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Where to eat Mediterranean food in Isaba: The Best Restaurants and Bars
Discover Restaurants offering the best Mediterranean food in Isaba, Spain including Emeka Restaurante, Tapia, Hostal Lola, Ezkaurre Restaurant, Restaurante "El Ferial", Bar Restaurante Errota, Erdialde
Things to do in Isaba
7. Erdialde
Overall Ratings
4 based on 49 reviews
Reviewed By marcm313
Not easy to find a place that makes you feel like at home. All the dishes are home-made and the menu includes all what one can expect in this part of Navarre. Desserts also excellent. Good service. Very good ratio quality-price. We had lunch 10 persons for 172,50⬠A place to return. Special mention to the: crujiente de morcilla, sopa de cocido, ajoarriero, revuelto, the meat succulent and the torrijas
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6. Bar Restaurante Errota
Overall Ratings
4 based on 58 reviews
Reviewed By Cotolo
Menú casero de 13 euros, (laborables), casero y con variedad. Es el mejor, por no decir el único en muchos Kms. a la redonda.
5. Restaurante "El Ferial"
Reviewed By alexgH5556GG
Instalaciones fabulosas. Estando donde están, la calidad de los platos y relación calidad-precio excepcional. Pedimos de primero pochas y ensalada y de segundo entrecot, y acertamos en la decisión. Ãnicamente decir que la ración de ensalada (muy buena) es tal vez algo escasa. Las pochas fantásticas y los entrecots en su punto, buenos buenos. De postre el muffin de chocolate muy destacable también. Además la gente muy maja. Por cierto, tienen una cerveza de la zona muy interesante..
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4. Ezkaurre Restaurant
Reviewed By JDG1946
The restaurant is in the hostel and the evening we were there it was full. The service was well planned despite only having one waitress and the food was superb - well presented and of excellent quality. One concern was that despite one of us having the 'half' menu (two courses) we were charged full price for both of us(three courses). However, the food was so good we felt it would be churlish to complain. An excellent evening.
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3. Hostal Lola
Overall Ratings
4 based on 140 reviews
Reviewed By aejae212
â¦within which the Fish Soup (Sopa de Pescado) is not to be missed. An absolute standout, and very, very flavorful. The local homemade deserts were also very good.
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2. Tapia
Overall Ratings
4 based on 231 reviews
Reviewed By duguevara
Booking is essential for the weekends. Food was awesome, a good selection for the menu (12⬠including two dishes, dessert, bread and wine/water) and very friendly staff. Food was awesome, we tried beans stew, trout and pork, all great. For dessert we had home made cuajada and it was delicious. Highly recommended place.
1. Emeka Restaurante
Overall Ratings
4 based on 80 reviews
Homemade food. Daily menu (lunch and dinner). We change our menu every day based on the seasonal and local products that are available.
Reviewed By martinezcm
Among the beautiful Pyrenean valleys of Navarre is Roncal, and northernmost , near France, in this valley with its renown cheese is Isaba. Just in an alley, by the main road, is this restaurant but to find it check for Hotel Lola whose sign can be seen from the road. It is the restaurant of the hotel in a charming regional architecture building and home of the best cuisine for many miles. It is authentic Spanish food well presented in a well appointed dining room and a helpful and friendly staff. The Navarra/Rioja classic bacalao (cod) ajoarriero was among the best we have had. The stuffed piquillo peppers, and the pigs ear stew amazing. The dessert is a nice twist to the traditional cuajada as a cheesecake cuajada based.They had a good wine list and the prices are also good.Parking in a valley town can be difficult but by the entrance to town there is a large free lot about 200 meters from the restaurant.
