Find out what Mediterranean restaurants to try in Vinaros including Restaurante Los 7 Pecados, Bar Nou, Restaurante Ruben Miralles, Cha Sisco, Restaurante Bergantin, Pizzeria Italiana, El Faro, C'Antonio, La Isla, DEGUSTA VINAROS
Things to do in Vinaros
Enrico is welcoming us with a warm smile, as we are entering is dining room!The first time we went, we decided to try the special Pizza al Tegamino, traditional recipe from Turin.Enrico explain us the secret of the dough, made with 4 different flours and seeds, all coming directly from Italy.The pizza is rich, tasty, with a wonderful REAL mozzarella. After that first time, we went many other times, to try all the other delicacies from the menu. We tried the handmade pasta, spaghetti with seafood for me and caramelle (fille pasta) for my wife: just an unbelievable explosion of flavour and taste.Another time we tried the salads, the burrata and the stracciatella ones. WOW! if you don't try, I cannot explain... Just an experience. And finally, we went to the special event Enrico organize during Carnival, with the king "risotto al parmigiano", cooked in a Parmigiano Reggiano cheese piece. So tasty and rich, we couldn't resist to ask for a second portion!Every time is a great food experience, discovering a new experiment and a new combination. Amazing selection of Italian craft beers from Baladin brewery... My favourite is Rock'n'Roll, a lager with zesty and spicy fresh flavours of fruit.In a word, a hidden gem of proper Italian food with a great host, an experienced chef and an amazing view!
4 based on 133 reviews
Nice place,in front of the sea. No wind (they are using windshields which is very pleasant). The food was very good and really fresh. The service was also very good. We will commend this restaurant to anyone who loves to have a good seafood meal with fresh ingredients.
4 based on 100 reviews
Picked this restaurant as it had customers. Wanted the rabbit with snails but no could do. Staff attentive enjoyed my fish but hubby less impressed with his choice. Slightly pricier than we wanted but should have noticed the add ons. Nice food, good company but would be more selective next time. Would have made a return visit but every time we walked past not enough customers.. Felt authenticly Spanish
4 based on 239 reviews
We took the "menu tradicional" @ lunch which cost 35EURO and does not include wine nor cafe. This is very expensive for Vinaros so expectations are also very high. The food was good and well presented. Environment is nice weather you eat inside or outside. Portion are not very big but we were not hungry when leaving. Overall ok so deserve an average rating. I feel it is too pricy compared to others and will not try it again.
4 based on 129 reviews
Chose this restaurant based on TA, but came to regret the choice. Atmosphere is so-so, while location- right on the beach- is excellent. Staff is quite friendly and welcoming but the quality of the food mediocre. Salads drowned in unhappy dressing and pizza's that were kinda bland and - in the case of the salmon - too salty. Maybe our experience was a one-off or all the other restaurants in Vinaros are really terrible.
4 based on 197 reviews
Wonderful restaurant if you are a fresh fish and rice lover. They cook the rice in many different ways, all of them delicious!They have also very good wines.Excellent service.Carlos "el peseta" is a very professional Maitre, local, really nice, he likes to joke but with ellegance, which is always well appreciated.
4 based on 364 reviews
CHA SISCO BraserÃa · Tasca · Cocedero · Burladero Especialidad en carnes a la brasa y pescados de lonja. Productos selectos de interior de la provincia de Castellón.
Tried the hot stone beef chop, more than enough food for 4 people and only â¬42.00 including patatas fritas. A really interactive family dining experience. Wine very reasonable and very nice. Beautiful scenery overlooking the sea and port, staff very friendly and made a table for us even though they were very busy. Definitely worth a visit if you are in Vinaros.Highly recommended.
4 based on 84 reviews
Today we went to lunch at Ruben Miralles in Vinaros.For a really affordable price you get a menu with appetizers, maincourse and dessert including a drink.All of the courses were of amazing high quality and taste.The service was fast and friendly. Totally recommend this place for anyone that loves to treat themselves with a culinary highlight!If I would live here, I would lunch there on an daily base!Many thanks :) I hope you see very soon! ;)
4 based on 200 reviews
We went there in desperation as everything was closed on the national Catalan day. We liked the setting al fresco on the opposite side of the road. The ordered tapas were OK. Were disappointed by the fries which were badly cooked and greasy. Additionally they were coated with two layers of ketchup and mayo: to make you run away
3 based on 40 reviews
Fabulous outside evening dinner on Saturday night with friends near the bustling promenade and marina. Very friendly knowledgable attentive waiting staff who worked with us on our broken spanish and their broken english. We ordered a mix of starters including their pride of local jamon which they cut to order at the adjacent jamon station. The flavours were delicious. The Andalusian calamari was beautifully cooked with each piece being al dente soft captured in a light crisp coating. However the star of the show were the fillet steaks cooked perfectly and oozing with succulence accompanied with a smooth balanced Protos from Ribera del Duero....no space for postre!!!Gracias por su calificación y reseña. Todas las opiniones nos ayudan a evolucionar y mejorar en nuestro servicio.
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