Location: Otsu
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Where to eat Italian food in Otsu: The Best Restaurants and Bars
Discover Restaurants offering the best Italian food in Otsu, Shiga Prefecture, Japan. Ōtsu (大津市, Ōtsu-shi) is the capital city of Shiga Prefecture, Japan. Ōtsu is known as the main port of Lake Biwa, the largest lake in Japan. It briefly served as the capital of Japan from 667 to 672 AD during the Asuka period (538 – 710). The city is home to numerous sites of historical importance, notably the temples of Mii-dera, Ishiyama-dera, and Enryaku-ji and the Hiyoshi Taisha shrine. Enryaku-ji is part of the UNESCO World Heritage Site "Historic Monuments of Ancient Kyoto (Kyoto, Uji and Otsu Cities)". Ōtsu was incorporated as a city on October 1, 1898.
Things to do in Otsu
8. Ishiyama Grill
The closest restaurant(bar) to JR-Ihiyama station,(Only 1 minute walk from station). You will be blown away by friendly staff,excellent dry aging beef,nice drinks(wine,beer,cocktails).See ya soon.
Reviewed By hirobee
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7. Italian Dining Bel Lago
Overall Ratings
3 based on 21 reviews
Reviewed By fujisawa59
Average food. Although the staff is friendly, the service is not good. The main dish was brought to the table before we had finished the previous dish. Regular bread instead of focaccia...
6. Ristorante Lago
Overall Ratings
4 based on 11 reviews
Reviewed By josepht203
An Italian restaurant located at a converted old convention hall. Interior decoration of the restaurant was basic & quite minimal but quite comfortable. Lunch set was very affordable & overall food quality was quite good, though it might not be that authentic if one is a hard core Italian food lover.
5. Saizeriya Foleo Otsu Ichiriyama
Overall Ratings
4 based on 11 reviews
Reviewed By Maruf_Haque_Khan
This place is a nice place to enjoy Italian food at an economic price. Inside this restaurant, they have a separate smoking zone. You can choose unlimited drink bar with a fixed and affordable price.
4. The Calendar
Overall Ratings
4 based on 15 reviews
The brand-new multi-functional space at Otsu Station! Not only a restaurant but a home away from home to stay and enjoy intercultural communication. Capsule Hotel, Restaurant, Cafe & Book Store, BBQ Terrace & Bar are just a few of the features the Calenda
Reviewed By akio9jp
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3. La Pietra
Reviewed By hellotanimal
I visit Japan pretty much every year and always look forward to Italian food. My friend pointed me to this spot just a few stations away from Kyoto and it was well worth a quick trip. Their food is beautifully simple, honest, and delicious. You can't go wrong with their fresh pastas and a more than reasonable wine list.
2. Nikubar Modern Meal
Overall Ratings
4 based on 22 reviews
Reviewed By aichii
Found this place just across the bridge from the cinema complex next to the Biwako Hotel.It's in a renovated old building on the other side of the Keihan railway.The menu had a lot of Omi beef options at a reasonable cost and 1 of the waitresses spoke English and tried very hard to explain everything.The wine was good and the place had a warm atmosphere.Would go again if I wanted to eat Omi beef.
1. Restaurant the Garden
Overall Ratings
4 based on 41 reviews
From the large windows in the shop, you can enjoy magnificent Lake Biwa, Hiei Mountain, Otsuko Port and enjoy a very calm lunchtime or dusk. In the evening the flower fountain directs the lake side and it is a beautiful view. We serve dishes made in the k
Reviewed By Ken N
This buffet emphasizes beef, for which several preparations were available. There was also sweet-and-sour pork, various kinds of fish, vegetables, and desserts. Non-alcoholic drinks are included in the fixed price that I thought would be Â¥4,500 (see picture), but was actually Â¥5,500 during Golden Week.For an extra Â¥980, I had a glass of local brew, Nagahama Ale, which was wonderfully hopped and delicious. For another Â¥900, a glass of local red wine, Minori, was poured generously from the bottle at my table, and the waiter took time to indulge my curiosity about it. It was a decent medium-body red made from variously sourced grapes. Typical for Japan, it was served chilled. Japan has not mastered wine they way they have mastered whiskey, but stay tunedâ¦Two things stood out that I take for granted in Europe and America: hearty breads were available, along with real butter, and there was a pitcher of real cream at the coffee station. (The prevailing Japanese sense of a good bread is ãµããµã - like a cloud, and coffee whiteners tend to be artificial instead of being milk or cream.)Service was up to Japanese standards, and I left The Garden in a good mood, not inclined to argue about what seemed to be a price discrepancy of Â¥1000. Back at my hotel (a nearby Toyoko Inn), I looked carefully at the photograph I took of the placard advertising Â¥4500 for an adult dinner guest, April 1 through May 8. The fine print at the bottom said (roughly translated), prices will be different April 29 - May 7.
Most Popular Steakhouse food in Otsu, Shiga Prefecture, Japan
