Seregno is a town and comune of the new Province of Monza and Brianza in the Italian region of Lombardy. As of 1-1-2017, its population was of 44,962 inhabitants, making it the second largest city of the province after Monza. Seregno received the honorary title of city with a presidential decree on 26 January 1979.
Things to do in Seregno
4.5 based on 504 reviews
We went at Pomiroeu on lunch. The lunch menu is absolutely perfect we enjoyed very original and tasty dishes among witch a spaghetti with a delicious anchovies sauce. Very innovative zuppa inglese. The service is very good. The downpoint is the intensive and almost overwhelming use of butter in most recipes, including sauces, croutons, tasted cantucci. The chef seems nice but seems to spend more time chatting with clients than in the kitchen.
4.5 based on 274 reviews
Had a fantastic meal here the food is brilliant the fish is fresh and you cannot fault the atmosphere and the excellent service with a smile
4.5 based on 619 reviews
I had been recommended this restaurant by a couple of people and so decided to give it a go. The menu is very varied and quite long but there's something for everyone. The wine list is also very interesting and very decently priced. The starters were good and good value for money. The second dishes were much better. My swordfish was really delicious, cooked to perfection. The desserts were simple but very nice too. The service was extremely pleasant, professional and efficient and the restaurant also offers outdoor Seating. We were offered a digestive drink and a little icecream at the end of the meal which was most appreciated. I'd happily recommend this restaurant to anyone in the area(couples, families and businesses people) and am looking forward to coming back soon.
4 based on 421 reviews
We've been coming to this restaurant for the last few years and it's always a pleasure to come back. Typical Sud tirolese and kbavarian dishes....hot and nourishing. Good service nice decor.
4 based on 547 reviews
a mock irish pub, pint is not less than 5 pounds , some food to eat overpriced though, quick pint ok but too dear
4.5 based on 506 reviews
Absolutely love this restaurant. Really did not expect to find such fantastic range and quality so easily. The staff were fantastic, quick to recommend local options but not pushy. I ate here 2 nights in a row. I had the swordfish first night (yum!) along with a shared starter of all sorts of delicious cured meats, cheese and veg. Even had dessert which I rarely do - some type of chocolate biscuit cake - to die for! The Verdicchio was also really tasty - hope to go back!!
4 based on 464 reviews
I've been there (just in the restaurant side of the place) for four times with three different typologies of people (family, friends and girlfriend).
Each time I divinely ate : both meat and fish were fantastic!
The furnishings is smart, the service is quick and courteous, there are a lot of good wines and special beers.
Definitely advised for romantic and business dinners.
4 based on 534 reviews
Aperto tutti i giorni a pranzo e cena
The restaurant is located in Monza suburbs so you don't shock yourself by exterior; the interior is warming and welcoming.
The menu is based on Argentinian dishes of meat from grill or from kitchen.
Also the wine list is Argentinian.
Every time I go there I choose lomo (loin) Buenos Aires : it's delicious !
The price is not cheap but the money are well-spent.
3.5 based on 295 reviews
ristorante di cucina giapponese e italiana,anche pizzeria,straordinario rapporto qualità prezzo nel giapponese
I ate here with my husband. We both enjoy real chinese cuisine and usually only frequent the best and authentic ones in milano or jin tao in monza. However after Reading such good reviews we decided to give it a go but there's no comparison. The restaurant is noisy and cramped and our waitress brought us the wrong dishes twice. I will stick to my favourite authentic Chinese restaurants from now on.
4.5 based on 315 reviews
Nothing compares to the ice-cream at Pallini. And the way the staff speaks about it, so passionate and enthusiastic - it just makes you appreciate it even more. The taste is just indescribable, always made of fresh, italian ingredients. My fav flavor is the basil flower with lime.
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