Sabaudia is a coastal town in the province of Latina, Lazio, central Italy. Sabaudia's center is characterized by several examples of Fascist architecture.
Things to do in Sabaudia
4.5 based on 477 reviews
The Restaurant Pizzeria "lo Zeffiro", offers a Mediterranean cuisine based on fish, in which tradition and the search for fresh seasonal ingredients are the main characters exalting the taste of authentic flavors. Meat and game accompanying the menu list along with a long list of different pizzas cooked in a wood oven. The appetizers are the masters dish and in autumn is a must for the Porcini mushrooms. The wine list includes the names of the best local wines and products of other major Italian regions.
They offer specially priced dinners in the off season. Their ceviche was a huge portion and the best I have ever had. Also standard fare including pizza. Lovely staff offered use free limonchello when we returned a second time. Not on the ocean but great food and value priced
4 based on 205 reviews
Ambiente un po’ scontato, ma ok per un pranzo di lavoro.
Squisiti gli spaghetti alici e pecorino, veniva voglia di fare un bis!
Ottimo anche il branzino al sale.
Gestione cordiale e prezzo onesto.
4 based on 246 reviews
We have been advised by our hotel to go to rendez vous and could get a table outside immediately. L antipasto misto della casa was very good followed by two fish main courses also excellent! Huge wine list below 15€!
Very elegant and cosy place!
100€ for 2 for antipasti, maincourse, sweets and drink is vety ok
4 based on 382 reviews
Located on the lakeshores, suspended over the water, the restaurant offers an extraordinary landscape that includes Mount Circeo and the Wilderness of the National Park. Our food, however, starting from this amazing location, is capable of leading us away, wisely mixing aromas and new tastes. Daily and direct is the relationship with our suppliers: local farmers, fishermen, winemakers are interpreters of the uniqueness and diversity of our food. The Tyrrhenian Sea and the Lake Paola provide us with fresh seafood, the fertile fields of the Pontine Plain offer its tasty vegetables and, finally, the local vineyards represent the highest expression of the territory. The final drop is our chef, however, that with his experience of international cuisine is able to stimulate the palate enhancing these raw materials in traditional ethnic and elegant solutions. The Restaurant Ponte Rosso is a perfect location for corporate events, weddings or a private party.
That was probably the best set-up I have seen in a while (reminded me of the Dubai marina, smaller and less artificial).
The fact it is remote, away from the main road, accessible by a semi-concealed road, makes it probably the perfect spot for the locals to get away from the buzzing tourist environment.
Once arrived, you find a marina, quiet with nice views on the lake (perfect for the romantic evenings). The staff is friendly and somewhat capable to interact in English with you. The menu is in Italian only though.
But the food was absolutely amazing (fish and sea food mostly) and we had a great wine selection too.
I was taken by a local there, and really enjoyed the evening. The lounge open air bar on the other side of the pontoon was very Mediterranean. The place mixes elegance, relax and holiday feel in one go. The fact all the other reviews are only in Italian (on Tripadvisor) should tell you that is a typical place, away from the main stream. A must try if you manage to find it...
4.5 based on 326 reviews
Staff is friendly; gave good service. Not too many tables available, so reserve a table!!
Aside from the great hamburgers available (no choice of medium or well done offered), the onion rings were top notch (not greasy; good flavor) and the fries they are justifiably noted for, are fresh tasting chips cut with a lengthwise, scoop like shape... like a dug out canoe if you follow. Good BBQ dipping sauce. More than adequate selection of beers. We will definitely eat here again when next in Sabaudia. The hamburgers are griddle cooked (as opposed to flame broiled), but were not greasy or greasy tasting, as they can often be at burger places. The bun was not the typical thick, tasteless sponge affair one often sees, but a low profile, soft bun.
4.5 based on 89 reviews
What a unprepossessing place. Looking like a very basic sea side eatery but turns out to be a top notch eatery. The menu is limited - like all good restaurants - but each dish is just great. The service is completely charming, effacing and delightful....MoreThank you, thank you, for the wonderful words ?
4.5 based on 118 reviews
Close to the beach of Sabaudia and not far from S.Felice Circeo this groucery is a great place to taste pure italian food. Multiple choice of cheese, delicious ham, mozzarella from local farms, salami from most quality Italian producers. In additinon you can find here a nice selection of wines and several delicatessen for a very gourmet. The warm welcome from Mario's family is a perfect combination with top quality food.
The location is not the best you can find but ... try it!
4 based on 272 reviews
Localino piccolo, giusto per una pescheria, a dire il vero il salmone che abbiamo acquistato era buono (due prezzi diversi per quello già sfilettato e quello aggiunto, sfilettato al momento pesato al lordo dello scarto).
Su un lato un banco con l'esposizione del pescato, dall'altro una vetrina calda (?) con i cibi già preparati. Abbiamo optato per un pasto veloce e ci siamo accomodati all'unico tavolino in plastica presente. Pasta ai frutti di mare e spaghetti alle vongole, appena appena riscaldati, molto unti e non gradevolissimi. Secondo di salmone al forno sempre riscaldato, buono ma manca il sapore del cibo preparato al momento, soprattutto per quello a base di pesce!
Non ci hanno detto delle preparazioni al momento. Ticket alto per quanto, come e dove mangiato.
4 based on 268 reviews
The restaurant is above the beach. The view at sunset is breathtaking and the food is really good. The service is friendly and the wine list, if you like Italian wines, is decent.
For Sabaudia it is pretty price, but not in comparison to other restaurants in trendy vacation places in Italy.
4 based on 76 reviews
The pistachio granita was as good as any we had in Sicily, would gladly eat it every day. The other ice creams looked good toograzie tanto
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