Reviews on Mediterranean food in Santa Maria di Sala, Province of Venice, Italy including Osteria Veneta, Osteria Veneta, Ristorante Tre Ponti, Tabina da Gregorio, Osteria Agli Spalti, Eurochecco, Trattoria da Paeto, Pizzeria Ristorante Myosotis, Osteria Al Bacareto, Ostaria da Mauro
Things to do in Santa Maria di Sala
4 based on 186 reviews
When I was in Venice my friends invited me to discover a small fish restaurant in the countryside near Venice. We had the degustation menu with 10 courses so we could try almost everything which was on the menu. We were served by the chef himself Mauro and his parents who run the place. We had raw and cooked fish prepared and presented to perfection. We had all the traditional Venetian food like octopus salad, baccalà , warm spider crab with mango, monkfish with an artichoke mousse, squid risotto, gnocchi with lobster.... the courses kept on coming with extra surprising small plates in between. Even if Mauro wears a Mohican hairstyle, he is very humble and understated. He clearly loves to serve his wonderful food to his clients because he is in and out of the kitchen talking to them and explaining what is on the plates. The restaurant was full of regular clients because they were called by their names. Nice atmosphere in this family run business where the food is the star of the evening.Reservation is needed.Grazie mille ....la ringrazio per la sua recensione e spero ci saranno altre occasioni per incontrarla e cucinare per lei
4 based on 262 reviews
We ate hear during our visit to Venice on way to a concert in the evening at a 1000 year old church. The sauces were awesome I had light tomato with seafood and my wife bolognease. Both great and we were full after eating this night. Hidden in a neighborhood, but, worth the hunt.
4 based on 368 reviews
Mediterranean cuisine, original neapolitan pizza, home made desserts and a cozy and homey atmosphere.
We 8 (2 families with 4 children) arrived on holiday from Ireland yesterday and wanted nothing more complicated than an excellent pizza after having had a long journey, unpacked luggage and went to an excellent nearby supermarket to stock up on groceries. We passed this family run place on the main Padova-Mirano road (SP32, via Cavin di Sala) and it was full of cars, mostly all locals, which we usually take as a very positive commendation.Verdict: super fresh, wood burning oven turning out pizzas at a quick pace! They also do the usual selection of pastas and grilled meats and have a steady stream of people calling for take out as well as a large eat-in clientele. Prices were very food value, â¬5-8 typically for each full size pizza. We recommend thoroughly, even if you only speak English, like us.
4 based on 324 reviews
It looks like a old "trattoria" like other hundreds but, just listening to the passion of the owner in describing the variety of the menu, you understand you are in the right place. I had crostone di baccalà con radicchio e fonduta di asiago to start, spaghetti con canocchie and then polipo con patate. Tasted also the assorted fried fish (fritto misto) and spaghetti con sarede in savor. All was fantastic!Pricewise is extremely affordable and the ambience is great, I will retourn for sure!Extremely recommended!
4 based on 368 reviews
One of the best ways to search for a good meal when you are visiting Italy is to search for a place where the locals are heading to eat. The Euro Checco Ristorante Pizzeria is exactly that type of place. You can head there with there being certain that you can get a great food and you will not get ruined - what can be a very pleasant experience, for those who have just returned, are as still ahead of traveling to the nearby located Venice.We have discovered that place on the last night before leaving Italy, what was a pity, as would certainly have returned there for another great dinner. There owner tries very hard to make sure that all guests will have a good time and explains in details advantages of each of the specialties.I had some great 'bollito misto di pesce' as a starter with all kinds of frutti di mare delicious pieces on my plate. A portion sufficient for main dish actually. Then I went for Spaghetti Scogliera served in a pizza. You will have a great fun trying to disassemble this dish. My child decided to experiment with a new flavor of pizza - 'erika' - pizza with french fries. And my wife went for Tagliata which was a plate of delicious grilled beef slices. Overall a great experience, worth recommending and even driving few miles if you are near Padua.
4 based on 187 reviews
I found very relaxing this small typical osteria in Noale. Very easy to find, small ambiente, nice service. Don't go there on a hurry. You really will enjoy personal service and food just done for you, in slow times. But it's a visit worth. Interesting variation of venitian tradition in the menu: try the "gallina in saor".Small but respectful wine list. Affordable prices and great food quality.
4 based on 317 reviews
The restaurant is well above expectations that you might have when seeing it from the outside.The staff is outstanding in its courtesy and professionalism and the food, especially fish, is excellent. The problem lies in the too many TV screens showing different programs everywhere, accompanied by radio sound in the background. At times too loud at the point that we had to ask to lower it (which was done).If they would reflect on this bombardment of the client senses this could be a five points restaurant
5 based on 70 reviews
Abbiamo deciso di provare questo ristorante su suggerimento di famigliari. Viviamo a miami e siamo in vacanza in italia e avevamo voglia di provare un buon pranzo di pesce. Abbiamo fatto 150km per pranzare ai tre ponti. Mai scelta fu più azzeccata ! Abbiamo conosciuto lo chef e proprietario Stefano il quale , assieme al suo assistente, ci ha deliziato di ottimo fresco pesce. Antipasto di crudo di pesce ( ostriche incluse!) voto 9 - risotto di capesante mango e una erba locale voto 8 - spaghetti aglio olio peperoncino al nero di seppia con calamaretto voto 8. Ottimi abbinamento di vino/ dessert meringata preparata dalla chef moglie di Stefano voto 8Wow wow vedere le foto per credere Ritornerò prestissimo Grazie Stefano . La tua preparazione e professionalità emergono alla grande
4 based on 342 reviews
Meals were prepared perfectly and served in a cozy dining area alongside a warm fireplace! We ordered fish, pasta, meat dishes and enjoyed sharing. The owners were very accommodating with some of out dietary requirements. The menu was perfectly chosen.Blubaci Hello, thank you for the nice review ... I and my family are happy that your stay at our hotel was to his liking. I hope to return to Italy soon and to be able to regain our guest soon.cordiallyOmar Papait
4 based on 342 reviews
Meals were prepared perfectly and served in a cozy dining area alongside a warm fireplace! We ordered fish, pasta, meat dishes and enjoyed sharing. The owners were very accommodating with some of out dietary requirements. The menu was perfectly chosen.Blubaci Hello, thank you for the nice review ... I and my family are happy that your stay at our hotel was to his liking. I hope to return to Italy soon and to be able to regain our guest soon.cordiallyOmar Papait
Most Popular Seafood food in Santa Maria di Sala, Province of Venice, Italy
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