Reviews on Italian food in Griffin, Georgia, United States. Griffin is a city in and the county seat of Spalding County in the U.S. state of Georgia. It is part of the Atlanta metropolitan area. As of the 2010 census, the city had a population of 23,643.
Things to do in Griffin
4 based on 187 reviews
I had a wonderful birthday lunch with coworkers today. It never disappoints! I had a yummy chicken Caesar wrap-except with ranch dressing. They have the best dressing! Everyone at our table said their food was delicious. Great service as usual.
Most Popular American food in Griffin, Georgia, United States
4 based on 116 reviews
The pizza is excellent! The service here is generally good both in store and take out. I prefer take out as I don't like the layout of the table seating.
4 based on 79 reviews
I don't even know where to begin, it's just amazing. Everything is freshly made and absolutely delicious. I usually order the gyro platter but my family and I always try each other's food. I've come here since 2014 and literally everything I've tried to date is amazing! It's not fancy inside but that doesn't matter to me. It's a lovely place to go on a date or take your family. My favorite dishes are the gyro platter and buffalo chicken wings.
4 based on 47 reviews
Mostly Italian but a few Greek dishes are available. Prices are reasonable. House dressing has a great taste! My wife ordered the Manicotti and I ordered the Cannelloni. The owner dropped by our table and spoke with us. She is a devout Christian and obviously loves the Lord! Both of our dishes were excellent. We will definitely return. This location is highly recommended!
Fine Dining in casual and unpretentious setting Steaks, seafood, salads, fresh ingredients both lunch and dinner
NOTE: I also posted this review under "Doc's New York Bagels," because there are two listings for the restaurant.Doc's New York Bagels is now "Doc's New York Bistro," and I just heard they no longer offer bagels during the week. I had dined at Doc's three times before going with some friends for lunch on Saturday, September 22. Each time I have eaten there, I have had the "Everything" bagel with the "Lox Schmear," and each time it was excellent. This time, however, I had two other gripes unrelated to the bagels.First of all, my husband ordered one of the specials, "Jambalaya." I tasted it as soon as it arrived, and my first bite was barely warm at best. I tasted it again in another part of the plate, and it was COLD. Our friend tasted it, too, and he said his bite was COLD. (Having worked in the restaurant business for several years, this is a HUGE NO-NO!)Obviously, it was leftovers from the night before that were re-heated, and the chef didn't heat it up enough. That is absolutely unacceptable, and we told our waiter as soon as he returned with my salad. Although he later returned with the food steaming hot, it still left a (very) bad impression-- a poor reflection on the chef.My spinach salad with cranberries, Mandarin oranges, almonds, and goat cheese arrived with canned Mandarin oranges rather than fresh. I have been buying Mandarin oranges fresh at Kroger's, and they have been excellent. Resorting to canned was another poor reflection on the chef. In addition to the Craisins and almonds right out of the package that weren't candied or prepared in any wayl, the salad looked like something I could have thrown together easily at home (which I have done many times). In addition the balsamic dressing didn't hold a candle to Milltowne Gourmet's delicious balsamic dressing they serve with their Strawberry Chicken Salad. In all, it made me wish I had one those salads in front of me, instead.I love the ambiance at Doc's, and it's a nice, quiet place to enjoy lunch with friends; however, the food is very hit-and-miss. Our friends went for dinner and said one of their dinners (salmon) was good; however, another one was bad (I don't remember what it was).Another friend went for lunch the other day and said her crab and shrimp crepe didn't even taste like crab or shrimp, because it was all pureed together. In addition, she didn't like the sauce. Unfortunately, she was too nice to tell the waiter or chef she didn't like her dish, because they should have heard her feedback.Other than going back to enjoy a toasted bagel with lox schmear and have a nice, quiet lunch with friends, the food doesn't entice me to return. The dinner menu is pricey for Griffin, and the feedback I have received from friends doesn't warrant giving it a try for myself-- not at those prices.
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