Reviews on Healthy food in La Cotiniere, Saint-Pierre-d'Oleron, including De L'Ile Aux Papilles, Au Feu de Bois, Le vin sur 20
5 based on 495 reviews
In Saint Pierre d'Oléron, De l'île aux papilles restaurant offers seasonal cuisine with tastes created using authentic, fresh, local and/or organic products. Everything is homemade !
We went to this small restaurant on recommendation. The atmosphere was warm and friendly with a good buzz of happy customers. The quality of the seafood and the cooking was exemplary. Absolutely superb with a clever lightness of touch.The St Pierre filet was cooked beautifully with delicious fresh young vegetables. Dessert was simple and precise!Impeccable as they say in France......we will be returning soon!
Most Popular Pub food in La Cotiniere, Saint-Pierre-d'Oleron,
4 based on 277 reviews
lovely terrace with wooden tables - fresh and home made food - fishes from LA COTINIERE - grill - pizza - backed potatoes - and a large choice of "suggestion du moment - changing every week
Great staff and great food. This is a slick and well run restaurant. We had smoked salmon starters and a pizza. Very happy with our choice. These guys looked like they were enjoying themselves and it showed. We visited out of season but reckon it could get a bit busy in peak periods.
Top 10 European food in La Cotiniere, Saint-Pierre-d'Oleron,
4 based on 826 reviews
Label Restaurant de Qualite depuis 2014 decerne par le College Culinaire de France
Sunday lunch in St. Pierre d'Oleron in winter. Few people about and few restaurants open. We chose Le vin sur 20 after seeing reviews on Tripadvisor. Simple, unpretentious decor, and an unpretentious menu. Starter, main and dessert for ⬠27, or ⬠22 if you just want two dishes. Obviously, everything is made on the premises. The Lotte medaillons were perfect. We chose a Chablis and were not disappointed.The young waitress was very attentive and we enjoyed our Sunday lunch in St. Pierre tremendously.
Where to eat Seafood food in La Cotiniere: The Best Restaurants and Bars
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