Discover the best restaurant in Weissenkirchen, Austria including Loibnerhof, Hotel Sanger Blondel, Heinzle, Restaurant Jamek, Wachauerstuben Loiben, Winzerstueberl Essl, Schloss Duernstein, Donauwirt, Restaurant Kirchenwirt Wachau, Weingut Holzapfel
Things to do in Weissenkirchen
4.5 based on 178 reviews
The Loibnerhof is the longstanding classic pillar of restaurants in the Wachau. For decades, it has enjoyed cult status for its outstanding regional cuisine.
Our local guide brought us to this vineyard in our Danube tour. It was a place that he threw a party in.
The ambience is just lovely, charming and peaceful. Definitely the highlight of our tour. The wine was as expected, really good. But what surprised us was that the dessert was one of the best that we have tried. We have had many desserts in our holiday in Austria, and we find ourselves thinking of the dessert we had here.
4.5 based on 66 reviews
Mixed feelings about this place.. The surroundings are superb and the waiters untypically friendly for austrians but the desserts we came here to enjoy (specifically, due to the apricots) were tasteless.. Too bad.. At least the garden was lovely.
4 based on 103 reviews
Very romantic seafood restaurant on the side of Danube river.Please select to sit outside,order very nice bottle of Gruner Veltliner and watch the Danube river cruises to go by.Everything we had was excellent and very fresh. Would not hesitate to return as many times as possible.
4.5 based on 118 reviews
Jamek has been an institution in the Wachau for decades now. Both for the lusciously comfortable atmosphere and the quality of everything promised...and delivered.
The location is very convenient if you are traveling along the Danube and visiting Melk or any little town such as Dürnstein. The wines both sparkling or plain white are produced in the property and are quite enjoyable. We had lunch and the service was very good. Menu in English!!!
Food was also very good, and our table outside (24ºC) was a good choice.
4.5 based on 61 reviews
This Gasthaus should be at the top of the list of stop-off spots along the Danube Cycle Path. While Duernstein and Krems have their share of excellent restaurants, this location is between the two, and having stopped on two occasions on a bike tour of the Donauradweg, for the sheer pleasure of eating home-cooked food, the Wachauer Stuben is definitely our top pick. From the mouth-watering Wiener Schnitzel, to the exquisite Marillen-Knoedel and Palatschinken, you just cannot go wrong. Our visits were four years apart, and the quality has remained consistent. The house wines are perfectly acceptable, and we found the pricing quite reasonable. What more can one say. You should go!!! (And the owner will sit with you while pencil-handwriting the bill)
4.5 based on 40 reviews
Highly recommended place to go. Great food, all five of us have been highly satisfied with our meals. Trout, cod as well as lamb or pork. Soups: perfect! Desserts: great. Price: a little higher but worth it. Take a walk to the danube afterwards - very nice landscape :-)
4 based on 120 reviews
During our stay at the Hotel Schloss Duernstein we had the opportunity to eat our dinner twice in one of the best restaurants in the world- in my opinion!!!!. We ordered one set tastings menu. Chef was so polite that he divided our portions in...MoreDear g1zmoo, thank you for your marvelous review! We really feel honoured by your positive feedback and would like to thank you! It would be a real pleasure to welcome you back very soon! All the best and a wonderful time Family Thiery & Team
3.5 based on 24 reviews
We went to this restaurant on a lovely Tuesday evening, and wanted to sit outside on the Terrace. The waiter who greeted us didn't seem to think they had a table for two, although there were several empty. Once seated, he brought us the menu, but no wine list. We ordered, the wine and food appeared, and neither he nor the waitress came to check on us, pour our wine, notice that we had no napkins (!)....nothing! This was not a cheap cafe, and we could see him hovering over other patrons and being quite attentive. Perhaps they were hotel guests, and we weren't? The food was good, especially my husband's trout. Whatever, I certainly wouldn't go back.
4 based on 125 reviews
We dined in this lovely and traditional austrian restaurant twice during our stay in this area and were very satisfied on both times. The ambience is very nice, the food tasty and the service very good. The portions are big enough and the prices are...MoreDear Guests! Thank you very much for your good rating and response. Hope to see you soon again in Wachau. Best regards Manuela Wildeis
5 based on 25 reviews
Prize-winning wines, homemade schnaps brandies, a small but exquisite restaurant, and a smattering of guest rooms to overnight in - plus desserts flowing from the local variety of apricot known as marille. The Prandtauerhof in Joching on the Danube is more than 700 years old. The Holzapfel family radiates Wachau hospitality and serves the best this exceptional region can come up with, both from cellar and kitchen.
I finally made it to Holzapfel with my cousin and her daughter yesterday. The experience was just perfect - a a fine dining experience based on Austrian standards. I had Blutwurst with the best homemade mustard that I've ever had. My cousin had an asparagus dish as it was asparagus season. Her daughter is a vegetarian. There weren't that many vegetarian dishes on the menu, but the chef happily whipped up some tasty spinach dumplings for her. There is a great selection of wines. I should add that our waitress could not have been more charming and helpful - also English-speaking. The eating area for the summer is in a charming outdoor courtyard that is just lovely. The restaurant itself is located in the stunning Wachau so the drive there is fabulous. I've now been living in Austria for the past ten years and Holzapfel was one of my best dining experiences. Go!
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