Find out what Mediterranean restaurants to try in Curitiba. The French-inspired Botanical Garden of Curitiba is one of the Brazilian city’s most popular attractions, its colorful flowers, ponds, paths, and art nouveau greenhouse creating a sweet-smelling fairyland. After a floral stroll, continue to explore Curituba’s lovely landscapes at Parque Estadual de Vila Velha and Parque Tanguá. Visit the Museu Oscar Niemeyer, a celebration of the architect’s bold, abstract works, then enjoy a performance at the marvelous Ópera de Arame, built to look like it’s fashioned out of wire.
Things to do in Curitiba
4 based on 370 reviews
C La Vie is a contemporary restaurant. Besides the gastronomy, one of the attractions is the possibility to taste icon wines of the world in glasses. It has an attached wine shop and lounge reserved for events.
One of the best restaurants in Curitiba with wines perfectly selected to match the current menu.The best tip here is to place yourself entirely in the hands of the expert waiters and you will not regret it. The fish is excellent.
Most Popular Diner food in Curitiba, State of Parana, Brazil
5 based on 7 reviews
Culinária tÃpica sem adaptações.Sabor e apresentação para agradar aos exigentes.Proprietário é quem cozinha e mantém as tradições da sua terra natal.Local simples, mas que atende também por delivery. Preços justos.Recomendo sem restrições.
Ambiente charmoso e aconchegante. Tem estacionamento gratuito bem próximo. O cardápio é enxuto mas suficiente. Fora dele tem o prato do mês, atualmente um atum na crosta de pistache com tagliatele. Tem tb opcoes de lanche e café. Não cobram rolha, o atendimento é ótimo. Pratos bem servidos, bem apresentados e saborosos. Adoramos as opções que pedimos, o atum e uma massa com camarão. Preço justo. Só tenho elogios!
4 based on 744 reviews
You should do reservation, if you have a good weather in Curitiba, you can request for the tables at the DECK.The first impression we have is that the restaurant is confortable and cozy, the employees from the reception, service and also the manager do not speak English and one of our friends had a small issue about it.Nevertheless, the menu is in English and the restaurant met our expectations, as starter, we requested for the Mignon and cheddar rolls, and, for our surprise, it was enough for 5 persons!!For the main course, each person decided for a totally different option.pasta, pizza, mignon and lamb, and everybody enjoyed the meal.The Stinco of Lamb is a pretty nice choice.
Where to eat European food in Curitiba: The Best Restaurants and Bars
4 based on 252 reviews
Baba Salim is this kind of place that just a few people know...it´s cool, with cool people and great Lebanese food. The owner is also the Chef, and this is a plus! Ask for the Lebanese pizza, different from the regular pizza but super tasty. Do not forget to try the zattar sfiha, simple the best!
4 based on 3922 reviews
My wife and I came to Coco Bambu for a late lunch after arriving in the city on a Saturday afternoon. We were having trouble finding a place that was still open at half past three, and this was still open. We'd been staying in rural Brazil for over a month and wanted to treat ourselves to some good food, and this place did not disappoint.We got some Italian style calamari, which had an incredible, flavorful sauce, and we got a mixed rice dish which had lobster tail, shrimp, calamari, local fish, and mussels in it. The diversity in the rice dish was amazing, and the rice was very flavorful. The lobster tail was the highlight. Overall, the whole meal, with water and a couple ten real fees for live music, was just around 80 USD, which is incredible for how much high quality food we got. I tried my best to eat as much of the rice dish as possible, which they said was for two people, but it wasn't possible to even make a big dent in it.There was also live music playing a mix of English and some Portuguese songs while we were there. This place is obviously very well managed and maintained, as the atmosphere of the restaurant was great, our server was professional, despite not speaking any English. I speak a small amount of Portuguese and the menus are bilingual, so it was not a problem. The music was also not too loud, allowing my wife and I to chat but still enjoy the music, which is a very difficult balance to maintain.Overall, this place really deserves its place as a great, high quality seafood joint here in Curitiba. I would gladly recommend it to anyone.
Where to eat Bar food in Curitiba: The Best Restaurants and Bars
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