Where to Eat in Jakarta: The Best Restaurants and Bars

Al Nafoura is a melting pot of Lebanese design, ambience and cuisine. Built over two spacious levels to provide a relaxed atmosphere, the textured sand stone walls and terracotta floor vividly contrast with the richly colored handcrafted artifacts to emphasise the Mediterranean and Middle Eastern ambience. There are two private dining rooms ideal for special occasions or business meetings along with an outdoor Terrace to enjoy shisha and traditional sweets. An open kitchen with vertical rotating spit roasting will slowly cook shawarmas to perfection and large wood-fired ovens in which an assortment of breads is baked. Discover Authentic Middle Eastern Cuisine and enjoy signature Haruf Ouzi (braised lamb shank ouzi style served with oriental rice, assorted nuts and yoghurt sauce) accompanied with hot or cold Mezzeh (appetizer) such as Hommos, Tabouleh and Samboussek. Enjoy the Shisha and traditional sweets at Al Nafoura outdoor Terrace and don't miss our belly dancer Performances every Friday night and Saturday night at 20.30 hrs + 21.30 hrs.

Sailendra Restaurant features seven different open kitchens which include tandoori, satay, noodle, sushi, pizza, roast duck, pasta and Thai food, a western-local combination kitchen, a bakery and patisserie with lounge area, and walk-in wine cellar. Dessert buffet features Lindt chocolate in all products using chocolate, crepes station and New Zealand ice cream. The open kitchen concept allows guests to interact with the chefs and have a first-hand look at how their dishes are prepared. It also gives guest an opportunity to explore their appetite in a relaxed and friendly atmosphere.The elegant furnishings, grand marble floor and granite countertops are never intrusive or intimidating. Sailendra employs large windows and warmly lit interiors to resonate an intimate and inviting atmosphere. Coupled with warm and fun service, hustle and bustle of the busy outlet as well as alive and fun ambiance, Sailendra offers its guests an experience to be remembered. Sailendra serves a large variety of local and international favorites. The buffet is a popular choice and always a sell-out item at the restaurant. Wood-fired pizza is something to look out for, while a wide variety of authentic local dishes are also available, including dishes such as sop buntut, mie ayam (chicken noodle), chicken rice, laksa, and nasi goreng (fried rice). For those who prefer to stay seated and do with less walking, an enticing a la carte is also available. All dishes, both buffet and a la carte, are prepared with the best quality produce and presented in a fun yet modern style.

A true culinary journey for every occasion, all day. Signatures Restaurant unveils a warm and welcoming ambiance, whether you are there for breakfast, lunch or dinner. Indonesia's first president graces the walls as you reminisce and savour that legendary Bubur Ayam HI. Watch the restaurant come alive with buffets and open show kitchens. Western, Asian, International and best European bakery products.

Located on the lobby lever, La Brasserie is our relaxed and casual all-day dining option featuring a sumptuous buffet of international and Asian selections, as well as à la carte specialties, for a more intimate dining experience. Unlock the day with our signature breakfast + eye opener beverages specially created during breakfast time.

Drawing inspiration from the Indonesian phrase 'Sana -Sini', which means 'here and there', Pullman Jakarta Indonesia offers you an unrivaled culinary excursion into the different corners of Europe and Asia through 4 individually designed spacious counters. Casually eat your way through different continents and hop across live cooking stations, as the restaurant serves breakfast, lunch and dinner buffet as well as à la carte, surrounded by contemporary décor. Complement your dining experience with an extensive wine list from Vinoteca - a global Pullman concept and a seductive selection of sweets from the bakery.

Located in South Jakarta’s upscale residential district of Kebayoran Baru, Patio Venue & Dining offers an exclusive dining environment for savoring casual Asian and Western dishes– classic flavors exquisitely presented for the most discerning palates. Tastefully designed in modern European style, with private dining rooms, and a stylish bar and lounge, Patio Venue & Dining provides a cozy setting for a romantic dinner, a family celebration or business lunch, and has become a favorite of many Indonesian celebrities and lifestyle enthusiasts. Besides offering a lively dining ambiance, Patio Venue & Dining also brings a touch of sophistication to private functions and events, from cocktail parties to corporate gatherings, with Seating for up to 150 guests, modern facilities and discreetly attentive service.

OKU, a unique upscale eatery helmed by Chef Kazumasa Yazawa. Chef Kaz presents a modern take on Japanese dishes with traditional flair, and to make the restaurant the perfect combination of both business and leisure dining destination. The name OKU itself implies the peeling back of the layers of an onion, representing the culinary journey that diners will experience.