Find out what Italian restaurants to try in Vibo Marina including ME Restaurant, L'Approdo, Gargantua, Hops Live, Tribeca Street Bistrot, Ristorante Maria Rosa, Pepe Nero, Gelateria Artigianale Bar Dante, Agriturismo " Le Quattro Stagioni ", Ristorante da Pedro Vibo Marina
Things to do in Vibo Marina
4 based on 152 reviews
This place was a buzz! Totally full of locals and busy busy busy. Great food, crowded, very local Italian atmosphere. Little or barely any English spoken but menu in Italian and English so you can point to the items or the great display of food in the glass counters. We had dinner for 4 with local wine and beers for â¬60! Food fine, nothing fancy but good size portions, fast and very tasty! It you go in earlier around 7 pm the service is better before all the locals arrive with families, kids, grandparents etc and then it's noisy and seems a total mess, but they seem to cope well. Tips: try their local house wine by the carafe, or 1/2, good and reasonably priced, and their homemade Lemoncello. For a great family type Italian meal and very consistent you can't go wrong by this great little family run eatery. Tables outside also in summer! Walking distance fromThe Marina on the promenade. You won't be disappointed. We could say cheap and cheerful!
4 based on 64 reviews
We came here twice during our week staying near Pizzo...we tend to look for an agriturismo as (in our experience) its where you get the best, freshest and most mouth watering grub. This place is off the beaten track, full of locals and itâs amazing. Go for the Antipasti âLe Quattro Stagioniâ to sample the local delights. The primi are all delicious....especially the prawn and pistachio pasta. And the steak is cooked to perfection. Great wine and perfect service. The unbelievable view of the sun setting is the icing on the cake.
4 based on 670 reviews
Nel 1940, il maestro pasticcere messinese Dante Veronelli rileva dal napitino Jannarelli nel centro di Pizzo il Gran Bar Excelsior, che in seguito cambierà il nome in Gelateria Dante proprio in onore al suo primo proprietario, per proseguire l'attività im
We came as a group for a demonstration of how the famous Tartufo is made and had a generous portion. We came back the next day and had another - it was so good.Bar Dante was established in 1940 - so must be the oldest in Pizzo .Lovely situation on the Piazza della Repubblica.Well recommended.
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4 based on 785 reviews
Had a great lunch in Pizzo at Pepe Nero.The owners were there, very involved and paying attention to everyone on the terrace. The âgeneralâ was clearly the Mother of the young guys and the entertainer was clearly the Father. The boys were friendly amd great as well but tou could feel the 40y of experience of their parents. The father used to be a fisherman and used to bring himself the catch of the day.Very very tasty food, very warm place and authentic. Love it!
Most Popular American food in Terranuova Bracciolini, Province of Arezzo, Italy
4 based on 249 reviews
I visited here last week whilst holidaying in nearby Pizzo. My partner has eaten here a few times previously, however this was my first time and from his recommendation we decided to eat here on our last night. What a great decision! The restaurant has a lovely outdoor balcony setting, and the staff (family) were very friendly. The service was good, and the food was even better. There is quite an extensive menu so we took a while deciding what to order, but everything that arrived was cooked freshly, and tasted delicious. The wine was very good also (and extremely cheap for a 1/2 litre)! I will definitely be visiting here again on my next trip to Pizzo and would recommend this to anyone. With so much choice there is something for everyone on the menu.
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4 based on 156 reviews
Elegant Bistrot in the heart of Vibo Valentia. Combine more elements: food, drinks, art and music. Modern furniture, inspired by New York and Northern Europe, low lights to create a soft and intimate atmosphere. On the walls of paintings, from time to tim
Best restaurant in Vibo, creative menu which changes each month which is great for someone like me that visits the area regularly.Iâve been three times and booking is recommended as on all three occasions I have seen the staff turn away interested diners without reservations!Music and ambiance is romantic.
Most Popular Italian food in Chivasso, Province of Turin, Italy
4 based on 193 reviews
In the heart of historic center of Vibo Valentia, between the old steeple of the Church of St. Michael and the new Auditorium, born Hops Live. The answer to the growing demand for a place that knows how to combine menu of grilled meats and high quality, g
I have been several times at Hops with either my family or friends and the result is always the same: Success. Hospitality and friendship of Hopsâ staff welcome any guest of the pub, especially families with kids. The food and particularly the quality of the raw material are excellent. Unlikely you find better meat or more creative and tasty âpiatti uniciâ nearby. Highly recommended!!!Grazie, non ho parole, spero di riuscire a dare sempre lo stesso servizo, la vostra recensione mi da ulteriore energia per proseguire su questa strada, ancora grazie e a presto, un ai vostri bimbi e un ulteriore ringraziamento per i disegni/capolavori per Hops fatti da loro.
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4 based on 294 reviews
We had two dinners one for seafood and one for pizza. On Friday evening it was funny Italian karaoke show. All meals and pizza were delicious. Staff and service were excellent and helpful. I hope to come back one time again
4 based on 534 reviews
From the outside, we thought this restaurant would be a simple restaurant, but when we went in we were impressed by the decor, including rugs in the dining room off the courtyard. A silver tray of six or more regional olive oils and vinegars was brought to the table and then a selection of fresh warm bread brought to us. The service is definitely "silver service", the food was excellent and the dessert interesting. At the end of dinner, a huge thunderstorm meant that we were caught in L'Approdo but it finally cleared. The waiter asked if he could get his car and take us back to the port. That was such a kind gesture, we were pleased with the offer but had eaten so well that we thought it best to have a short walk back. Excellent experience.
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4 based on 569 reviews
We were on vacations with our family in Calabria and causally bumped into this gem this Easter. Chef Guiseppe provides a delightful atmosphere in a tastefuly decorated restaurant. We had a 5 Course menu with exquisite local wine and fresh seafood. We were treated like royalty and had a meal fit for kings. The ingredient combinations of one of our dishes was fennel and licorice...creative, unexpected and simply delicious.I would highly recommend this establishment to food connosseurs who enjoy splurging on succulent food.
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