more people, and we would have all been satisfied. The restaurant wasn't very busy for a Friday night (might have been because everyone's on vacation for 14th of July weekend), but the servers were friendly and helpful, and it seems that they spoke some English. Anyway, this restaurant is a hidden gem! Come ready to eat!
1. La Palmeraie - Jardins de Marakech
Overall Ratings
4 based on 230 reviews
Reviewed By jp_from_paris
One of the few restaurants in the area open on a Sunday evening, we decided to take some overseas visitors to try some good Moroccan food.The restaurant is recently redecorated and the ambience is pleasant. The menu is quite small but just right, with a good selection of tagines, couscous and plats garnis. The main dishes are copious, so we would suggest choosing a selection of hors d'oeuvres to share OR main dishes (or sharing both).We had 2 tagines and 2 couscous all of which were excellent with the exception of the merguez which were overly fat. Presentation and service were attentive, courteous and relatively rapid.Overall, everyone in the party was pleased with the food.The only let down was the wine list - the Boulaouane gris was totally indifferent. Also, bottled as a "cuvée restauration" it was vastly overpriced for something nondescript and not typically a Boulaouane. However there are Guerroaune and other AOG wines on the list which could be worth trying.
Where to eat European food in Pierrelaye: The Best Restaurants and Bars
