Top Restaurants in San Carlos
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Where to eat International food in San Carlos: The Best Restaurants and Bars
Discover Restaurants offering the best International food in San Carlos, Sonora, Mexico including Embarcadero, Tortuga's Bar y Bistro, Blackie's Reataurant, Colibri, Embarcadero, Bonifacio's, Turquesa Restaurant, Embarcadero, La Conquista, Ananda
Things to do in San Carlos
10. Ananda
Reviewed By Estéfane M
hmmmn tudo muito saboroso!!! não deixou a desejar em nada. boa localização e atendimento. e relação custo x beneficio bem justa.
9. La Conquista
Overall Ratings
4 based on 15 reviews
Local telephone is 622.132.2643. It's open for lunch and dinner. It's on the main highway into San Carlos.
Reviewed By Adam M
On the main road from Guaymas to San Carlos, La Conquista is one of the first places you see on the right, near KM 8 on the road. The first time through, I thought it was like a roadside stand. Checking in-town revealed that the place was a little more upscale, so I tried it early one evening. It is much better.The menu is fairly upscale, with meals from 100-300 pesos ($8-25 USD). That's high for San Carlos. Fortunately, the quality of the food is also good. I had duck two ways, which I took a picture of. It was good, primarily based on the sauce, though not fully imaginative. It could be more subtle. Extra little bonuses were a small appetizer, and very small dessert cake with great mango sauce. There was a full wine and liquor selection, but I don't drink.One problem is the location - besides being relatively far from the main town of San Carlos, road noise was noticeable. Overall, though, La Conquista is a fine choice for upscale dining.
8. Embarcadero
Overall Ratings
4 based on 103 reviews
Specialising in fresh and cooked seafood, and Sonora select meat on the grill. Our homemade and fresh Breakfast buffet offers everyday a wide variety of dishes. Thereâs something for everyone.
Reviewed By Deserthank
Dinner last night was Mahi Mahi, overcooked with forgettable sides but an excellent squash soup.This morning was a Mexican culinary extravaganza with a breakfast buffet that was the best and even included Posole soup.Thank you for your feedback, your comments are highly appreciated. Looking forward to see you again in the near future. Best regards.
7. Turquesa Restaurant
We are distinguished by offering new brunch and breakfast options in the morning and, by the afternoon, for having samplers and appetizers, drinks and craft beers to share with friends and family in a warm environment in our terrece with sea view.
Reviewed By tbaslersancarlos
This has only opened this year and we just had lunch there today. The menu has something for everyone and for breakfast, lunch and dinner. The waitstaff speaks English. The sliders are delicious and BIG. Three of them are definitely shareable. Itâs located right on the Beltrone and outside dining is noisy. We will add it to our eating out rotation!
6. Bonifacio's
Overall Ratings
4 based on 124 reviews
Eclectic cuisine and Decor full of detail, texture, color, and flavor. All conjugated to perfection with an inspired hint of our beautiful Mexico.
Reviewed By woofer2
This is an elegant setting with an impressive menu which fails to deliver as a quality restaurant.Our hosts recommended this restaurant as having the best cocoanut shrimp in San Carlos. We went there specifically for that dish. When I walked in I told the maitre d' of that recommendation and he said, "She is absolutely right." He seated us, took our drink orders for two gin martinis and then gave us two vodka martinis. When we were ready to order our meal, he then informed us that they did not have any shrimp that night. He should have informed us of that fact earlier as it was obvious to even an inexperienced restauranteur that we came to have shrimp. My wife then ordered lobster and I ordered blackened fish. When her dinner arrived it was two huge tails, enough to feed two hungry men. While it was very good, she should have been told that it was a huge portion. As she had already had an appetizer, she took three of the halved tails home. My blackened fish was so overdone I had to cut it with a knife and fork. To top it all off I asked if they had any sauvignon blanc wine and was told yes. I then ordered a glass of the Mexican Blanc y Blanc for myself and a glass of sauvignon blanc for my wife. They gave us two glasses of the Blanc y Blanc.Good ambiance and a good menu do not make a good restaurant. Good food and good customer service do. Bonifacio's needs to understand the difference between the two. I am always disappointed when something starts so well and ends so terribly.HelloI am truly sorry about not having shrimp that day, The manager should have been aware that the supplier had not shown up and definatelly advice you. About the martinis...this was probably a language problem...she is new and still learning english.... She is a wonderful lady and we are giving her the chance to learn the ropes... most of the times I great comments with regards to herWith regards to your lobster, they are very fresh, tasty, and local, uniformity in size is not something we can really do, if a batch particularly small, we add a lobster, but once in a while they are quite large (you were lucky!!!...no complain should come on that) its one of our best dishes, I personally love it *offcourse, I am bias, I designed it, hahaha)With regards to your fish (which I also designed) the menu specifically states /burned fillet of fish with parmesan *the menu does not say blackened.....it literally says burned/. thats what gives it a special flavor...anyway its suppose to be like that...but sorry it was not to your likingmy best to you and I do hope you come back for those spectacular cocunut shrimp, you wont be disappointedThank you for your comments, they always help us improve
5. Embarcadero
Overall Ratings
4 based on 103 reviews
Specialising in fresh and cooked seafood, and Sonora select meat on the grill. Our homemade and fresh Breakfast buffet offers everyday a wide variety of dishes. Thereâs something for everyone.
Reviewed By Deserthank
Dinner last night was Mahi Mahi, overcooked with forgettable sides but an excellent squash soup.This morning was a Mexican culinary extravaganza with a breakfast buffet that was the best and even included Posole soup.Thank you for your feedback, your comments are highly appreciated. Looking forward to see you again in the near future. Best regards.
4. Colibri
Overall Ratings
4 based on 34 reviews
Reviewed By Eileen C
In the heart of San Carlos, on the Main strip, you can find Colibri. This restaurant is located right behind the middle OXXO. For those of you that stay here for weeks and months at a time, you will love the cuisine. I enjoyed a goat cheese and beet salad and a brick-oven pizza. Hubby had grilled shrimp over risotto and the house specialty salad. Our friends raved about their filet mignon. Great service and a nice change from the usual Mexican menu.
3. Blackie's Reataurant
Overall Ratings
4 based on 109 reviews
This fabulous restaurant is located in San Carlos right on the main drag. Surprised it isn't already listed. It's a favorite spot.
Reviewed By travlindream
Itâs pretty average food. Some better than others. Prices are fairly steep. Cilantro soup was excellent. Raspberry chicken was mediocre. Prime rib was tough. After dinner drink delicious. Friendly staff. I would go back, but only if someone else was wanting to go there. Wouldnât be my first choice.
2. Tortuga's Bar y Bistro
Overall Ratings
4 based on 132 reviews
Reviewed By SobremesaStudios
Last year this restaurant was our top pick.This year - not so much.Don't get me wrong. The staff is a delight and the music is great. But the prime rib was undercooked.A second visit found us ordering hamburgers. This time my burger was overcooked.Third time - well the fettucine was delicious.And a fourth visit for Sunday breakfast was very nice.So it was a mixed bag for us. We'll keep trying because we like the staff and atmosphere.
1. Embarcadero
Overall Ratings
4 based on 103 reviews
Specialising in fresh and cooked seafood, and Sonora select meat on the grill. Our homemade and fresh Breakfast buffet offers everyday a wide variety of dishes. Thereâs something for everyone.
Reviewed By Deserthank
Dinner last night was Mahi Mahi, overcooked with forgettable sides but an excellent squash soup.This morning was a Mexican culinary extravaganza with a breakfast buffet that was the best and even included Posole soup.Thank you for your feedback, your comments are highly appreciated. Looking forward to see you again in the near future. Best regards.
