Best Italian restaurants nearby. Discover the best Italian food in La Spezia. View Menus, Photos and Reviews for Italian restaurants near you.. La Spezia (Italian: [la ˈspɛttsja] ( listen); A Spèza in the local dialect of Ligurian), at the head of the Gulf of La Spezia in the Liguria region of Northern Italy, is the capital city of the province of La Spezia.
Things to do in La Spezia
4 based on 168 reviews
We have a restaurant where you can find the authenticity of its dishes in their simplicity.
We have been in Italy for the, last 3 weeks and were debating if tonightâs meal at Giardini Dei Glicini was our favourite. It definitely was a highlight for all of us. Not only were the dishes very tasty, but the presentation of the plates was very beautiful. The family treated us like gold as they seem to with all their visitors based on the various reviews. This restaurant may not be in the tourist part of the city, but we would highly recommend doing whatever you can to make it to their place. The seafood is so tasty and the prices are incredibly reasonable. We wish we could come again but our short time here wonât allow it.
4 based on 1198 reviews
Il Ristorantino di Bayon è aperto, solo a cena, tutto l'anno. La giornata di chiusura è la domenica. à consigliabile prenotare con un certo anticipo. La cucina è prevalentemente a base di pesce ma, soprattutto nella stagione invernale, si possono gustare
Excellent service by the person in charge. Got just one portion first course and one portion second course to share with my partner and was served 2 portions of the first course. Upon checking, realised that they have plated it evenly into 2 half portions knowing that we are sharing it rather than serving just one big plate of it. Was pleasantly surprised that the service went to this 5 star standard. Thumbs up!!! Oh yes of course the food was impeccable as well. Would definitely come back to this restaurant the next time.
4 based on 140 reviews
Alberto, the chef owner comes up with the most amazing food. Look at the photos, and you will see an artist/chef, creating food with imagination, style, and perfect combinations. You won't forget the Fiori di Zucca first course, nor the unbeatable egg in a parmesan crust with black truffles. Not to miss! And, don't forget the handsome Chef Albert and Davide, the delightful server.
4 based on 697 reviews
Restaurant Roma, the restaurant.In our plates we put inside the love and passion for our traditional mediterrenean cuisine.
How fortunate we were to find this popular restaurant for one of our first dinners in La Spezia. Their service was excellent, their food was delicious and their staff professional. Staff were knowledgeable about the variety/regions of wines. The tables were beautifully set with white tablecloths and linen napkins. With an overhead projector showing revolving scenic pictures of Cinque Terre, La Spezia and other surrounding towns, we were encaptured by both this beautiful region and this stylish restaurant. Ristorante Roma is a treat to give yourself!
4 based on 451 reviews
What a find. A small place but served directly by the owner. He chatted to us about the wines and the area. What a nice experience. Drown in the Limoncello semifreddo. Nice, simple and very affordable.
4 based on 208 reviews
A reservation is essential, as this restaurant is really small.My sister and I had a set menu consisting of 3 antipasti, a primi, secondi, dolce and cafe. Very good value for money and delicious food (all seafood). Aqua frizzante was on the house. Great wine at a very reasonable price.La Spezia is an ideal starting point for visiting the Cinque Terre. Our appartement was located just 300 meters fromPetronilla. In this neighbourhood you will find those typical Italian restaurants you were looking for: cheap, mainly locals and great food! Highly recommended!
4 based on 160 reviews
We are an Italian, Massimiliano and an Irish-Australian Kate whose paths crossed. After many love smitten years we decided to act on our feelings. We bought an Piaggio Ape. We got married. We then embarked on a mighty project to convert our beloved Ape in
thank you for a memorable evening! can't say enough good things about them. some of the best sea food we've ever had at a great price with even better setting (curbe side) and lovely company.Thank you very much... It's great to hear you had a good time... We love when we're not too busy and we can chat a bit with our customers. Hope you're good and... see you next timeMassi & Kate
4 based on 173 reviews
Wine, Beer and Spirits tasting, accompanied by local delicacies. Point of sale.
Found this bar on TA and what a nice little find it turned out to be.We were greeted by a lovely gentleman whom let us choose our own seating.We ordered the Aperol Spritz which came with an awesome tasting aperitivo.Although we only stayed for one drink there were a variety of wines and craft beers available.This bar had a great atmosphere to chill and relax with the localsEasy to find down one of the many lanes in the town.The staff here know the importance of customer relationships.A must if you are in La Spezia
4 based on 876 reviews
Middle Ages themed tavern with rock, metal and folk background music, a place to enjoy traditional local dishes (cheese and cold meat or salami platters) ravioli, testaroli, wild boar and pork, polenta and more... All to be washed down with a beer from ou
Ate at this restaurant on our last night in Italy â We were absolutely devastated we only found this hidden gem before we left as it was our favourite meal on our entire trip to Italy.. and Europe. The food is absolutely incredible, reasonably priced and tasty. We had polenta with blue cheese (Amazing) and pasta with mushrooms. Both incredible. We then had the goulash and sausages with baked beans. Dessert we had the rum cake and caramel panacotta. The real standout was the polenta with blue cheese and sausages with baked beans. The service was also really attentive, with the waiter extremely friendly and hospitable. Would recommend to everyone.
4 based on 1368 reviews
Rudder opens its doors around 1960 when Portovenere had not yet reached the tourist interest today. The create and lead him to the end of the 80s and Marino Toni offering their customers the traditional Ligurian dishes joined the Italian dish: pizza. Toda
If you are in Portovenere, you should definetely visit Il Timone. The location is great, not very crowded but nice view on the sea. The pizza's are all great (we tried a few), and also the local dishes like fried anchovis and farinata (chickpea pancakes) I can recommend. Friendly staff. Not very expensive.
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