Location: Pucallpa
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Where to eat Italian food in Pucallpa: The Best Restaurants and Bars
Reviews on Italian food in Pucallpa, Ucayali Region, Peru. Pucallpa (Quechua: puka allpa, "red dirt") is a city in eastern Peru located on the banks of the Ucayali River, a major tributary of the Amazon River. It is the capital of the Ucayali region, the Coronel Portillo Province and the Calleria District.
Things to do in Pucallpa
1. Chez Maggy
Overall Ratings
4 based on 60 reviews
Reviewed By 163kristah
Even though living overseas requires one to lower their standard somewhat when eating at a restaurant there is still an expectations that one would like met. The thin crust pizza that Chez Maggy's offers was pretty good, but there were a whole lot of things that were not. While giving our order, the waiter had to go to the back several times to see if they had what we wanted. Even after ordering a plate of anticuchos, we wanted another one but were told they were now out. DO NOT EAT the salad not even just the cucumbers...it made several people in our group sick. Upon paying the check, we were told that we couldn't get a receipt. After much conversation, they finally wrote something on a piece of paper for us.
2. Restaurant Kitty
Overall Ratings
4 based on 29 reviews
Restaurant of three forks with 30 years of experience, with more varied menu of the city of Pucallpa, cozy atmosphere and wide to attend groups of tourists, corporate buffet, events. We are located in the center of Pucallpa, easily accessible, with free w
Reviewed By GarrettChancho
We visited because my wife wanted to try Juanes. I was hoping for Paiche because Iâm not a fan of Juanes. We ordered the Juane and the Paiche. They brought the Juane and informed us that they were out of Paiche and offered another Juane. I asked what else they had and they informed us that the kitchen staff had gone home even though their published hours were until 9:30 and it was only 5. I wouldnât waste a moto taxi
3. Selva Fusion
Reviewed By 416cristhianp
Uno de mis lugares favoritos en Pucallpa. No se basa expresamente en comida regional, pero hacen una fusión de productos muy ricos e interesantes.Para todos los platos que tengan lomo, definitivamente no hay pierde. Particularmente el lomo con fetuccini a la huancaina, es buenÃsimo. Al igual, que el lomo con tacu tacu. Y para aventurarse en algo marino, el rizzoto de camarones.Recomendación, acompañarlo con un refresco de Maracuya o Camu Camu, que son pura pulpa y deliciosos.El piqueo frÃo y el regional, también son recomendables :)
Most Popular Fast Food food in Pucallpa, Ucayali Region, Peru
