Wildomar is a city in Riverside County, California, United States. It was incorporated on July 1, 2008. The city is located in a fast-growing area. As of the 2010 census, the population of Wildomar was 32,176, an increase from 14,064 at the 2000 census, when the community was still an unincorporated census-designated place.
Things to do in Wildomar
4.5 based on 141 reviews
.......at Annie's restaurant - exceptin' Annie, of course. This British ball of fire has put together some great down home cafe food, with a few dashes of the U.K. mixed in, to satisfy most appetites. There are sandwiches and burgers, salads and pastas, waffles and eggs, veggies, fruits, and red meat; with large enough portions to satisfy anyone for breakfast or lunch (only open until 3 pm, sorry). If you're lucky, Annie herself might come over and chat with you and tell you her story. Oh, and occasionally the lights will dim, the waitresses will stop what they're doin', and they'll put on a little song and dance for your entertainment! How much for fun do you want with your casual meal, for cryin' out loud.....
4.5 based on 74 reviews
Tresino's, a family owned and operated business, originated three generations ago in a predominately Italian community called "The Hill" in St. Louis. Our family has been preparing and serving the same delicious recipes for generations. They originated in Italy with the Mazzocchio family, and haven't lost any of the authenticity. We use the freshest ingredients to bring you healthy and enticing Sicilian flavor. Some house favorites include our fresh seafood pasta and creamy lasagna. We invite you to come by and have a meal with our family. When you dine at Tresino's, it's like you're dining in Italy.
This restaurant is located in a strip mall near Stater Brothers and has surprisingly good food. I ordered the Chicken Masala and the chicken was very moist, however the vegetables did not appear to be pan roasted as stated on the menu. The red wine was supposed to be room temp, but due to the heat, it had to be chilled. All in all, they have a nice patio and the wait staff is very friendly.
4.5 based on 106 reviews
After eating at Calhoun’s, I now wish I lived in Murrieta! I can’t say enough about how good this BBQ is. The meat is tender, juicy, and cooked to perfection. These folks have mastered BBQ. If you go there looking for a fancy restaurant or a lot of tables you’ll be disappointed. If you go looking for great BBQ, I promise you won’t be disappointed.
I ate there almost two months ago and I’m still thinking about it!
4.5 based on 12 reviews
Located Right off the 15-fwy in a small strip mall on Clinton Keith
(West side fwy.. is another in the Albertsons center East side)
Service, location, baristas....all excellent! • Easy access on & off the freeway.
Love the Holiday flavors (gingerbread spice & pumpkin spice) too bad will have to wait till next season as they finally ran out. They have a great new Molten Chocolate drink that is a chocolate lover's dream. Place is always clean & has a speedy drive through
5 based on 5 reviews
Terrific family business. Pam's brother was attending to the business during my visit. He was very friendly and welcoming. The orange donut, blueberry muffin and coffee were all very good. My family rated the muffin better than any other tried in the larger inland empire. They've also got a full cooler of ice cream that would rival any chain ice cream shop. The location is only slightly off the beaten path, taking the Baxter-becomes Central exit, turn right at Palomar and go 50m (also midway on Palomar between Bundy Canyon and Clinton Keith exits), or just follow Mission Trail from Lake Elsinore as it changes names to Palomar, go 1 mile past the curve and into Wildomar, in the strip mall on the right.
4.5 based on 137 reviews
Been here before and liked it, will go again BUT this past Saturday. Ana was our server, nice lady. I didn't think it was that busy for a Saturday but maybe for them it was as she apologized for the slow service. We never complained. I ordered #34 Genovessa - it was very bland. When I ate it for lunch today I doctored it up with garlic, salt & pepper and it was much better. 2 others ordered #30 Alfredo with no complaint except for when it came to the bill, they overcharged each of the meals $4.00 for the chicken that was ordered. When we questioned the server she didn't know then the owner came out and said she would make separate bills so we could understand. We didn't need separate bills they didn't understand that they did overcharge us. Alfredo 2@ $19.95 already had the chicken in the price should have been $15.95. Then they added ***Alla Romano style 2 @$4.00 =$8.00 they didn't understand their own system. So if you order #30 Alfredo make sure they only charge you $15.95 not $19.95.
4.5 based on 217 reviews
I love Louie, Jessie, and Chris...the 3 brothers. They are professional, fun guys. And their customer service is spot on. The food is always great and consistent.
4 based on 52 reviews
Very friendly, professional. The Shrimp Cocktail is huge and delicious, my husband gave a thumbs up on his selections. The patio dining area is very nice.
4.5 based on 6 reviews
This new place opened with high hopes. Now I just hope the owners will take some constructive feedback. 3 stars is generous based on my first experience there but I know these owners are enthusiastic about their business, so maybe it'll get better. Maybe they'll prepare more regular donuts and reclassify some as regular that they currently have overpriced. I'll be back in a month or so to try it again. 1. No coffee is an easily fixed problem, but a major problem. Most donut shops offer to make a fresh pot when it's old or they're out. It takes less than 5 minutes, and shows a lot of good will and hospitality. Just pointing to an empty pot and giving up will not get customers to come back. 2. Fancy names don't make them fancy donuts. $2.50 for a simple glaze on a cake or raised donut is ridiculous. There are plenty of donut shops nearby that add orange zest to the glaze and coconut flecks and still charge the regular 85 cent donut price. A dollar is acceptable in a high rent location. 3. Go check out the gourmet competition if that's what this place wants to be. The shop doesn't look like a gourmet shop so people that enter are expecting a regular donut shop with regular donut prices. It will be a hard climb to get sufficient gourmet customers to come back on a daily basis, but at least prices should be in line with other gourmet shops if that's the goal. $2.00 is about the most I'll pay for a true gourmet donut (larger size and gourmet stuff on it, like Oreo pieces, for example).
4.5 based on 32 reviews
I had a chicken panini that was dry and overcooked and the feta fries. The feta fries are just sliced potatoes with vinegar and details cheese and over $5. A bit pricey. Others in our party enjoyed burgers and wraps. I'll stick to breakfast here. Conveniently located, clean and small. Have not tried dinners.
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