Reviews on Japanese food in Mihara, Hiroshima Prefecture, Japan. Mihara is a city located in Hiroshima Prefecture, Japan. The city was founded on November 15, 1936.
As of July 31, 2016, the city has an estimated population of 97,324 and a population density of 206.62 persons per km². The total area is 471.03 km².
Things to do in Mihara
4 based on 19 reviews
We came there after the rabbit island. We had the bacon and the squid one. Both were fantastic. Very friendly staff. Showing us the ingredients to make sure we get what we want.
3 based on 59 reviews
帰りのフライトの時間が迫っていたので、ほんとはお好み焼きが食べたかったのですが時間が少しかかると言われたのですぐに出来る汁無し坦々麺をオーダー。ピリ辛で美味しかったです。
4 based on 34 reviews
以前からよく行っていました。田舎なのでに高いです。実家が尾道なのでそこら辺は分かります。高いので贈り物には良いと思いますが家用には購入しません、世代交代されて色々試行錯誤されておられるようです。個人的には桂馬の近くで看板を出さずに誠実に平らな蒲鉾を売られておられるお店が好きです。何年か前に始められたそうで名前も無いようなお店です。蒲鉾はお安くて味にうるさい私でも感動するおいしさでした。桂馬の蒲鉾より全然美味しいです。
4 based on 46 reviews
Though we didn't have much time for our flight, we didn't want to leave Hiroshima without eating okonomiyaki. This was the last chance for us to eat.You can enjoy typical Hiroshima local dishes and sake. They are good and delicious. So I asked the staff to make okonomiyaki for take away. We could.The staff is attentive and kind.
3 based on 80 reviews
広島から帰郷するのに最後はやっぱりお好みと思い入りました。フードコートにありますので、基本お客さんはフードコートに持ち込みですが、自分はやはり店内の鉄板で。。。基本店内はカウンターのみなので団体の方は利用しないので空いてます。値段はしないとかわらずリーズナブルですが、麺がパリパリすぎなような気が・・・好き好きですのでしょうがありませんが、やはり空港の観光客相手なのかな?と感じてしまいました。
4 based on 36 reviews
There is no English menu but with few Japanese words you can order a Sashimi and Tempura set. The hostess is super friendly and will make you feel welcome. We were not disappointed! It tasted great and the presentation nice and funny! Also, the view at the window on the harbor is very nice.
What to do and see in Mihara, Japan: The Best Places and Tips
4 based on 63 reviews
Before leaving Hiroshima and if you still crave for Hiroshima oyster, this place served variety of Hiroshima area oyster. You can ordered one type - Hiroshima is highly recommended or other type of oyster surrounding this area. See picture I have ordered 3 types of raw oyster from different places . Right most is 6 months old follow by 12 months old and most left is 18 months old. Tasted superb but not recommended to add whiskey provided by them as it just kill the fresh smell from the layer. I also ordered three special grilled type from Hiroshima. Just lovely but price probably a bit higher than outside but worth a try before leaving place. My favourite place of oyster and couldn’t stop eating it..
4 based on 52 reviews
I just wanted to have a light meal and a coffee and I couldn’t ask for more than what I got, I had udon with tempura octopus, it was really delicious and very affordable, I also had an ice coffee which really hit the spot as it was a really hot day and best of all the coffee was strong. Great snack, kept me going until dinner about 6 hours later. Staff were very efficient and helpful as there was an American family that couldn’t speak or understand Japanese and when their order was called the lady called it in English, fantastic touch.
4 based on 80 reviews
Never mind the time waiting in a long cue during lunch hour. Once seated, you have a staggering choice of ramen-noodle specialities. A shop well known by the locals is a guarantee you are at the right place. Don't expect any luxery, it's simply the food, without the opera you will encounter at the exquitite restaurants.
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