Reviews on Italian food in Chianciano Terme, Province of Siena, Italy. Chianciano Terme is a comune (municipality) in the Province of Siena in the Italian region Tuscany, located about 90 kilometres (56 mi) southeast of Florence and about 50 kilometres (31 mi) southeast of Siena. It is located between the Valdichiana and the Val d'Orcia.
Things to do in Chianciano Terme
4 based on 674 reviews
Tipycal italian osteria, different types of handmade pasta, wide selection of local salumi and ship cheeses, main courses freshly prepared. Specialized in craft beers with more than 100 different beers, italians and european.
The place is minuscule and you risk missing it, regrettably. I just did a U-turn and came back! That was the smartest thing I did today. I had pici allâaglione and fried cod (on Fridays) with cime di rapa. Quickly served, delicious and very moderately priced. A place to remember!
4 based on 1040 reviews
Primi piatti di pasta fresca tipica toscana ,specilita di pesce , pizza con impasto lievitato per almeno 3 giorni . Non abbiamo cucina senza glutine e poche opzioni vegane .
Though I don't drink the food was quite good even though being in the wine center for Chianti Nobile di Montepulciano.
4 based on 1268 reviews
Cooking meat of the best national flocks. Visit us and enjoy succulent Chianina beef burgers, rich grilled, Fiorentina steak, and other many delights of Tuscany cusine. For Pizza lovers do not miss our Special Pizzas with buckwheat flour and wheat flour.
Is it the best in terms of quality in the area, probably not. However it is still excellent, the Pizzas are superb, on another night I had lamb chops which were superb. A word of warning the cheese starter is enough for 4 people! It was excellent but for 1 person too much. The staff are very efficient and friendly, and it offers a nice mix of food for all. Prices are good as well.
4 based on 1719 reviews
Perfect atmosphere, delicious wine, awesome Fiorentina of 1.3 kg (smallest one) divided with my girlfriend!Try this and you will never try in other place!Staff very professional and kind!
4 based on 147 reviews
We LOVE pizza al volo.It's a family place, they have beautiful combinations of pizzas (including pizza bianca).The balcony has a great view to the valley, sit there with a beer and eat the maxi pizza. youll have fun!
4 based on 2777 reviews
Had wonderful lunch here with family. Very authentic osteria with great selection of Tuscan favorites. The pizza looked good but we opted for pasta and secondi. The ravioli with butter and sage was outstanding, as was the pasta with sugo cinghiale. We enjoyed the sausage and beans as well as the rabbit - both excellent. The staff was extremely friendly and welcoming. Itâs s cozy place and great for a long relaxing meal.
4 based on 2095 reviews
Impressive wine selection. Very slow service. Most of the food we ordered they would come back and say they didnât have. That was rather disappointing. The food was all so salty. So much salt. The tiramisu was just cream and cocoa...no cake. One of the waiters, an older gentleman was very nice. Difficult to enjoy dinner as the kids at the table next to us were running around, screaming, climbing on things. The staff did nothing about it. I understand kids are kids, we had two with us and they didnât act like that. If youâre looking for somewhere to relax, this place will work. Food is edible, just salty.
4 based on 1281 reviews
This is the pizza you write home about. Perfect in every way. Makes even the best Napoli style pizza back home in Toronto disappointing. We had the margherita and the cappriciosa (with some lovely anchovies). Amazing. The place has no table service and seems to be a combination grocery and pizzeria. You order at the check out counter on the way in and give them your name. When the pizzas are ready they call your name...as pronounced in the local dialect, so listen carefully!!! Also just grab drinks from the cooler on the left...when you're done, pay at the check out counter. It was slightly confusing but the effort was completely worth it.
5 based on 191 reviews
How amazing to hike through the Tuscany countryside, up and down undulating hills, to the Toscani farm, where the once-endangered, presently famous, Cinta Senese pigs roam freely and happily, then to lunch at Bradi Toscani, which features the delectable meat of these animals in salami and other cuts. We also had a rich and hearty vegetable soup and enjoyed a select bottle of Montepulciano Brunella, known worldwide.Buying that wine was a mistake! The gregarious owner of Bradi Toscani sent us to a bar/winery/cave "down the street" named Cantina Porte del Sol, which is also in his family. There, the gregarious staff gave us a tour of what surely is an ancient cave. We also sampled a wine named after the three Toscani brothers which had an extraordinary complexity and provided the perfect finale for a wonderful day.Next time, Bradi Toscani all the way!!!!
Chianciano Terme Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Chianciano Terme
4 based on 453 reviews
The Fonte alla Vena Inn is a warm and welcoming restaurant in an ancient building of historical importance which has recently been renovated. It is on the Cassia Road, close to the village of San Quirico d'Orcia close to Montalcino , Motepulciano and only
Pleasant service, lovely atmosphere. Delicious cheese breadsticks. Unusual menu, loved the duck tagliatelle with orange. Anchovyâs were good for those who enjoy them, beautifully presented. Nice wines available by the class. Excellent Banfi white. Unfortunately the ribs while unusual with honey were devoid of hardly any meat. Very disappointing. The desserts were average.
What to do and see in Chianciano Terme, Italy: The Best Places and Tips
ThingsTodoPost © 2018 - 2024 All rights reserved.