Find out what Italian restaurants to try in Sarawak. Sarawak (/səˈrɑːwɒk/; Malay: [saˈrawaʔ]) is a state of Malaysia. Being the largest among 13 other states with the size almost equal to West Malaysia, Sarawak is located in northwest Borneo Island, Sarawak is bordered by the Malaysian state of Sabah to the northeast, Kalimantan, the Indonesian portion of Borneo, to the south, and the independent country of Brunei in the north. The capital city, Kuching, is the economic centre of the state and seat of the Sarawak state government. Other cities and towns in Sarawak include Miri, Sibu, and Bintulu. As of the 2015 census, the population of Sarawak was 2,636,000. Sarawak has an equatorial climate with tropical rainforests and abundant animal and plant species. It has several prominent cave systems at Gunung Mulu National Park. Rajang River is the longest river in Malaysia; Bakun Dam, one of the largest dams in Southeast Asia, is located on one of its tributaries, the Balui River. Mount Murud is the highest point in Sarawak.
Things to do in Sarawak
4 based on 572 reviews
The Junk is an eclectic collection of five establishments carefully cultivated within the confines of the heritage buildings of Wayang Street, Kuching. With the proprietors' personal curation of actual antiquities and memorabilia over the years, The Junk
This doesn't look great from the outside but once in, the staff are friendly and welcoming and the atmosphere is great. Staff looked like they were happy to be there. We had a couple of pizzas and service was quick, our drinks were good, and we paid by credit card which was no problem. We ate upstairs but there's also downstairs too. The air con was effective and bathrooms clean! The dessert looked good but we were too full to eat any.
A small restaurant hidden in the city of Miri . .
Ordered two pizzas, first came 25 minutes before other. One oven only? Pastry on both pizzas was overcooked and resembled a hard biscuit, rather than pizza base. Topping on first âJoeyâ pizza could have been from supermarket shelf.Second pizza was âprawnâ. However, prawns were way overcooked, still had tails attached and were not deveined. Adagio admitted this was a mistake and offered 50% discount or new pizza. Rather than hang around another 25 minutes for a new biscuit we went for 50%.Donât recommended Adagio for an overpriced pizza/biscuit or if you wish to eat as a couple. There are much better reasonably priced options in Miri. Would not visit again this pretend Italian bistro.Hi . I am sorry that you have a rather unpleasant experiences at our bistro. In light of that we review the whole chronicle of the evening to understand and learn in which area which we should improve.We view through the CCTV installed and we found some discrepancy in the timeline .You mentioned in your feedback that âfirst came 25 minutes before otherâ Following is the timeline of the evening .19.49 You enter our Premises 19.58 You place your order 20.13 Joey Pizza was delivered ( in which in our defense is not from supermarket .)Thin crust pizza is supposed to be crispy as I have Google earlier ..unless there is a new trend that weâre not aware of.20.23 The prawn Pizza was delivered ( in which you quoted â, prawns were way overcooked, still had tails attached and were not deveined. . Adagio admitted this was a mistake and offered 50% discount or new pizza.â Adagio Staff Clearly apologize and make correction . Kitchen were informed of the matter and all Tail were removed .( and we might not be serving anymore Prawn Pizza in the future.)20.52 Youâre done with the meal ( all cleaned in which we are glad )21.00 You left our Bistro So please correct me if I am wrong . your first pizza was delivered within 15 min and the 2nd was 10 mins later and not 25 minutes as you wrote .We take pride in what we do and so far as it seems most guest never complained of overpriced pizza .I think you fail to mention that there is quite a few placed serving pizza that cost more than us but then again it is up to individual on what is affordable to them .We never Pretend to be a Italian Bistro. We 're called Adagio Bistro in which we serve Italian food and also a mix of others.We hope that bring light to the timeline and we do sincerely wishes you both a pleasant day .
4 based on 112 reviews
Dine with colleagues at this restaurant. One of our favourite place for good Italian cuisine. The beef lasagne is super delicious! The pasta selections are all good. The staff are friendly, owner (Mr. Mesud) gives his personalise service with a smile while taking order. We will definitely will come back to this place to dine again.
4 based on 28 reviews
Modern western cuisines in the old heart of Kuching. Fresh, innovative and always satisfying, Peridot is an ideal place for an intimate or elegant dinner be it for a couple on a special night out, or a family and friends gathering.
The ribeye steak melts in the mouth, the salmon was flavourful and deliciously paired with sesame and almond flakes, the mushroom soup so good it warms the heart, the Waldorf salad started off the perfect dinner rounded off by the cosy and relaxing ambience. Service was prompt, courteous and attentive. Spot on!
Where to eat Indian food in Sarawak: The Best Restaurants and Bars
4 based on 30 reviews
A cosy bar and cafe with breakfast and brunch as our specialty. Come try our popular egg benedicts from our Australian trained chef. We're all about bacon and brekkie! But who are we to judge if you want a pint of beer with that plate of breakfast of cham
After being on Borneo for 2 months, I was kind of desperate for an European breakfast and eventually found one. Piato Bistro is a lovely place and you can enjoy a really really good breakfast (croissants, eggs, toast, bacon, avocado, feta, ... good coffee) until 2pm. I would always go there again when I was back in Miri.
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