Reviews on International food in Zilina, Zilina Region, Slovakia. Žilina (Slovak pronunciation: [ˈʒilina]; German: Sillein, [ziˈlaɪ̯n] or [ˈzɪlaɪ̯n]; Hungarian: Zsolna [ˈʒolnɒ]; Polish: Żylina [ʒɨˈlina], names in other languages) is a city in north-western Slovakia, around 200 kilometres (120 mi) from the capital Bratislava, close to both the Czech and Polish borders. It is the fourth largest city of Slovakia with a population of approximately 85,000, an important industrial center, the largest city on the Váh river, and the seat of a kraj (Žilina Region) and of an okres (Žilina District). It belongs to the Upper Váh region of tourism.
Things to do in Zilina
4 based on 19 reviews
I visited Gusto a lot o times before. Every time I was satisfied with meal. Waiters are fast and smart. We did not wait long time for our orders. Last time I had steak José with grilled vegetables. It tastes really fine. My partners had a salat and salmon from daily menu. All of them said the food was tasty. Interior of the restaurant is typical for shopping centers. Nothing exceptional. But you are going to restaurant for the food. So, if you are in Zilina at Aupark I recommend to have a lunch in Gusto restaurant.
4 based on 21 reviews
Restaurant with very good meals. During week restaurant offers very good 4 types of daily menu for reasonable prices. Staff is very kind and helpful. Nice atmosphere and good also for evening meeting with friends.
4 based on 56 reviews
We would like to take you into the days when food came right from nature and the most important sign was its freshness. As a result, ingredients had the highest quality flavor and they were also the source of all important vitamins and nutrients necessary
I went with my wife to the Human for dinner. The Human is part of a new development with restaurant, beach bar, beach volleyball, children's playground and a fitness studio with a paintball ground attached. All new, nice and modern. There is enough sitting outside and inside and even if the restaurant is more on the posh side it has quite a relaxed, casual vibe. The food we had was very good (octopus as a starter, lamb and salad as mains) and the portions were definitely big enough (though not "Slovak pub food massive" big). Nothing to complain there. What let them definitely down were the drinks and service. My wife ordered a Mojito which was massive in size, but totally watered down (not sure if they deliberately tried to safe on expensive spirits or because they added a stupid amount of crushed ice and let it melt). We complained, my wife ordered a new, different drink and even returned the full Mojito glass, but there was simply no appropriate reaction to that. No apologies, no offer to give the new drink for free, no tasting and make up their minds themselves, nothing - and we had to pay both. Generally the service was not bad or unfriendly, but they seemed a bit unorganized. I ordered some beers and in between the orders and getting the beers I saw the waiters a few times passing me empty handed (can't say if it was the waiters fault or if they had an issue at the bar to get the drinks ready - in my case that meant opening a bottle). I wouldn't argue the high prices with good drinks and service as the food was really nice, but if one is charging premium prices one can expect premium food AND premium drinks and service. This all can happen once, but it shouldn't a second time.
4 based on 20 reviews
Recommended by my hotel, quite a walk tucked away near residential area. Very nice ambience, open kitchen. Had nice rib eye, colleague had venison cooked to perfection. Local dark draft beer very tasty and all with prompt friendly service. Would return here if in Zilina again.
4 based on 20 reviews
The first aperitif bistro bar in Zilina. All customers can enjoy not only excellent coffee, Sicilian wine, homemade desserts and hot and cold Italian cuisine prepared with the freshest ingredients but they can admire the original safe doors where Czech -
Even from outside itâs quite alluring. And the inside doesnât disappoint. Airy, quiet, green. Food is very decent - I had an avocado and spinach salad with excellent mustard and lemon dressing and grilled local cheese. Top quality, lovely presentation. Amazing dessert: raspberry and elderflower tiramisu. Excellent Italian coffee, very good local beer - Erb and they even carry one of the best mineral waters - San Benedetto. Warmly recommended.
5 based on 26 reviews
Naozaj odporucam vyskusat TOP restaurant, fantasticke jedlo, prijemne prostredie, pokojna atmosfera. Kvalitne chutovky a kazdodenna kreativita pri zostavovani menu zaraduju restauraciu na 1.miesto v mojom gastro rebricku;)I truly recommend this restaurant thanks to fantastic food, pleasant and welcoming atmosphere. High quality dishes and chef's creativity when creating daily menu make this place a real gastro heaven!
4 based on 47 reviews
Our menu is presented mainly with game meat specialties, but we offer a wide variety selection of delicious regional and international meals. The quality of our food begins from purchasing good quality ingredients from our region and local suppliers.
Meat from wild boar was something we were looking for. The hotel restaurant was made in jaeger style. The personnel was very helpful, when picking the food they were able immediately to advise the best choice. And really, the food was exceptional for me. I have chosen medallions from wild boar on boletes with sauerkraut with the side dish - domestic dumpling. The food was served fast. prices were very reasonable - going about 10 EUR per meal in average.
4 based on 56 reviews
We would like to take you into the days when food came right from nature and the most important sign was its freshness. As a result, ingredients had the highest quality flavor and they were also the source of all important vitamins and nutrients necessary
I went with my wife to the Human for dinner. The Human is part of a new development with restaurant, beach bar, beach volleyball, children's playground and a fitness studio with a paintball ground attached. All new, nice and modern. There is enough sitting outside and inside and even if the restaurant is more on the posh side it has quite a relaxed, casual vibe. The food we had was very good (octopus as a starter, lamb and salad as mains) and the portions were definitely big enough (though not "Slovak pub food massive" big). Nothing to complain there. What let them definitely down were the drinks and service. My wife ordered a Mojito which was massive in size, but totally watered down (not sure if they deliberately tried to safe on expensive spirits or because they added a stupid amount of crushed ice and let it melt). We complained, my wife ordered a new, different drink and even returned the full Mojito glass, but there was simply no appropriate reaction to that. No apologies, no offer to give the new drink for free, no tasting and make up their minds themselves, nothing - and we had to pay both. Generally the service was not bad or unfriendly, but they seemed a bit unorganized. I ordered some beers and in between the orders and getting the beers I saw the waiters a few times passing me empty handed (can't say if it was the waiters fault or if they had an issue at the bar to get the drinks ready - in my case that meant opening a bottle). I wouldn't argue the high prices with good drinks and service as the food was really nice, but if one is charging premium prices one can expect premium food AND premium drinks and service. This all can happen once, but it shouldn't a second time.
5 based on 29 reviews
I visited this restaurant with my daughter for a mid week lunch.I was warmly welcomed by a staff member.The restaurant is open/bright/clean/with jugs of water on the tables.I particularly found staff members very professional and welcoming. 1st class service.Menu is simple, not complicated, excellent for families with children.Food dishes were served warm, tea, coffee offered after main dish.I highly recommend this restaurant, I felt very comfortable and really enjoyed the meal.I would also like to point out that it is suitable for vegetarian lovers.I will certainly be returning there in the near future and I very much look forward to it.Thank you Restaurant NaRohu and good luck, keep it up :-)Thank you, Ee will continue to do our best.
4 based on 56 reviews
We would like to take you into the days when food came right from nature and the most important sign was its freshness. As a result, ingredients had the highest quality flavor and they were also the source of all important vitamins and nutrients necessary
I went with my wife to the Human for dinner. The Human is part of a new development with restaurant, beach bar, beach volleyball, children's playground and a fitness studio with a paintball ground attached. All new, nice and modern. There is enough sitting outside and inside and even if the restaurant is more on the posh side it has quite a relaxed, casual vibe. The food we had was very good (octopus as a starter, lamb and salad as mains) and the portions were definitely big enough (though not "Slovak pub food massive" big). Nothing to complain there. What let them definitely down were the drinks and service. My wife ordered a Mojito which was massive in size, but totally watered down (not sure if they deliberately tried to safe on expensive spirits or because they added a stupid amount of crushed ice and let it melt). We complained, my wife ordered a new, different drink and even returned the full Mojito glass, but there was simply no appropriate reaction to that. No apologies, no offer to give the new drink for free, no tasting and make up their minds themselves, nothing - and we had to pay both. Generally the service was not bad or unfriendly, but they seemed a bit unorganized. I ordered some beers and in between the orders and getting the beers I saw the waiters a few times passing me empty handed (can't say if it was the waiters fault or if they had an issue at the bar to get the drinks ready - in my case that meant opening a bottle). I wouldn't argue the high prices with good drinks and service as the food was really nice, but if one is charging premium prices one can expect premium food AND premium drinks and service. This all can happen once, but it shouldn't a second time.
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