Reviews on Mediterranean food in Castelvetro di Modena, Province of Modena, Italy including Il Cappero alle Mura, La Ca' Bianca, Podere Diamante 1884 Agriturismo, Agriturismo Le Casette, Regina Levizzano, Trattoria La Bolognese, Da Pasticcino, Ristorante la Gazzella, Ristorante la Locanda del Mulino, Lo Smeraldo
Things to do in Castelvetro di Modena
4 based on 443 reviews
Had dinner at Lo Smeraldo while visiting Modena's province. Our hotel suggested the place and it was a great suggestion. The place is inviting and elegant, creating the right setting for an enjoyable evening. The service was very good, providing the right amount of information in helping with the menu. Overall, a good experience that we would repeat if back in the Maranello area.
4 based on 545 reviews
The restaurant is located next to an adjacent hotel, directly off a main road and with ample parking. The dining room is elegant, with perfect pressed table linen and beautiful water and wine glasses, but that doesn't mean you need to be in a suit and tie, it was packed with people on lunch breaks from major companies as well as locals dressed down. We had a wonderful bottle of wine. A starter of cured meats as well as cheeses. Very unique selections, a treat! My only complaint was the bread basket, not up to the standard the other food was. We all had a bis of pastas. Elegant, they have your pastas plated, not self serve, course by course. The tortellioni were excellent. I also had a plate of grilled vegetables, which will go down as the best one I have ever had in Italy. They had grilled tomatoes, perfectly cooked, and grilled radicchio, which was to die for. For dessert we had fresh strawberries and gelato, perfect ending to a perfect meal. Highly recommend, we will return.
4 based on 802 reviews
Our meal at this restaurant was very good. Please treat yourself to a local dish Gnocco, which is unlike anything I certainly have ever had. A puffy, light bread pillow, covered with delicious prosciutto. I also enjoyed the baked artichoke appetizer. One last highlight was the Limoncello, which was also very delicate and delicious.Dear GoodToGoGirlsorry if I use the Google translator, I hope it's understandable what I write.I thank you for these wonderful compliments, if you come back here to Maranello, I will be very happy to be able to repay you to give you many culinary satisfactions again
4 based on 613 reviews
We had a fantastic 4 course dinner. Even the vegetarian eaters very satisfied! The dishes we were served were scrumptious, appealing and included the best ingredients. The best meat we had in Italy in a long time. The owner/chef is a very interesting fellow, pays attention to all the guests. The service was excellent and the place was full on a Tuesday, not exactly the day to go out...Don't miss!
4 based on 475 reviews
The over 80 ladies who ran this place are absolutely adorable and their food is even better! The two sisters and their delightful waitress are a spectacle just by being there, but when they start cooking...boy o boy...those tagliatelle ragout are to die for! Definitely go!!
3 based on 429 reviews
Pizzeria sulle colline modenesi: pizza, piatti di pesce e cucina tipica partenopea. .:: -- Dal 20 giugno la nostra pizzeria eâ autonoma e non più parte del franchising Regina Margherita Group. -- ::.
We visited Regina Margherita three times when staying in Levizzano Rangone. As a non Italian I only have a tourists view of food, but for us the food was always good. We tried pasta, appetizers, pizza and secondi from their fish menu (swordfish this time) in Regina Margherita. The pizzas were innovative (for us at least) and tasty with a great dough. Pastas were also excellent as was the swordfish. The only thing that was a little off was the speed of the service, towards the end of the day. This happened to us on every occasion (week nights and a saturday evening). The slowness was always apologized and only once it caused us a bit of an issue (as it was late and we needed to get our son to bed).All in all, the food was always excellent, the servers were always nice and accommodating. The only thing lacking, perhaps, is a certain coordination between front of the house staff and kitchen? I would recommend this place to everyone visiting.
4 based on 489 reviews
I been several times in this restaurant, and after some occasione me and my wife decided to have dinner for our wedding here. It's been a fantastic dinner, and all our attendees appreciate it. In fact, also them continue to frequent this restaurant. If you love familiar cuisine, with typical local food, this is one of the best choice.
Where to eat Italian food in Castelvetro di Modena: The Best Restaurants and Bars
4 based on 142 reviews
We stayed 3 nights at Podere Diamante in September. We found a treasure in the hills of Castelvetro in Modena. The hosts, Agnese and Leone, are attentive to the needs of the guests and provide outstanding service and food. Where else could you sample, upon arrival, sparkling wine with parmesan cheese drizzled with 25 year old basamic. Agnese provided excellent dinners. She provided a tour of the property filled with fruit trees and grape vines. Leone led a tour of the nearby parmesan cheese factory and his own cellar of balsamic. He even offered to drive us into Modena for the day with detailed instruction about how to return on our own. We could have asked for a better experience.
Best Emilian food near Castelvetro di Modena, Province of Modena, Italy
4 based on 894 reviews
We went here as part of the Food and Wine/Ferrari tour with Amazing Italy and I am now starting to think that there are no bad restaurants in this region! The pastas were amazing, my favourite was the spinach and ricotta tortelloni. They served a perfect 6 course meal with just the right servings. The restaurant is beautiful and if you go upstairs at the right time, your might catch the staff making fresh pasta in the upstairs kitchen. This was such a good experience.
Top 9 European food in Castelvetro di Modena, Province of Modena, Italy
4 based on 761 reviews
This was one of the best meals of my life. I tried almost every pasta and they were all mind blowing. The tortelloni with pumpkin ragu sauce was hands down one of the best pasta dishes of my life. Another highlight was the "priest hat" which is a pork dish. We accompanied the meal with a lambrusco from the region. The prices are very affordable. I would highly recommend this restaurant.Dear customer Thank you for your review I wish you good holidays and I hope to see you again soon.Thanks.Francesco Pedone titolare e chef de ilCappero alle Mura
Most Popular Northern-Italian food in Castelvetro di Modena, Province of Modena, Italy
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