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Where to eat International food in Pizarra: The Best Restaurants and Bars
Reviews on International food in Pizarra, Province of Malaga, Spain including Restaurante Casa Paco de Coin, Santiago's Kitchen, Almadina Restaurant
Restaurants in Pizarra
1. Restaurante Casa Paco de Coin
Overall Ratings
4 based on 358 reviews
Reviewed By 806camillam
Been here 3 times the last three years and the food has been great every time. Thereâs always a lot of people there so might be good to book a table in advance. They have a really good Sangria as well. Gracias por contar con nosotros, su satisfaccion es nuestra satisfaccion, esperamos verles pronto de vuelta por esta su casa. Un saludo
Where to eat Bar food in Pizarra: The Best Restaurants and Bars
2. Santiago's Kitchen
Overall Ratings
5 based on 718 reviews
Santiago's Kitchen is located in the heart of the old town in a sympathetically restored townhouse with an elegant dining room & beautiful courtyard garden surrounded by orange trees for warm summer evenings. Serving modern rustic cuisine with a focus on
Reviewed By glangwilimansion
What a gem of a place Santiago's Kicthen is! This was our third visit with a group of friends and the experience was as good as ever.The food is delicious and beautifully presented and the courtyard setting is magical. Thank you Natalie and Allen for your impeccable service and hospitality.
Where to eat Steakhouse food in Pizarra: The Best Restaurants and Bars
3. Almadina Restaurant
Overall Ratings
4 based on 288 reviews
After some research, they realized that though there were a lot of restaurants in Alhaurin El Grande, there were only two ethnic types of restaurants. And so they decided to open a Moroccan restaurant where the guests not only came to eat, but also to exp
Reviewed By Mummy13
We visited Almadina on holiday 2 years ago and had a great meal. So we returned again this year and we werenât disappointed. The owner is so friendly and welcoming, probably more than any restaurant that we have visited in last and this years holiday. The food is fresh, homemade and all the dishes especially the Moroccan are so very tasty. Gorgeous warm flatbread has such a lovely flavour. The prawn tomato pilpil in my opinion is the best Iâve had in Spain! The spices used and prunes in the lamb tagine are so balanced, just try it! My husband had filo parcels to start and fajitas, which he really enjoyed. They cater well for kids too! Pizza and fries for my son and spaghetti bolognaise with garlic bread for my daughter. We shared a round of drinks and a bottle of wine. All this and the bill was around â¬80, so reasonable! Go and enjoy a lovely meal in this friendly family run restaurant!
