Location: Lomianki
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Where to eat Japanese food in Lomianki: The Best Restaurants and Bars
Discover Restaurants offering the best Japanese food in Lomianki, Mazovia Province, Poland. Łomianki [wɔˈmʲaŋkʲi] is a town in Warsaw West County, Masovian Voivodeship, Poland, with 16,374 inhabitants (2008) (24 328 inhabitants - 2016).
Restaurants in Lomianki
1. Saiko Sushi
Reviewed By Karolina G
Jedno ze smaczniejszych sushi w Warszawie mieÅci siÄ na uboczu biaÅoÅeckich Nowodworów. W Årodku 3 stoliki, malutki lokal, skromnie urzÄ dzony. Od zawsze jest tu miÅa obsÅuga. W Saiko uwielbiam rolki w tempurze, po prostu m-n-i-a-m! Jemy tu regularnie od przynajmniej 3 lat i nigdy (tfu! tfu!) nie zdarzyÅa nam siÄ jakaÅ skucha. Ryby sÄ Åwieże, rolki przygotowywane na poczekaniu, ryż doskonale przyprawiony.Tu przekonaÅam syna do sushi, wczeÅniej nie chciaÅ tknÄ Ä, dzisiaj na zapytanie - "co jemy na obiad?", zawsze odpowie sushi. :)
2. Sushi go
Overall Ratings
4 based on 41 reviews
Reviewed By jestemboska
I've lived in Japan for a couple of years so I may compare sushi from SUSHI GO to SUSHI from Japan - and there is a very little difference between them. I've visited many sushi restaurants, very fancy in Warsaw and the quality was worst than in Legionowo. This place is absolutely perfect - always fresh fish, nice staff :)
Most Popular Seafood food in Lomianki, Mazovia Province, Poland
3. Sushi Maestro
Overall Ratings
5 based on 207 reviews
Sushi rolled just for you. Traditional and fusion. Vegan, gluten free, fit sushi - prepared for you! Also, try our desserts and specialities rolls.
Reviewed By Mobile10561245415
We arrived on a Cold Thursday outside and very hungry. Lots of expectations for being #2 in wawa and #1 of sushi restaurants. We are sushi eaters. Only 1 further table occupied. We ordered Gyoza meat. They come in 5 pieces: small and fried (pity i expected them to be steamed) few meat inside. Then Ramen: rosol is cold and definitely salted. Meat inside is of a a bad brown color, dont know if dried or fried, in any case not pleasant. Eggs inside between cold and frozen. Then sushi : we asked for cooked fish and they accepted to make it so, but: regular size, regular taste, also salted...very salted...with soy sauce almost uneatable. My girlfriend asks for a sweet sauce which comes thick and unusable. Price a little cheaper than normally, service kind but a bit slow. In conclusion: in my opinion it's overrated, there are better places where to eat sushi in Wawa.Thank you for your opinion. First of all we would like to apologise you for the inconvenience. As you wrote your expectations was very high because we are in the top five. We understand that and we know that every day we have to work harder. Please remember, we are only people and sometimes we make a mistakes like everyone also. Our Guests always have a possibility to talk with our staff and express their opinion. We have been speaking with our staff and we have checked your order and how it looked like. It was Thursday 3rd of January (2 days after New Year Eve) fewe minutes after 9 p.m. (we are open till 10 p.m.). Gyoza - normaly we prepare fried Gyoza (this is our standard), but if our Guests ask for preparing steamed Gyoza it is not a problem (we are flexible). Ramen - before we serve a soup, we always boil it, but for example: eggs, shitake mushrooms, tofu cheese we keep in the fridge like every ingredients, which has to be in the fridge (this is the reason why the ingredients were not "hot"). Our cook has made a mistake and served you broth which was not so hot as always. Sushi - we do not understand what do you mean saying "also salted" - we do not use of 1 gram of salt to prepare our sushi. Taste of our rice is semi sweet/semi dry. We have checked the records from the cameras and it is not possible to eat not salty sushi if you use alot of soy sauce (normal soy sauce made by Kikkoman). Ofcorse we have less salt soy sauce and our Guests could ask about it. Kabayaki sauce (sweet sauce) - it is thick sauce, we use it for sushi with a roasted fish. Due to the fact that it is thick, it does not soak into the rice and does not unstick the sushi. Our Guests can order additional portion if they ask and we put it into small sauceboat. Hope so we have answered for all questions. Thank you one more time for your opinion. We know that we are trying to be best. If you would like try our sushi one more time and change your mind, it will be a pleasure for us. Best regards!
Where to eat Diner food in Lomianki: The Best Restaurants and Bars
