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Where to eat International food in Gex: The Best Restaurants and Bars
Discover Restaurants offering the best International food in Gex, France including Le Refuge de Florimont, Le Rectiligne, Auberge Des Trois Coqs, Manora
Restaurants in Gex
1. Le Refuge de Florimont
Overall Ratings
4 based on 427 reviews
This a warm restaurant located on the winding road from Geneva, Switzerland, to the Col de la Faucille top, France. On a nice sunny day, it offers a great view of Lac Léman, along with the Mont Blanc in the background. Food served is hot and tasty, with t
Reviewed By colin g
This is a chalet style building situated half way up a mountain, possibly further. It is very atmospheric and seems to specialize in indoor bbq (raclette , fondues etc) with lots of cheese. We had a raclette and melted in front of it even in midwinter. For the price there was not a lot of beef and less vegetables for the raclette. The place is very atmospheric with strong aromas of charcoal , melting cheese and cooking beef. The staff were friendly speaking several languages
2. Le Rectiligne
Overall Ratings
4 based on 561 reviews
Reviewed By retiredtraveller615
New owners have made this restaurant seem more open to the unique views over lake Divonne : very lovely in this months winter light. The chef continues with a Menu one can compose individually, from a choice of four vg entrees followed by four main courses or add in a desert for extra cost, All beautifully cooked and presented. The new carpeting, comfortable seating and space between tables encourages conversation ! Service a bit unassured as yet ,but endeavouring to be helpful.
3. Auberge Des Trois Coqs
Overall Ratings
5 based on 85 reviews
A shared meal must be a special moment, and we are committed to making your visit a unique experience. In a setting as friendly as surprising, where Lego and books of fables and recipes rub shoulders on the shelves, come and meet the friendly couple how a
Reviewed By harsharajan
We were 2 couples with varied tastes and food issues. All was catered for. Lovely presentation and delicious food.Two of us had a very unusual soup made from Fennel and olive paste with cashew-nuts.( Fenolive) The caviar-beluga (lentils with pomegranate seeds) was a delight. Variety of bread rolls freshly baked at the auberge was a pleasure too. The highlight for me was the dessert. Yummy.Hello Harscharajan,Many thanks for your kind comment, and we are very happy that you had a nice time with us.We are looking forward seeing you soon.A&P@3Coqs
4. Manora
Overall Ratings
4 based on 58 reviews
Reviewed By Margot H
Fabulous salad buffet. Freshly cooked pasta and pizzas. Delicious fish and chicken dishes, stirfrys, all cooked in front of you. Pastries, sandwiches, smoothies, coffee and more.
