Location: Stavanger
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Where to eat Mexican food in Stavanger: The Best Restaurants and Bars
Discover Restaurants offering the best Mexican food in Stavanger, Western Norway, Norway. With about 120,000 people, Stavanger is Norway’s fourth-largest city and a fascinating mix of old and new. Its history stretches back deep into the Middle Ages. Stavanger was once a tranquil coastal market town and then later an important fishing port. But it was the 1969 discovery of oil offshore that forever changed the now bustling city’s fortunes and landscape. Don’t miss the well-preserved old town (Gamle Stavanger), the unique Canning Museum or the 12th-century Stavanger Cathedral.
Things to do in Stavanger
1. Harry Pepper
Overall Ratings
4 based on 333 reviews
Reviewed By AlexanderP3366
Great atmosphere a thursday night! My colleagues ate the Entrecôte and spoke highely about its tenderness. Myself ate the beef fajitas and it tasted real good. A little minus about this course was the the amount of fillings to the fajitas could be more, but they compensated with a lot of beef. A big minus about the place was unfortunately the very eager waitress that constantly asked if everything is okei... «Please, just let me eat my food in peace!»
2. Foodloose - By House of Fingerfood
Overall Ratings
4 based on 31 reviews
n eclectic little adventure in the center of Stavanger city center for those who want an uneven dining experience outside of the ordinary Authentic finger food / street food with flavors from New Orleans to Vietnam One place that is one must visit
Reviewed By lalalani
This is a review for takeaway, so canât say anything about the service or atmosphere. We ordered sharing ribs, 4 bao buns, and crispy chicken balls for my husband and I and our toddler. It was much smaller portions than we were expecting for 600,-. The flavors were good. My son and I enjoyed the food but my husband was irritated because he was hungry.
3. Los Tacos Skagen
Overall Ratings
3 based on 107 reviews
Reviewed By gardkarlsen
Los Tacos has just re-opened in Stavanger after expanding from a small takeaway joint to a larger restaurant/bar. I went there on a Wednesday night and the new facilities look great. There are a few tables, their funny slogans in neon light in various places and a new bar section that I assume close a bit earlier at night compared to the restaurant section.The menu is not extensive â there is a focus on tacos, burritos and bowls. I decided to have the BJK Burrito which is chicken with French fries, beans, lettuce etc. You make your order at the counter and the guy that was making the food was talented as he was making 4 burritos at the same time. Maybe it was a bit too busy â the guy that was making the food was using a gloves to take the lettuce, cheese etc but he was also using the cashier at the same time and maybe that is not the most hygienic. The burrito was rolled up in a sheet in the end, but it would have been nice to have a plate to bring it back to the table. It was also a bit strange that to buy a beer we had to go to the bar counter to get the beer there and pay for it and get a separate bill.The burrito was not that great in my opinion â the main problem was that it was lukewarm. I donât know if we came at a bad time as when we were leaving, it seemed like there was more steam coming from around the âpotsâ that was keeping the meat selections warm. It is of course not fair to review this is as a full fledged restaurant. This is fast-food joint that stays open late at night and my guess is that they make most of the money late at night when people are on the way home after being out for a few drinks.
Where to eat Seafood food in Stavanger: The Best Restaurants and Bars
