Location: Puerto Montt
Top Restaurants in Puerto Montt
Countries
Where to eat Grill food in Puerto Montt: The Best Restaurants and Bars
Best Grill restaurants nearby. Discover the best Grill food in Puerto Montt. View Menus, Photos and Reviews for Grill restaurants near you.. Established by German immigrants in 1853, this is now the key port, transit and business hub of the Lakes District – a good place to replenish supplies, pick up Chilean crafts and get an urban jolt before moving on to more pristine pastures. If you're in the mood to sample some of the famous local salmon, the Angelmo harbor market should be your first stop. From there, it's a short boat ride across to Tenglo Island for views of snow-capped volcanic peaks. Santiago is a two-hour flight away.
Things to do in Puerto Montt
6. Mamaruja Restaurant Parrilla
Mamaruja is a new restaurant in the south of Chile , in the beginning of the Patagonia.Hear you can eat the best angus meet and fish from our pacific coast. If you want the owners prepare an traditional "asado" al palo of lamb or an typical curanto. Al pr
Reviewed By Real_RegisPrado
Visited this restaurant on Jan 1st as it was one of the few places opened. Very good decor but they seemed short on options probably because it was a holiday.Had the Angus sirloin with bacon and sides of peas, cream of corn and some deep fried potato balls -- I did not put these sides together but thought them to be a strange combination. Food is good and the plate is very large.As in most things in Chile this is an expensive place.
5. Fogon del Huaso
Reviewed By ccogalde
me gustaron las carnes pero es un restaurant tipo picada no tiene mucha variedad de postres y aparecen en internet descuentos pero al llegar aya te dicen que eran antiguas en general no me gusto mucho ademas hay que subir unas escaleras hasta un tercer piso por lo tanto no es adecuado para enfermos o tercera edad No volveria
Where to eat South American food in Puerto Montt: The Best Restaurants and Bars
4. Restaurant San Marino
Overall Ratings
4 based on 130 reviews
Reviewed By Claudioski8
We went with a large group to dine on a weekday. Good appetizers, and good wine selection. When we ordered the main courses the kitchen struggled to prepare all dishes, but the had the courtesy to serve all patrons at the same time, a surprising professional touch for this latitude. Nice music and beautiful view of the port. We had to wait between dishes because only one waiter attending a larga table. Despite the wait, nice ambience, good music and excellent predisposition to serve well, good job from the waitress.
Where to eat Fusion food in Puerto Montt: The Best Restaurants and Bars
3. Restaurante Viento Sur
Overall Ratings
4 based on 52 reviews
Buena cocina y buena mesa, Ricardo, Josselyn y Cinthia forman este equipo que pondrá lo mejor de sà para que ustedes disfruten de nuestra cocina.
Reviewed By panchoneo
Carne de buena calidad, buena parrilla, Buffet cumple con sus ensaladas variadas y encurtidos, los postres son ricos y de casa. Excelente para grupos grandes y corporativos.
Best Chilean food near Puerto Montt, Los Lagos Region, Chile
2. Club Aleman
Overall Ratings
4 based on 394 reviews
Reviewed By Nava1203
We enjoyed an early dinner....attentive service....a blend between local and German menu. The angus steaks were a superior quality and the pork with prunes was a very good. Centrally located so very convenienct.
1. Cotele
Overall Ratings
4 based on 514 reviews
Reviewed By J--Harpswell
Location on the water of Puerto Montt bay. A warm welcome from the owner, a Chileno-Argentinian with some US connections.Seated by a window overlooking Puerto Montt bay, we enjoyed the sopaipillas, a delicious non-sweet version of this traditional pastry. They took our order for meat â if you want beef, you choose from three cuts â filet, sirloin strip, and another â then indicate the size you want, which is cut at tableside. It is cooked in the center of the room over coals. We also ordered potatoes and a Chilean salad (tomatoes, thinly sliced onions, and coriander).We then ordered a bottle of Casa Silva 5 Cepas Reserva, a very nice blend of cab, carmenere, and three other grapes. Before we could get very far enjoying the wine, the meal was served.The steak was excellent and cooked just right. The boiled potato was not much more than a place filler. The salad was good, and would have been better if the tomatoes had been truly ripe. We finished the meal with a key-lime-pie like dessert, really quite good.My advice to others would be to ask for a delay in preparing the steak and serving the food, to allow time to enjoy some wine and conversation first.
Most Popular Mediterranean food in Puerto Montt, Los Lagos Region, Chile
