Montargil in Portugal, from Europe region, is best know for Reservations. Discover best restaurants in Montargil with beautiful photos and great reviews from traveller around the world here!
Things to do in Montargil
4 based on 425 reviews
There is no shortage of excellent restaurants in Alentejo. Good food has been a tradition here. However there is still an outstanding place not to be missed there. We have admired Afonso for years but recent visit confirms its superb preparation of game. The "Esopada de lebre" , a carefully prepared dish of a wild hare has an aroma you shall remember all winter long. Other perfect dishes are made of squabs, partridges and goats. The partridge is so memorable that you have to promise yourself not to eat more than you your waistline can tolerate. For desserts try an apple or quince in porto wine. By the way: they also serve white port wine the color of gold and tasting well to supplement your dinner/
4 based on 224 reviews
We had lunch and dinner on the same day and I can assure that the food was just Sublime and home made.
Things to try are the Soup with egg, fried meat, the duck and specially the desserts . Fresh, tasty and served in generous portions.
A token of appreciation to the service that was very attentive, fast and most of all friendly.
We felt like having dinner at some relatives house.
Try it and you won't regret.
4 based on 504 reviews
Well worth a visit for good quality rustic local dishes and good value for money. Yes you have to wait a while for your food, but that's the same all over Portugal. It is well worth the wait. Friendly family run in a pleasant location.
4 based on 194 reviews
In the middle of Montargil's village, you'll find this restaurant and what you'll get it's the most awesome food and service that you can find in Portugal! Awesome food, terrific service and the desserts... oh the desserts... You'll ask for more and more!! (All homemade by the way...)
3.5 based on 5 reviews
Nous sommes arrêté a ce restaurant sur notre route vers Evora sur la N2, quel surprise le resto étais plein avec des gens de la région et des travailleurs,belle expérience quand vous savez que vous êtes les seul touristes et que tous vous regarde surpris de vous voir. Mais nous avons été bien acceulli et avons très bien mangé, des plats locaux comme dans la cuisine de votre mère, jambon, poulet, patate le traditionnel. Heureusement vu la barrière de langue avec la serveuse, un gentil monsieur et son épouse qui parlait un peu français nous ont aidé à choisir nos plats. JE VOUS LE RECOMMANDE
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