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Where to eat Italian food in Santo Stefano al Mare: The Best Restaurants and Bars
Discover Restaurants offering the best Italian food in Santo Stefano al Mare, Italy including Gilda, Con Sapore Conad, Baia Azzurra, Dalla Padella Alla Brace, La Lanterna, Ristorante la Scogliera, Il Torrione, Ristorante La Cucina, La Riserva, DA U TITTI - Riccardo & Chiara
Things to do in Santo Stefano al Mare
10. DA U TITTI - Riccardo & Chiara
Overall Ratings
4 based on 307 reviews
Reviewed By Alexey_from_Moscow
It seems that Da U Titti has no Michelin star simply because Michelin experts donât go too far from main roads. The cuisine is fantastic. The incredible mixture of tastes. Gazpacho with octopuses. Perfect foie gras. Surprising desserts. Great wine list. Breathtaking moonrise view from the terrace. Reasonable prices for such a place. Last, but not least, the great service. #1 in my personal rating for 2016.
9. La Riserva
Overall Ratings
4 based on 160 reviews
Reviewed By SlapstickBeds
We were looking for a restaurant at lunchtime in Santo Stefano; some places were closed, but Restaurant La Riserva was open, although we were the only diners. We sat in the garden, which is a lovely setting. It felt like a family run restaurant and very welcoming. We had no expectations about the food, as we had not read any reviews or been recommended this restaurant. However, our experience was delightful.We had homemade pasta dishes and two of us shared a large fish for our main course - I think it was bream. It was all delicious.I would gladly return and eat here again.Hello Slapstick, thank you very much by your reviews. I was so happy to meet you and your great family (your children were very fine) and also that you ate a good food in my restaurant.We hope to see you next time and i wish you a beautiful day to all family.Karim Martini
8. Ristorante La Cucina
Overall Ratings
4 based on 328 reviews
Reviewed By MichaelMcCann
Four of us dropped in for dinner. No spaces on the outside but plenty of room inside. Mainly fish on offer - particularly limited on starters and pasta if you are not a fish lover. We had a prawn salad (very nice), smoked meat and a mixed "smoked fish and meat platter" to start (one skipped the starters). The smoked fish and meat was just smoked salmon (expected something more adventurous) and some quite nice smoked meats. We had 2 pastas for mains (fairly ordinary), a steak (very nice) and the fish of the day (very good indeed - not at all over cooked). We had a bottle of red and a bottle of white - both very nice. Service was good and the total bill including tip was â¬170.
7. Il Torrione
Overall Ratings
4 based on 282 reviews
Reviewed By Putnik77
The restaurant have beautiful view, waitresses are kind and pleasant. The menu is simple, the food is very good and fresh, specially meat. Definitely to come back and to recommend.
6. Ristorante la Scogliera
Overall Ratings
4 based on 343 reviews
Reviewed By krajomu
This excellent italian seafood restaurant has a very charming atmosphere and is located directly at the beachfront. The restaurant is built in a beach hut style with lots of bamboo, wooden floor and a thatched roof which creates almost caribbean feeling. We enjoyed lunch with absolutely perfect spaghetti frutti di mare, lovely white vine and a panna cotta dessert which was the best I have ever tasted. The staff was quick and friendly and we will certainly come back to this nice place at next possibility.
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5. La Lanterna
Overall Ratings
4 based on 289 reviews
Reviewed By CarrollZahn
My wife and I had a wonderful lunch here after a recommendation by our friend whose apartment we often rent in a nearby town in Liguria. We started with the fish antipasto which could have been a meal in itself. It had delicious carpaccios -- thin slices of seafood almost like sushi -- which made for a beautiful as well as tasty presentation. For our second course we shared a huge plate of spaghetti with clams, one of our favorites and available on almost all menus near the sea. The clams are of tiny varieties that we do not have in the United States. The house white wine was very good and not expensive. The owners and wait staff were friendly to strangers even though they seemed to have many regulars. We will be back this September.
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4. Dalla Padella Alla Brace
Overall Ratings
4 based on 531 reviews
Reviewed By hansr861
We tried to book for another restaurant, but that was closed. So this restaurant was our 2nd choice. However, we think we were lucky. The restaurant has a small terrace (covered and windfree when necessary) on the other side of the road. The atmosphere is very relaxed and the staff helpful. We ordered the mixed seafood as a starter. Very good. I asked for tuna (which was off menu) and they had it. It was great the tuna tasted very good. A liter of houswine complemented our meal. Thank you very much
3. Baia Azzurra
Overall Ratings
4 based on 459 reviews
Reviewed By 996serget
We spent the afternoon there after eating on site. Food is great (although not exceptional, but yet good). Very friendly staff, a good place to spend a sunny summer day at the beach !!
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2. Con Sapore Conad
Overall Ratings
4 based on 165 reviews
Reviewed By jg3arrow
Conad seems to control most of the La Riviera mall space (huge supermarket, pharmacy, pet store & cafeteria), and that's not a bad thing at all. The restaurant is sort of like a funky IKEA restaurant knock-off, but that is not a bad thing. Really inexpensive breakfast lunch and dinner items. Good specials. Fresh pizza. Gelato. In high season there's even a free shuttle from the mall to the beachside.
1. Gilda
Overall Ratings
5 based on 65 reviews
Un luogo dove profumi, sapori e colori si incontrano con le note di un pianoforte a coda per regalare sensazioni uniche. à Gilda, il nuovo ristorante lounge bar della Città dei Fiori. La cucina, la cui brigata è capitanata dagli chef Claudio Manti e David
Reviewed By JanDLondon
The decor is fabulous. Service exemplary. The food is delicious. I would highly highly recommend for a special occasion. And they have this delightful amuse bouche of a little tube of delicious oil with tapenade and sun dried tomatoes
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