Discover Restaurants offering the best International food in Sotogrande, San Roque, Andalucia. Sotogrande is the largest privately owned residential development in Andalusia. Originally a gated community, it is located in the municipality of San Roque, Cádiz, Spain, southern Europe and is composed of a 20 square kilometres (8 sq mi) stretch from the Mediterranean Sea 25 km east of Gibraltar, back into the foothills of Sierra Almenara, providing contrasting views of sea, hills, cork forests and green fairways, including the Rock of Gibraltar and Morocco.
Things to do in Sotogrande
Chiringuito Loro Beach Sotogrande - Restaurante
Went on the festival night of San Juan and excellent music from DJ Abel just sounded better and better as we approached from the beach. S'Iza and Saeed Khan then performed wonderfully and got the whole place dancing regardless of age. Drinks were attentively replenished and the sardines and calamari we had were excellent too, though we hadnt planned to eat. They do breakfasts so that appeals for a future visit. We don't post everywhere we go to but when a night is as enjoyable as this it is worth sharing!
4 based on 44 reviews
Embers is born out of the Josper Charcoal oven where all our meals are fashioned by our star Chef Antonio Gutierrez. Enjoy the difference to other restaurants in Gibraltar. Savour our Blind menu and prepare to be blown away!
The camembert starter was alright. We shared it and it's perfect for 2-3 people. Remember to leave room for the main though! I got the entrecote steak with cube chips and pepper sauce. I asked for it to be cooked rare but the waiter doesn't speak English and understood "medium". As such my steak was more cooked than I'd have liked. I decided not to complain because I don't mind steak medium cooked even though I prefer rare. It was a good steak and the sauce was nice. My fiancé got the steak, egg and chips and loved it. We both just about managed to eat everything! It was very good. Desserts change every day. We shared a banoffee pie which was ok. In total the bill came to just under £70 for two people. The quality of the steak is worth the price. Not giving 5 stars because I thought the starter and dessert, although tasty, were a bit overpriced and because of the steak misunderstanding.
4 based on 141 reviews
A new concept of Beach Club in Cala Sardina, Torreguadiaro, a semi virgin beach in an idyllic setting, which may be considered the best and most beautiful beach in the area, only 3 minutes from Sotogrande. A space to relax, listen to good music, eat, drin
The actual restaurant and the area are splendid and the owners have made an effort to create a lovely space for daytime or evening dining, with spectacular views towards North Africa and Gibraltar. However, the food doesn't live up to the stylishness of this chiringuito. We had a family lunch and a dinner for two - both meals were quite average (we had seafood paella for lunch, but honestly, although it had a seafood taste, there was VERY little seafood in the rice). Having said all this, the owner and the staff are delightful and I would love to give a better rating - they just need to improve the kitchen and we would be happy to return!
3 based on 106 reviews
Visited this cafe/bistro a couple of times. Once for breakfast and once for lunch. The staff are lovely and friendly and the cafe is funky and very nicely laid out and decorated. The food was excellent, much better than I expected to be honest. We were very pleasantly surprised. Breakfast brilliant - banana pancakes yum! And the detox smoothie and avocado breakfast fresh and tasty. Lunch was also really good - pizza was great, crispy base and great toppings, kids chicken fingers clearly home made, and the tuna wrap was delicious. We followed this up with banoffee pie - a massive portion easily for two people and most of the cakes looked home made. Highly recommended.
4 based on 82 reviews
Located at Sotogrande leisure port, by the docks, with a beautiful terrace and sights. Wonderful cook, twenty different valencian style rices, andalucian fried fish, oven salted fishes and meats.
Not a fan of paellas but i am when it comes to molino del conde! Amazing...the flavours in the dish and cooked to perfection. There was an error with our food and they admitted it straight away and corrected the error, but as everything is cooked fresh they gave us a new round of drinks and another starter as we waited.Service, you couldnt beat it and we will be returning!We thank you very much for your kind opinnion, although apologize again for the error. We are commited to excellence, and hope that some day we will reach it. On the meantime, thank you very much again for visiting us and looking forward to receiving your visit again. Best regards.
Top 10 Mediterranean food in Sotogrande, San Roque, Andalucia
4 based on 26 reviews
My wife and I arrived at the restaurant without a reservation. The hostess very kindly created space and set up an additional table for two. We were delighted, as we had a beautiful meal overlooking the veranda. I would particularly recommend the Argentinian steaks washed down with a nice bottle of Rioja.I would definitely recommend.
Where to eat Healthy food in Sotogrande: The Best Restaurants and Bars
4 based on 44 reviews
Embers is born out of the Josper Charcoal oven where all our meals are fashioned by our star Chef Antonio Gutierrez. Enjoy the difference to other restaurants in Gibraltar. Savour our Blind menu and prepare to be blown away!
The camembert starter was alright. We shared it and it's perfect for 2-3 people. Remember to leave room for the main though! I got the entrecote steak with cube chips and pepper sauce. I asked for it to be cooked rare but the waiter doesn't speak English and understood "medium". As such my steak was more cooked than I'd have liked. I decided not to complain because I don't mind steak medium cooked even though I prefer rare. It was a good steak and the sauce was nice. My fiancé got the steak, egg and chips and loved it. We both just about managed to eat everything! It was very good. Desserts change every day. We shared a banoffee pie which was ok. In total the bill came to just under £70 for two people. The quality of the steak is worth the price. Not giving 5 stars because I thought the starter and dessert, although tasty, were a bit overpriced and because of the steak misunderstanding.
Most Popular European food in Sotogrande, San Roque, Andalucia
4 based on 92 reviews
Gourmet restaurant specializing in tapas, hot and cold breakfasts, traditional food, sushi, fresh fish and prime meats.
Casa Moncayo is a simple, basic restaurant/coffee bar in Pueblo Nuevo. Not particularly trendy or smart, but it is our go-to place for breakfast. They do excellent eggs and bacon, also really good scrambled eggs with toasted country bread. Naturally they do the tomato and toast breakfast which is very tasty. The coffee is always good. Prices are much lower than on the marina in Sotogrande and it's much more Spanish, there never appear to be many English people there. Service can be a bit slow (not unusual in Spain!), there only ever appears to be one waiter on duty. He does always provide service with a smile! We've had the occasional lunch here, nothing exciting but fine for a quick meal.
4 based on 423 reviews
Blimey itâs looks great and has some great details which someone has put a lots of thought, investment and time into.. the food is amazing and drink quality good.. itâs just disorganised and unable to cope.. the staff are allowed to be lack lustre and unorganised..we waited a long time for drinks order to be taken.. even longer for them to arrive.. then we had to call someone to order food.. this then only arrived after I complained. Second round of drinks took even longer, had to go to bar twice to get this resolved.. the waiterS 3 off plenty given the covers and the bar man had no system... the service crashed with no ability to recover. The manager ... when enquired.. was sitting in the corner doing books, so he did not have to take them home!!! Real shame as itâs got some great features.. just need to sack front of house and start again.. 3/9/2019- 2-4 pm so as an owner you can analyse your staff and save your business.. we really like the place, food and ambiance.. the owner is being let down by allowing bad staffing to continue..
4 based on 333 reviews
Located in street plenty of high level tapas bars and restaurants, I came here attracted by the nice patio to have a quick lunch between two business meetings. I asked for some still water and ordered a couple of dishes too. While the water bottle was brought minutes after, I had to wait 45 minutes without receiving the two (cold, not even cooked) tapas I ordered. At one point I had to leave and without arguing I kindly asked to pay for my water. The owner (or perhaps the manager) started shouting me stating that I was lying in front of everyone, then he has shown me a 2⬠bill and let me go without even apologize or say goodbye.No need to say, I never came back.
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