Reviews on Ligurian food in Albissola Marina, Italy including La Pignatta Rossa, Trattoria La Familiare, La Rosa Dei Venti, Ristorante Da Pier, Stella Maris, SoleLuna, Fette Panissa Via Pia, Caffe' Caboto, Ristorante Verso il Maestrale, Pescheria Degli Artisti
Things to do in Albissola Marina
4 based on 1091 reviews
We offer all home-made products , from bread to pasta to desserts . We offer daily fresh fish , cooked to be enjoyed Giglia , steam , or a combination of fish soup, raw or otherwise . We can accommodate large groups and special occasions also offering fix
Fish=BusinessMr Mauro has played well the role of a good maitre!!Genuine food , simply ingredients and satisfactory prices!At the end , for a good raw fish opportunity and , of course , fresh fish menu, this is one of the best chance! Satisfactory high level list of wines.Thank you for this really good review!Our two fish shops owned allow us to have every day different and absolutely fresh dishes!Hope to see you again.
4 based on 502 reviews
Situato a due passi dai pescherecci... non possiamo che cucinare pesce fresco in modo semplice e delicato, per chi sceglie di farsi "coccolare" tra cordialità e cucina di passione . Volta a botte, muri di pietre mattoni e grosse travi in legno ...che anco
We visited this restaurant for my mum's birthday. They propose a short list of speciality, everyday their menu changes depending on availability, fish was fresh, tasty and very nicely presented. Perhaps the staff later tried all their best to make us enjoy the special occasion, at our arrival the table (for 3) we reserved was not ready, and we were requested to go for a walk and they called us back 20 minutes later.Great meeting you, Thank you so much . Zaira & staff
4 based on 623 reviews
Simple kitchen. Great staff. Little fusion between Italian and Austrian kitchen. Outstanding prices. Only thing to criticize is the house wine, which was a little sour. Everything else perfect. We didn't even need a reservation for 6 people on Friday evening. Thank you!
4 based on 862 reviews
Very nice old elderly couple and I would have liked to support their business but the panissa sandwich was simply horrible! I usually love panissa and I don't care if it's slices, cubes or fries cuts. It's simply divine! The panissa there was rather soft and has a terrible taste of rancid oil. The bread was a tasteless flat bun with no salt whatsoever. I didn't eat the whole thing but it talked to me all day + a taste of rancid oil in my mouth. It's simple: when you enter the place, first of all it reeks of French fry oil. The sandwich tastes like the smell!
4 based on 346 reviews
A plaisant lunch in front of the sea or a romantic dinner outdoor. Meat and fish cooked are waiting for you!Ideal for couple, wedding events, family, business and so on
Wow !!! Some businesses are too focused on making the sale, (not soleluna) they pay enough attention to satisfying customersâ wants and needs. Soleluna is all that! it's a 5 start place that makes you feel at home.Very thankful for Soleluna beach club Reliable and good communication. I would recommend to any family and friends .The kids my wife and I have been in Italy for a few weeks going to several beach clubs. This one!! is by far or TOP 1 . we will be back soon "i hope " Thanks to the Amazing staff for making us feel welcome.
4 based on 658 reviews
Scarcely two years old, this is a welcome addition to the Ligurian restaurant list. The Piemontese chef cooks dishes from the sea and land with equal skill and respect. It has been a long time since we had a duck dish in the province which we would want to repeat. Our chief activity on our seaside vacations is hunting for memorable restaurants. We are fully prepared to spend many hours traveling, sampling both old and new places.Of course, for every gem there are many places that are quickly forgettable or interchangeable. This is one we expect to revisit regularly.The interior of the restaurant is cozy and inviting. In a town renowned for its ceramics and art work, there are some tasteful and distinctive decorations without going overboard. It's homey and respectful of the original mariner's tavern vibe. More important, the service is attentive and kind, exemplary of a husband and wife who make a great team. Three varieties of raw marinated fish was an excellent starter, as was my wife's vitello tonnato. I already mentioned the duck dish; I was equally pleased with a splendid fritto misto. The desserts are varied, distinctive, and a distinct cut above the typical and by now somewhat boring offerings at most places.There are many varieties of "excellent". This restaurant is a rare example of one that delivers high quality, without pretension and at a fair price. This may not be "one of the best I have ever had", but it certainly made us want to come back, try more dishes, and make this a regular stop.Entusiasti della vostra visita vi ringraziamo molto della stupenda e completa recensione. Spero che quando ritornerete ad Albisola ci verrete nuovamente a trovare per degustare altri eccellenti piatti dello chef Gian...Un cordiale saluto da parte di tutto lo staff di STELLA MARIS a presto....e grazie
4 based on 280 reviews
Locale molto carino e curato, manca un buon sistema di aspirazione, i vestiti, e ahimè i cappotti, dopo, hanno un forte odore di cibo. Antipasto scenografico, purtroppo, panissa e gamberi freddi con pastella indietro di cottura.Secondo molto buono, dolce senza infamia e senza lode.lo consiglio, d'estate o in primavera con possibilità di pranzare all'aperto
4 based on 465 reviews
Piccolo locale composto da due stanza per un totale di 20 coperti. Affacciato sul mare e ricavato da una tradizionale rimessa dove riparavano imbarcazioni a remi. Unico nel suo genere e particolare. Disponibile anche spazio all'aperto nei mesi estivi.
Absolutly amazing !!! Incredible and impossible !!! Have to try !!! Saw and eat a lot of fantastic food but there we are absolutly crazy. Till now we didn't taste something like these ! Eat in La Rosa dei venti and then you can die... Total crazy and total perfect ! Really wonderful !
4 based on 438 reviews
That's really a another perfect example of how deep is Italian food culture . Receipt of success is very simple good and fresh ingredients , solid knowledge on how to mix together flavour and that's it . On the 19 march 16 i had a perfect dinner in this place , fresh fish based with an extensive use of seasonal fresh vegetables all cooked ina very health and tasty way, really appreciable.Mi scuso x la poca confidenza con l'inglese e vi ringrazio nella mia lingua con tanto tanto piacere. Grazie e a presto!!!!
Italy Food Guide: 10 Italian food Must-Eat Restaurants & Street Food Stalls in Albissola Marina
4 based on 217 reviews
Nice homemade food in calm spot just 50m away from the busy beach. Free small focacia and bread as appetizer. Pasta pomodoro for the children. Menu of the day with excellent pasta with tasty sauce, a salad and sardines, water and wine, for us. 2 espresso to finish. All this very tastful and for 46⬠only. A friendly family making and serving the food. We recommend!
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