Find out what Italian restaurants to try in Burwood including Cantina Centrale, Sette Bello, Grande Forno, Il Birrificio, Piccolino Express, Centanove, Italy 1 Camberwell, Augello's Balwyn Ristorante & Pizzeria, Pizzaiolo Micheluccio, il Sogno
Things to do in Burwood
4 based on 60 reviews
What a fantastic restaurant The staff cannot do enough for you, absolutely fabulous. We arrived with no wine to be told there was a bottle shop across the road.(it was closed) Then they told us about another one which we drove to. Whilst all this was happening we left our son solo in the restaurant and they were very courteous to him ensuring he was comfortable. The food is all home made and delicious. Definitely coming back again and again.
4 based on 29 reviews
Service was impeccable. Really great family run pizzeria. The pizza was authentic and extremely delicious. The toppings were fresh and tasty and the base was thin and perfectly cooked. The only problem was after eating 1 and a half pizzas I was full and couldn't eat any more but trust me I would have if I could have.
4 based on 139 reviews
We came by this Restaurant by chance and WOW what a lovely find. The ambience is one of chic relaxing style. The staff were attantive and welcoming. The food was devine. Beautifully presented without being pretentious. Delicious beyond words. Great prices and just a wonderful experience.
4 based on 187 reviews
Freshness, brightness, vigour â this is what has been injected into Burke Roadâs well known Italy 1 Camberwell - with a little bit of the old. Now owned by two very energetic and enthusiastic owners, one being the previous head chef, Italy 1 Camberwell ha
Each visit reminds us of how reliable this restaurant is. The menu is limited but each item is well prepared and really satisfying, service is exceptionally good and we always leave saying we should visit more often. It was quiet being the evening after a chaotic fatterâs day and we appreciated the extra attention this gave us!
4 based on 230 reviews
A venue where the food is about the authentic Italian flavours using seasonal produce, featuring impressive Italian and Aussie wine list and impeccable service. It was an experience that was memorable and gastronomically satisfying. It was not difficult to see why this establishment has won many awards.
4 based on 102 reviews
When we walked in for the first time I was impressed with the visual appearance. Very warm and appealing. We had Lamb shanks with gravy and mash potatoes which was very tasty. Meat fell off the bones. We also tried the chef special Lobster tail spaghetti with chilli. That was very nice and just a little spicy. I thought it could have had just a little more seasoning. Overall a pleasant experience. $75 for 2 meals, glass of wine and herbal tea.
4 based on 39 reviews
Excellent wood fired pizza and a finalist in Melbourne's best pizza competition, 2012.
Small restaurant, friendly staff and possibly the best pizza I have had in Australia. When a pizza base is good enough to eat on its own (chewy, salty and full of flavour), its a special place indeed. There are more posh pizza places in Melbourne (DOC, etc etc) but having this as your local is a great thing.
Monash, Victoria Food Guide: 10 Australian food Must-Eat Restaurants & Street Food Stalls in Burwood
4 based on 41 reviews
Pizza was the pick of the dishes - had a the "special"meatball pizza and vegetarian Hawaiian ( without ham)... topping was tasty enough , crust a little stodgy. Also tried the lamb shanks - smallest shanks and tasteless . Bed of rice was too wet . Not a local from Ashburton, so not sure if there are better options - would I return ? Nope
4 based on 420 reviews
This âupmarketâ Italian restaurant is tucked away in a commercial precinct, not far from Brandon Park shopping centre.The best thing is: parking is not a problem! At least, not on the Saturday when we visited for a family birthday celebration.The white table cloths and napkins add a certain âje ne sais quoiâ to the place: as waiter extraordinarie, Nikolas, expertly rolls and folds your napkin during your absence from the table!Nikolas was so very patient with our table - especially a 90 year old mother who likes to make difficult for everyone these days!The menu is very different from ârun of the millâ Italian restaurants and is a little on the adventurous side. A case in point is the swordfish two of us ordered: it was rare in the middle. As someone who only has well done steak, hamburgers - and salmon - I was quite taken aback that it was not cooked through. Upon being informed this was how ppl like swordfish to be cooked - I said that I would have liked to have been asked how I would like it cooked. Nikolas agreed to take my comment on board. But, as a baby boomer Iâve been around a while(!) and have travelled quite a bit and have eaten at a lot of restaurants in Australia and overseas - and I have never encountered âmedium rareâ swordfish before. It also means the fish is quite âtoughâ to eat - but admittedly, this was a very thick, generous piece.Be warned: Sette Bello is no cheap Italian. Main courses cost around $38 - while steak was $46. The pasta dishes are only marginally cheaper. The sides are $9 each - but the French fries were the best Iâve tasted!Desserts are around $16 each - but I highly recommend the lemon ricotta-filled cannoli at $4.50 each. We ordered 2 between 4 ppl and had trouble finishing it although it was delicious.Coffee was great, too!The restaurant had a lovely ambience - and thatâs mainly because the wait staff are so welcome and obliging. This Saturday lunch time was very busy - with ppl coming at various times in the lunchtime period.
4 based on 115 reviews
Italian restaurant & pizza. Casual dining experience, family friendly & great value for money.
The food and wine here is surprisingly good. The service is excellent and the price is reasonable. We had the mussels and arancini, and shared a pizza - half of which we got to take home. They have authentic Italian wines too and they are well priced, the staff are delightful, Italians and Spanish speakers.
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