Find out what Italian restaurants to try in Quiliano including Barbarossa, Osteria Molini, Ristorante A Spurcacciun-a, Il Pescegatto, Ristorante Da Beppe a Ca' du gumbu, La Locanda del Contadino Marino, Kilimangiaro, La Churrascaria, Osteria La Farinata, Il Brillo per Caso
4 based on 273 reviews
The food and service here is fantastic, especially in such a touristy area! We went to a few towns and restaurants were quite expensive and not particularly friendly. Here you'll be surrounded by locals in a lovely family restaurant. The tuna and the mussels are to die for! The white wine is delish and so very affordable... They also have special pasta (not white flour and it's gluten free) which was amazing, all hand made. We ended up going there 3 nights in a row, 100% recommend!
4 based on 456 reviews
Osteria con forno a legna per la tipica FARINATA ligure (con farina di ceci) e savonese in particolare (con farina di grano), servita liscia o farcita in vari modi. Potete anche gustare tipiche focacce di Patate, focaccette e piatti della tradizione. Da n
If it happens you are in Savona and you want to try traditional Ligurian food, I recommend this simple restaurant. You can find a huge variety of typical courses..but their farinata is a must! It comes plain and with different toppings, such as sausage, gorgonzola cheese, speck and brie and many others. Even their focaccia (which they prepare by adding some potatoes in the dough) is special. The bill was a pleasant surprise: we paid around 16 Euros each for a full meal, wine included. The only drawback is that this restaurant is not located in the city center, and I'm afraid you need to get a car (or a cab) to reach it.
4 based on 277 reviews
Alla Churrascaria troverete carne di ottima qualità cotta minuziosamente alla brace a vista collocata nella sala. Tutto accompagnato da antipasti caserecci e una vasta gamma di vini rossi. Vi aspettiamo.
Su invito di mio figlio,conoscendo la mia predilezione alle grigliate siamo andai a cenare. Locale sulla statale x cadibona a 10 minuti da Savona. Locale caratteristico, personale gentile e professionale e per ultimo, grigliata pazzesca, abbondante e squisita. Prezzo più che onesto. Ci ritornerò sicuramente.
4 based on 237 reviews
Well guys after wandering around the streets of Vado on ahot summers evening ,we decided on this restaurant.The service was very good,the ambiance excellent but the food was so so...............my Gf found many bones in her salmon which really put her off the dish,which was a shame.My prawns were cooked to perfection and seasoned in a delightful way.We didn't return over the course of the week we stayed in the area and would advise fellow diners stop there if you can find anything else nearby..............AND THE PRICE WAS EXPENSIVE for what we had.
Most Popular Neapolitan food in Predore, Province of Bergamo, Italy
4 based on 520 reviews
Locanda- owner Chef Luca and his wife Lucia , they will receive you in a family and confortabl home made
This place is amazing! You are more than welcomed by the lady owner. She speaks a convenient English for those not at ease with Italian. Service is very family-like and the food is fantastic. Try the Fassona, itâa a dream in mouth! Happy couple we were there!Thank you very much
Top 10 Barbecue food in Bari Sardo, Province of Ogliastra, Italy
4 based on 137 reviews
...and nothing else. The motto of the restaurant is fish, fish and fish. But they make that just excellent. The service is very friendly and the food is outstanding.
4 based on 574 reviews
Sea Food always fresh and typical ligurian food Restaurant del "Cuore" Liguria Gourmet Restaurant Not just a restaurant, not just good food, but a new concept restaurant. The Catfish, an English style eating room (by Betty E.) where art and hospitality ar
We stopped on our way to sanremo and we are surprised at all.The pasta with pesto sause and fresh asparagus and the daily fish eas totally great.. The lady is so kind and helpful at all don t skip this little restaurant ..Thanks for your nice review. Hopefully come back to visit us.Giorgia e Michele
4 based on 1127 reviews
Il locale, meritatamente rinomato, si dispone su due aree: uno spazioso salone interno, con vivaio di aragoste, vetrate ed eleganti arredi, l'altra direttamente sul mare, ombreggiata ed immersa nel giardino, in prossimita delle piscine. I titolari Claudio
Good warm welcome at this restaurant located the Hotel Mare in the grubby and industrial sector of town.An open / visible kitchen lets you observe the chef tasting food with the same spoon used to cook & serve. Nice!No compromise on altering dishes, for fussy eaters. Menu is very restricted, mushroom, fish or game and seafood. Massive Assumption that everyone likes these! Despite informing the waiter that my wife does not eat fish or seafood, all the hors dâoeurvers we fish based!!! No client focus or attention !!! The staff have dirty shoes and clothes too! Price was ok, with a fabulous bottle of Amarone the check came to â¬170 for two people.Remember this is a Michelin listed restaurant!! Not good enough!!Dear Bigboy1959,we feel very disappointed by reading your feedback.I took some ti to reply to this review as I personally checked with the maitre and the chef what happened.Allow me then to explain what actually happened point by point, as it differs from what you wrote.From January to May our restaurant was closed due to the complete renewal of our kitchen, which is now open and visible to our guests. The new kitchen was made with the latest technologies and "tidbits"; such as the sink divided in sections with constant flowing hot water, located at the chef's station, that allows him to have always clean spoons and cutlery. It goes without saying that he did not use the same spoon to taste and serve the dishes.You listed yourself that our carte is composed by mushrooms, fish, game, seafood and crustaceans so, despite being a restaurant with fish specialties, I'd have to disagree with you saying that our menu is restricted.As for altering or changing the dishes, we have no problems at all, the only thing we told you is that the Tasting menu is usually served for al the commensals of the table. Same thing for serving things not included in the menu - in fact to satisfy your wishes, the maitre suggested the Trofie with pesto you took, which are not in our carte.We take great care in the presentation, both of the dishes and the staff: moreover, we chose dark clothing in order to avoid possible stains on the uniform to be seen, so we're surprised to read that they had dirty clothes.We are glad you enjoyed your bottle of Amarone, but we have to say we're disapointed to find out only now that your experience wasn't as good as you told the maitre, who came by personally four times to make sure you were satisfied. We would have prefered to know that you weren't actually enjoying your meal - instead of finding it out on TripAdvisor - we could have intervened to encounter your needs and make your experience at A Spurcacciun-a unforgettable.Best RegardsPervinca Tiranini
4 based on 155 reviews
Osteria Morini is one of Quiliano's local typical. In this restaurant you will find fresh and genuine dishes. It is a cozy place for families and children. You will find yourself immersed in nature and you will feel right home right away. Pets are allowed
this place is off the beaten track but definitely worth the drive up, the food is excellent, the portions very generous and not expensive. will definitely go back
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4 based on 320 reviews
What has happened in Italy? Has the frozen truck become the restaurants friend? I understand about maintaining quality but it's everywhere. Every dish it seemed to me had the star on it indicating this apart from the pizza. It gets four stars because they are good and also have a good gluten free version. Good white pizza.
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