Top Restaurants in Poggio Mirteto
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Where to eat Italian food in Poggio Mirteto: The Best Restaurants and Bars
Discover Restaurants offering the best Italian food in Poggio Mirteto, Province of Rieti, Italy including Il Gelso Nero Agriturismo, ORTOBIO Ristorante Bio Gourmet, Peter Pan 2, Ecofattorie Sabine, La Belle Evoque, Terra Sabina, La Taverna dei Corsari, Ristorante La Tavernetta, Le Api Regine, La Chianina
Things to do in Poggio Mirteto
10. La Chianina
Overall Ratings
4 based on 94 reviews
Reviewed By Patticon
This is a great little restaurant located under the best butcher in the area (where they feature organic poultry!). We had a great lunch; pasta with tomato basil sauce, rabbit with porcini mushrooms, duck and artichokes. Portions are large. As semi-vegetarians our requests to omit beef, prosciutto, etc from a dish are happily complied with.They have a large selection of local and regional wine. The restaurant has a nice ambiance and the staff is friendly and attentive.
9. Le Api Regine
Overall Ratings
4 based on 61 reviews
Reviewed By Valerie A
Very good food in a charming restaurant set in the cellars of a castle. Beautiful views of the Sabina Hillside, with the possibility to eat outside or inside. Well worth a visit.
8. Ristorante La Tavernetta
Overall Ratings
5 based on 786 reviews
A quaint restaurant specializes in seafood and offers quality and courtesy since 1998.
Reviewed By PaulM211
We were influenced by the reviews. Not one of the 5 of us would agree with them. The interior is brightly lit. There is a big television on. The place was pretty quiet apart from the tv.There is no menu, how interesting we thought. But that means you cannot see the price. We were charged â¬7.50 for a basket of bread which we had a couple of pieces from. The bill was much larger than any other restaurant we tried. All of them had at least as good food, or better. The reason for the absent menu may lie in that. One of our number didn't have a main course, which made the high price more surprising Wine was expensive, from a tap. Bottled beer likewise (but in fact also available at â¬1.10 in the supermarket near by). May be an unfair point to make but it was a point of comparison given the anonymous nature of the wine.The food in fairness was good although not excellent. One of the vegetable dishes was mediocre. Portions were not large, and in one or two cases small.And this final point: the 20% off for online booking is illusory. The restaurant rejected the booking via the fork after it had been confirmed, we discovered. It certainly could not have been because they were busy.We have hesitated about this review: the food was good, but on reflection, people like ourselves who were making a choice between the various local restaurants feel that others should have available our experience in making their decision before choosing this restaurant.Grazie mille per la recensione, il problema non è stato il mangiare ma bensì il prezzo, tra l'altro onestissimo.
7. La Taverna dei Corsari
Overall Ratings
4 based on 376 reviews
Reviewed By Alaric1960
A very pleasant local restaurant and definitely good enough to warrant a trip from a neighbouring village. It can get busy though, so consider booking. Good value, friendly staff and i reccommend it. By the way the fragole tiramisu may be pushing the definition of tiramisu - no coffee or alcohol seemed to be involved - but it was delicious.
6. Terra Sabina
Overall Ratings
4 based on 92 reviews
Reviewed By Johnny M
Serena is probably the most welcoming restaurant owner I have ever met but not in a gushing way - she is genuinely pleased to see new people coming in her door. The antipasti are, as much as possible, locally sourced and any vegetable additions are going to be from her vegetable garden. The quality is high and sometimes there are some delicious suprises. While you are eating in her spacious and comfortable dining room (or on her lovely terrace outside) she may well pass you by with an armful of vegetables that 10 minutes later are on your plate. Her pasta dishes are always excellent and I don't think I have ever had the same recipe. She uses what she has in the garden and then adds some twist: a locally-sourced pancetta (or guanciale) or maybe a scraping on non-traditional but delicious fresh ginger. To freshen your palate she may bring you a salad, again with sparklingly fresh ingredients where she may have added some of her almonds or an apple or a pear. The sweets are always excellent and sometimes her grandmother (88! - who also makes the egg pasta) makes some of the best gelato you can get - again using the melons or apricots or peaches from just outside the window. This is the weekday menu I am talking about. If you go at weekends then it is normally a great buzzing family affair with her father grilling great meats outside - altogether a more substantial but nevertheless enjoyable occasion. All this 5 minutes from a station that takes you into Rome in under an hour.... You feel so good when you drive out past the huge vegetable garden.
5. La Belle Evoque
Overall Ratings
5 based on 115 reviews
Reviewed By MichelleCiemko
I had the best time here with my family and recommend it to all for a 5 star experience! From the beautiful villa, to our exquisite meal and attentive service; everything was perfect. Chef Alessandro cooked us an impeccable lunch and we left very satisfied. The view at La Belle Evoque is absolutely breathtaking, which adds to the whole experience. This vacation destination is a must for a getaway!
4. Ecofattorie Sabine
Overall Ratings
4 based on 156 reviews
Reviewed By James J
I have been a fan of EcoFattorie Sabine for years. It is one of the best places to buy excellent Sabine cheeses (if the ricotta al forno is available, buy a slice) organic meats, fresh and cured sausages, various types of artisanal breads, wines, compotes, honeys and jams, not to mention some excellent organic Sabine olive oil. Opening a restaurant was a stroke of genius. I visited the new restaurant about a month after it opened. From the epic cheese and charcuterie taglieri (woodwn platters) to the pasta primi and succulent meat courses that followed EcoFattorie Sabine did our beloved rustic Sabine region proud. The menu is a brilliant advertisement for each and every of EcoFattorie Sabine's products. Be careful! If you ever eat there you will be hooked... not only by the restaurant, but by the store's products. My favourites are their ricotta, the ricotta al forno (wood fire oven-backed ricotta) their wide range of local Sabine pecorino cheese, and their salumi. Ecofattorie Sabine is rustic and homey gastronomic delight. I can't wait to go back.Thank you! We look forward to seeing you again!
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
3. Peter Pan 2
Overall Ratings
4 based on 399 reviews
In our restaurant you can enjoy an excellent cuisine characterized by the freshness of its ingredients and the imagination of its compositions. A warm atmosphere awaits you from the high mountains to the deep sea, in a warm and welcoming atmosphere. In ou
Reviewed By eil33
Visited Peter Pan 3 times whilst on holiday in Poggio Mirteto. There's every pizza you can think of - around 200 in total, even dessert pizzas ! Lovely pasta dishes, too. Everything very tasty and in a lovely, friendly atmosphere. Very reasonably priced and nice wines. A couple of shots along with the owner when the bill is paid, too !
2. ORTOBIO Ristorante Bio Gourmet
Overall Ratings
4 based on 431 reviews
Benvenuti da OrtoBio Ristorante e azienda agricola Biologica in Sabina vicino Roma nella bella campagna di Poggio Mirteto! La stagionalità Ogni nostro piatto rappresenta unâidea legata alla Stagione, seguiamo il ciclo naturale della terra e delle stagioni
Reviewed By FoodandTravel-UK
This place came so highly recommended no way could we not pay a visit, especially as we were staying within walking distance. It lives up to its reputation and we spent a most pleasant evening, including with a baby, and enjoyed a memorable family meal. Why not five-stars? The service was at times a little abrupt and hurried and a couple of dishes lacked too seemed hurriedly prepared and served which was surprising as the place was not busy not cheap by local standards. I would, however, go back so these are only slight niggles.
Where to eat Contemporary food in Vercurago: The Best Restaurants and Bars
1. Il Gelso Nero Agriturismo
Overall Ratings
4 based on 103 reviews
Agriturismo Gestito Da Una Famiglia, Produzione Di Salumi, Farina, Olio. Aperto Il Sabato A Pranzo E Cena La Domenica A Pranzo.
Reviewed By hjb50
We had Sunday lunch here today: mixed antipasti with some excellent little dishes of chick peas and borlotti beans, salami, prosciutto and cheese; home-made ravioli and tagliolini with pecorino and marjoram (yum!) - followed by tender roast pork and roast potatoes. The full 3 courses including dessert, wine and coffee would have been 30 euros a head. There were two of us and we skipped dessert and shared the antipasti and pork and paid 44 euro. The setting is delightful - right down a single track country lane surrounded by olive groves and meadows full of wild flowers. The agriturismo is family run and it was very busy today with 2 huge family gatherings in progress. Fun to watch, but a bit noisy. Well worth a visit if you're in the area visiting the abbey or exploring the hills.
