Vichy in France, from Europe region, is best know for Takeout. Discover best restaurants in Vichy with beautiful photos and great reviews from traveller around the world here!
Things to do in Vichy
4 based on 262 reviews
In a short trip to Vichy we ended up at this lovely small restaurant. It was full and although we didn't have reservation, they managed to accommodate us. The pizza is excellent, with some unusual toppings. Service is efficient and attentive. Good value for money. Would definitely go back.
4.5 based on 378 reviews
In the heart of Vichy, restaurant serving delectable gourmet cuisine. Renowned restaurant, tasteful decor, excellent service...L'Escargot qui Tette, a restaurant in Vichy run by the same family for generations, is a spot teeming with colours and flavours! Chef Jean-Louis Honore serves up bountiful authentic cuisine, traditional recipes made with fresh local ingredients including snails, of course, house specialties and other dishes (foie gras, Auvergne poultry and cheeses, Charolais beef and more). The restaurant at Hotel Chambord is an invitation to share gourmet moments in a delightfully cosy atmosphere in the heart of Vichy. The restaurant is open from Tuesday noon until Sunday noon.
This is one of the most popular and attractive restaurants in Vichy. It is famous not only because of the snail themed décor but also because of the number of snail-based dishes on the menu. However, if you are not a lover of the snail, it matters not! I had a delicious dish of aiguilles de canard in a wonderful sauce with potatoes and a yummy pudding. This place is great for ambiance and for special dining.
4.5 based on 601 reviews
Gastronomic restaurant situated in the centre of historical town. Home made dishes with premium fresh regional products. Nice design decoration. Terrasse in the walking street. Large choice of french wines. Warm service.
This restaurant Is classified in the best 10 Restaurants of Vichy but should be in the 1st 3 best in fact because the Food and service are excellent. The menu degustation Is amazing and i really recommend it to enjoy. Price is well positioned according the Food contents. So do nötig hesitate to enjoy it.
4.5 based on 508 reviews
We loved everything about this place. The service was impeccable, the food super, the wine selection adequate and the atmosphere very nice. A definite must when having dinner in Vichy.
4.5 based on 130 reviews
Went for Lunch with a colleague. The Restaurant was cold and the service was very slow. 90 minutes for lunch is way too relaxed. The waitress blamed the slow kitchen.
My starter (italian hams) turned out to be a huge plate of french cured ham. Very average and lacked quality. The main course ravioli was OK . The waitress brought the wrong desert which we accepted because it had already taken so long.
Overall I would not go back.
4.5 based on 452 reviews
Located within a 10 minute walk of the town main town centre this modern circular restaurant poised on the side of the lake will not disappoint. Fantastic food and charming, friendly staff makes this a must for the food lover. Go early evening and take in the amazing views across the lake. All tables have excellent views.
4.5 based on 430 reviews
It is in chalets Napoleon III, Jacques and Martine Decoret have built their new restaurant in 2008. An advanced glass topped with a green roof that extends the brick building built under Napoleon III. The whole is ultimately extremely harmonious. Room restaurant giving wish to light the Parc des Sources, light wood floor, red chairs, tables topped very white and spaced others, development of stones and bricks in the living room of the building original or basement in a toilet as surprising as a modern Volvic stone sink that deserves your attention. Upstairs, five bedrooms contemporary tribute Napoleon III and Eugenie to form in the end, a house that exudes serenity and harmony.
If you want to enjoy a gastronomic lunch or dinner, this restaurant is one of the best in Vichy. Do not expect quantity but quality and good service. Price is reasonable and in accordance with what you have been served in your plate.
4.5 based on 139 reviews
We were recommended this place to go for dinner with friends. We will not recommend this place ourselves. The food is middle of the road, the service was lousy, the ambiance is "clean" and the atmosphere the sphere of a hotelrestaurant.
4.5 based on 163 reviews
I ate there lunch few days ago with 2 friends. On lunch there are only 3 options: couscous + chicken, couscous + beef, and i don't remember the 3rd one but there is option for vegetarian meal. Each one payed 10 euro. The meal included huge plate of Couscous, huge bowl of vegetables soup, plate with humus, plate of raisins with cinnamon and non stop refill of tea. The food was excellent and delicious. I passed by the restaurant few times and it is always full with people.
4.5 based on 256 reviews
Minimalist decoration, streamlined menu/carte, very reasonably priced, friendly and professional service. The owners put a major emphasis on the quality of seasonal and regional products. An obvious passion and dedication for their jobs. A lot of potential to grow !
The must there is la Truffade : a regional dish (a bit like gratin dauphinois with local Tome cheese. Very (too much ?) filling. On that day there was also an excellent veal filet mignon.
Menu at 25 Euros. A one Truffade (15 Euros) should satisfy most appetites though ! Local wines available in half bottle as well as Chateldon water (an exclusive local sparkling water supposedly drunk by Louis XIV)
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