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Where to eat Middle Eastern food in Jork: The Best Restaurants and Bars
Reviews on Middle Eastern food in Jork, Lower Saxony, Germany including Restaurant Alte Schmiede, Alisa - italienischer Imbiss, Restaurant Hala
Restaurants in Jork
1. Restaurant Alte Schmiede
Reviewed By The1True
Went here with a big family group including a small child in a stroller. All of us were seated comfortably and the stroller was accommodated. The servers were polite and attentive and handled all of our requests good-naturedly (including the uncle who ordered almost entirely off the menu...) Food and drinks came quickly. The portions were titanic ('German-sized' is quickly replacing 'Texas-sized' as my go-to expression for a heaped plate) and the food was delicious, German-style Greek (a little more pork and cabbage, a little less garlic and 'scharf' spice). I saw lamb, chicken, beef, pork (soooo much pork) and even turkey steak (?) at the table all attractively plated, balanced by fresh vegetables and enhanced with a lovely, creamy Tzatziki. We waddled away greatly satisfied, having enjoyed a most convivial and tasty experience!PS Quick German culinary fun-fact, a plate of 'Peperoni' will not get you a plate of spicy Italian sausage, you will in fact get a plate of spicy, pickled Pepperoncini peppers... the more you know...
2. Alisa - italienischer Imbiss
Reviewed By mzmelotti
Local muito agradável e simples mas cumpre muito bem o que se propõe, pizzas e hambúrguers muito bem confeccionado. Padra uma refeição rápida é perfeito. Preços justos Confeccionar
3. Restaurant Hala
Overall Ratings
5 based on 516 reviews
Reviewed By _-rachella-_1
Dined here on a Saturday after booking two weeks in advance. Iâm pleased I did because the experience was great:- Calamari, hoummous and bread to start was absolutely delicious. Calamari was the biggest Iâve ever had and seasoned in a delicious sauce. We were also given a complimentary amuse bouche of two types of hoummous on a crisp bread. The beetroot one was my favourite. - Before our mains we were given a small sample of soup; I canât recall what was in it but it was also delicious. - Seabass followed and once again, delicious. Two large fillets cooked to perfection and on top of sautéed spinach and 6 perfectly-cooked coriander-infused new potatoes. Perfect! There was red onion in the spinach which wasnât necessary in my opinion but easy to extract. All in all a wonderful meal. The still water was slightly on the pricey side at â¬6 a bottle. Service brilliant.
