Find out what Italian restaurants to try in Macungie. Macungie (pronounced ma-CUN-gee) is the second oldest borough in Lehigh County, Pennsylvania, United States and a suburb of Allentown, Pennsylvania in the Lehigh Valley region. Macungie is included in the Allentown-Bethlehem-Easton, PA-NJ Metropolitan Statistical Area, which is also included in the New York City-Newark, New Jersey, NY-NJ-CT-PA Combined Statistical Area.
Things to do in Macungie
4 based on 254 reviews
I like coming here. First, we get dining rewards, second the food is always good. I usually get the Chicken Bryan and my wife gets Fettuccine Weesie. I decided to try something different tonight so I ordered the Chicken Marsala. Like the other entree excellent. I like the fact that you can actually buy table wine. A little cheaper than the wines on the menu. This reminds me of Italy. The Dining Rewards is great visit any of the four restaurants, pay for a qualifying order, collect three and get the fourth with $20 off.
4 based on 59 reviews
I visited this restaurant with 7 other friends for lunch. Everyone seemed to enjoy their entree. Atmosphere was like a sports bar, lots of TV's on sports channels. Food I had was ok, but nothing really special. I was happy for the opportunity to try a new place.
4 based on 20 reviews
We tried their cheesesteaks and were blown away by every single delicious bite. Homemade rolls do the trick, along with homemade sauce, and these babies rocked our appetites wonderfully. For those who want a break from Cavaluzzo's outstanding pizzas, the cheesesteaks are definite homeruns.
3 based on 115 reviews
Conveniently located on Grape Street near Lehigh Valley Mall and Whitehall Mall, your Allentown, PA Buca, is the place to go for authentic Italian favorites and stellar service. Known for our family style portions, you'll know that no matter the size of y
The decor is tacky but fun. It definitely sells itself as a casual, family dining experience. Salads, apps and entrees were all very tasty. We didn't have dessert, but saw a massive sundae go by that looked fantastic. Here's the thing: everything is served family style ordered in serving sizes of 3 people or 5 people. If you have a large group sharing a check and food, great, you can all share a variety of food. However, if you're bringing a smaller party to dinner, it can be challenging. You'll have to all agree on sharing an entree, app, salad, etc. The more variety you add, the more expensive it will be, especially for a small group.We also had the challenge of meeting dietary restrictions for one person - meaning, those dietary restrictions had to apply to the others in the small party. I'm not sure that this place is for everyone.
3 based on 43 reviews
Always a nice lunch. Strombolis are large enough for two women to share and be filled. Good salads and other lunch specials.
3 based on 62 reviews
Visited my daugther's favourite Italian restaurant for her birthday.Food is always outstanding, homemade delicious tasty and Rosa is always there to ensure it is of your liking.I had the eggplant rotini for the fist time, it was very good.Nowhere you will find better garlic knots.The calamari perfect and I love the huuge mussels.Must go back right now.....
4 based on 19 reviews
We were in town for a soccer game and found this restaurant through Trip Advisor. We ordered a Stromboli, pizza and two salads. The Stromboli was a nice size and the salads were fresh and were generous sizes. The food was very tasty and the service was good.
4 based on 36 reviews
There are really only two pizza restaurants in Macungie. We've already reviewed the other one (also located on Main Street), which was also meh and we don't include franchised restaurants in any of our reviews.Someone could do well with an authentic pizza shop here. Salvatore's has a booming business; although we can't figure out why - other than it has a great location.Venue - old, dirty and just plain not inviting.Service - kind of slow.Food - we ordered the specialty of the house - their signature pizza "Salvatore Special." It was not. The mushrooms were canned, onions and green peppers were not cooked and the sausage was bought in bulk and looked less than appetizing. Remember the pizzas you've had where each piece of sausage had a different shape, was tastefully grilled - well not here. We had a hard time finding the cheese on the pizza, too. And to top it all off - all the toppings were poured into the center of the pie - so when you pulled a slice out of the box, the tip of your slice crashed from the weight of the toppings and sogginess of the crust. All the toppings went crashing onto your plate (or lap) with it.Needless to say - we won't be back unless we get a call from these #silversagers letting us know they have cleaned up their act and want us to give it a second try.Silver Sage Magazine#silversagemag
4 based on 124 reviews
My wife and I get to Gioâs every 3-4 weeks and itâs always for the pizza. Their pizza is thin crust and has a unique taste compared to any others that we have tried (and weâve had many different pizzas over the years!). Gioâs makes their pizza from select imported ingredients, including the flour used in their hand-tossed dough. The pizza is baked at 600F in a brick oven with an open-flame hearth. The result is a distinctive, very fresh tasting, truly wonderful pizza. Most recently we went to Gioâs on a Thursday night. My wife had the personal-size Margherita pizza with pepperoni and red onion added, and I had the personal-size Giovanna pizza (which includes salami, sausage, hot peppers) with red onion added. Delicious as always. My personal preference would be for a bit more time in the oven to stiffen and blacken the pizza, but my wife prefers it just as it is. On this evening I also had the soup appetizer, chicken with rice, which was also fresh tasting and delicious. Our bill, which included 2 beers and a soda, was $47, before the tip. Gio's pizza is premium priced for the size (9â personal-size), but itâs worth it. My brother, who lives in NJ and has access to Italian shore pizzas, says he wishes he could get pizza this good in NJ.
For over 20 years, Parma Pizza in West End Allentown has proudly and personally served the Lehigh Valley. Open 7 days a week with free delivery, dine-in, and takeout to satisfy your pizza cravings! Your favorite Italian-American desires in a classic brick
We have been ordering for over 4 years. The stuffed pizzas are absolutely amazing and weigh at least 5 lbs (meat lovers & spinach/ricotta are our favorites)!!!!! The regular pizza, steak sandwiches and calzones are great too! We have yet to have an item from the menu we didn't like & we often order enough for 2 or 3 meals as the food reheats very well in the oven. There is enough variety to make almost anyone happy. We order takeout but the inside is cozy if you want to eat inside (there has ALWAYS been somebody eating inside when I pick up the food).
Most Popular Gastropub food in Macungie, Pennsylvania, United States
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