Discover Restaurants offering the best Grill food in Viana, Spain including Restaurante Sidreria Casa Armendariz, Restaurante Tahiti, La Brasa de La Laurel, Asador Herventia
Things to do in Viana
4 based on 220 reviews
We ate at this restaurant last night and paid 70 euros for two for an average dinner with table wine tasting more like vinegar. The waitress was nice but I saw her grab my water bottle before setting it on the table and take it in back only to return a moment later with it in her hand. Turns out she filled the bottle with tap water and placed it on the table. I had baked cod and my husband lamb chops. Both were average. We had desert and his was straight from the freezer; some coffee ice cream deal with ice crystals all over it. I would not return to this restaurant.
4 based on 274 reviews
Upon one of our final days in Spain, after walking the first portion of the Camino Santiago, my husband and I took some time off to be tourists. In doing so we decided to take in this well reviewed restaurant. Admittedly we went for a later lunch, rather then wait for the traditional 9pm start time for a Spanish dinner. We were very happy to have managed to fit this delightful dining experience in. Both the (attentive, but not rushed) service and food choice were lovely. Well worth the visit.
5 based on 54 reviews
Bienvenidos a La Brasa de la Laurel, un espacio gastronómico en el que los productos de calidad y proximidad cobran gran protagonismo gracias al tradicional fuego de la brasa. Verduras, carnes, pescado, postres... la magia del fuego se transforma en place
debo reconocer que nos quedamos solo abajo, con raciones y tapas, pero es que todo estaba delicioso, el ceviche con aguacate es de premio, la verdad un lugar increÃble por su buena comida. volveremos a comer completo, porque nos llevamos un buena impresión, ademas muy atenta la chica que nos atendio.
4 based on 418 reviews
Céntrico restaurante de cuida cocina con brasas a la vista del cliente. Ambiente cálido y familiar. Cocina local y de temporada.
8 of us went here last Saturday evening - all decided it was a truly memorable meal.Between us we shared 3 starters (a member of staff, with excellent English, advised that the starters were quite large and we would only need 2 or 3) 3 different mains -the suckling pig, the fish and the lamb chops - and only four people had room for a pud. We also managed 4 bottles of wine between us and the bill came to 40 euros a head.For the extremely high level of service, delicious food, very acceptable wine and lovely atmosphere that was a "cheap" meal. Don 't miss this restaurant if visiting Logrono
Where to eat Seafood food in Viana: The Best Restaurants and Bars
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