Reviews on Italian food in Salgareda, Province of Treviso, Italy including Marcandole, Nuovo Ranch, Ca' Landello, Tajer d'Oro, Osteria Torre Morosini, Vino & Vino, Al Burcio, Locanda Roma, Borgo Ronchetto, Trattoria Guaiane
Things to do in Salgareda
4 based on 567 reviews
The restaurant located in non significiant sorounding cultivets style of 70 and80 ties. it is maintained very well with a lot of characteristic elements like a collection of memorizing plates from fiid events all around. Consisten t approach. food served ob big plates very good. I had fishService all around and friendly Prices more than acceptavle as for the standart. Enjoyed.
4 based on 124 reviews
Borgo Ronchetto, a countryside house, built at the end of 19th century, is situated between the vineyards, close to the holm of the Piave river in Salgareda, in province of Treviso. The term âRonchettoâ, that derives from the ancient language of the Longo
I have just reviewed this restaurant under their hotel profile.I cannot stress enough what a great experience this themed dinner was. This is really high quality gourmet food at a greatly affordable price. Impeccable service and setting.For serious eaters and Italian food enthusiasts.
4 based on 161 reviews
Nice little restaurant not that far from Treviso and Venice. Very cozy venue, authentic food and friendly service. The restaurant specialises in seafood and Venetian recipes. I had âantipasto cottoâ for starter, âfritturaâ and âtiramisùâ for desert! All incredibly tasty!Would totally visit again next time I am in the area.
4 based on 284 reviews
The restaurantâs name is a venetian specific word referring to a local tradition of shipping far away in time. The âburcioâ was a kind of river boat, which used to link Venice to the mainland until the early twentieth century.The assortment is always chan
When it comes to food it is hard to get it wrong in Italy, and this was the case with "Al Burcio". This restaurant was recommended to us by the receptionist at our hotel, and it resulted an excellent suggestion. The staff was very hospitable and willing to explain the dishes in detail. The menu was limited, but what they cook is really fresh and delicious. Tipical tasty italian dishes of the region cooked to perfection. We ordered one of the house red wines, in bottles, and at eur 10 per bottle the expectation was not high, but it was quite a nice surprise. It was a respectable merlot that was a very good companion to the pasta, meat, and polenta sides we ordered. The house made deserts were also very fresh and nice! In summary, I would strongly recommend the place - truly delicious local italian dishes, good wine, friendly staff, and reasonble prices!
4 based on 293 reviews
We drink very good Prosecco, extra dry. Atmosphere was nice and lovely. Music was good. Staff was really nice.
4 based on 254 reviews
The owner of our b and b recommended this restaurant so we went with high expectations. Every started ok. But they forgot to bring or wine and bottle of water. The food of me and my wife was good but the pasta of the kids was to salty. We had to pay coperto for our daughter of one who didn't even ordered something. They never asked for coffee or dessert. For me just a average restaurant.
4 based on 217 reviews
Recently visited Tajer d'Oro on a visit through the Veneto, after a recommendation from a friend in Australia. The a-la-Carte menu looked impressive, however we went with the seafood degustation menu - an excellent choice due to the talented Chef and his team who produced a first-class seafood degustation. A meal we will long remember! The restaurant is very impressive, great ambience, a good selection of local and regional wines, local produce, parking out front, attentive and professional staff on a busy night. If you're in the area - go there!.
4 based on 657 reviews
Ca âLandello is one of the most popular typical trattorias of Eastern Venice, located a few meters away from Omnia Hotel and from the exit of the A4 highway Venice-Trieste in Noventa di Piave.The trattoria, with a large parking, is nestled among the viney
Thus reastaurant is family owned, with a very good menu. You should definitelly start with the aperitive, taste their wine, which is very good, and the food is well prepared and served. Whenever I find myself in this area, I make sure to book a table. I have huge respect for the family Sutto and the efforts they put in running this place.
4 based on 499 reviews
We were invited to this restaurant which really is in San Nicolo' outside of Ponte di Piave. Though it is a little tucked away, it is well worth a visit. There is ample parking across the street. Restaurant seems a little non committal on the outside but the inside.... absolutely welcoming! We were seated by a very cordial waiter at a beautifully set table by the window. We ordered samples of appetizers, one better than the other. Burrata, carpaccio, asparagus but best of all was the goose breast. We made the mistake and ordered 'secondi' at the time we ordered the 'antipasti'. Mistake, because the portions were of such dimensions that just the first course would have been enough.Our waiter recommended prosecco (Foss Marai!) to go with the appetizers and then a good bottle of Raboso with the main course. First time we've been here but definitely not the last one.
4 based on 531 reviews
Located in one of the most productive rural Italian provinces "Marcandole" presents an extremely high qualitative offer on both sides: food and service. The kitchen is an excellent instance of functionality and care for the details. The owners always pay a lot attention to the customers and the experience deserves more than a chance. All the fish is always extremely fresh and the wine list presents excellent names. Very recommended for food lovers!
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