Location: Province of Santa Fe
Top Restaurants in Province of Santa Fe
Top Things to do in Province of Santa Fe
- 1. Teatro El Circulo
- 2. Parque Nacional a la Bandera
- 3. La Isla de los Inventos
- 4. Monumento a la Bandera (Flag Monument)
- 5. Convento San Francisco
- 6. Suspended Bridge
- 7. Museo de Arte Decorativo Firma y Odilo Estevez
- 8. Parque de Espana
- 9. Plataforma Lavarden
- 10. Basilica catedral de Nuestra Senora del Rosario
Countries
Where to eat Grill food in Province of Santa Fe: The Best Restaurants and Bars
Find out what Grill restaurants to try in Province of Santa Fe. The Province of Santa Fe (Spanish: Provincia de Santa Fe, Spanish pronunciation: [ˈsanta ˈfe]) is a province of Argentina, located in the center-east of the country. Neighboring provinces are from the north clockwise Chaco (divided by the 28th parallel south), Corrientes, Entre Ríos, Buenos Aires, Córdoba, and Santiago del Estero. Together with Córdoba and Entre Ríos, the province is part of the economico-political association known as the Center Region.
Things to do in Province of Santa Fe
1. Parrilla Escauriza
Overall Ratings
4 based on 1591 reviews
Reviewed By pablov906
Escauriza is a locally owned restaurant close to the Rosario-Victoria bridge that specializes in fresh river fish. The fish and seafood empanadas were good. The surubi sticks were oily and greasy. The grilled pacu was quite good. Unfortunately, service was spotty and we had to repeat our order several times until they got it right. Worth one visit and that's it.
2. Chicharra Asador a Las Brasas
Overall Ratings
4 based on 513 reviews
Reviewed By Larryv501
Disappointed twice in recent past, as this has been our favorite place in Rosario. They dropped our favorite dish, which is matambre de cerdo with Roquefort. For some reason they no longer offer the Roquefort. Too bad. They have lost us as customers.
Top 4 International food in Province of Santa Fe, Litoral, Argentina
3. Refineria Parrilla Restaurant
Overall Ratings
4 based on 676 reviews
Reviewed By Marco-A-Castilho
A fully renovated place offering the very best of the local cuisine. Its steaks are simply delicious, altough the entrees deserve a chapter of their own.Try the local wine, it is magnific!
Best Seafood food near Province of Santa Fe, Litoral, Argentina
4. Los Jardines
Overall Ratings
4 based on 720 reviews
Reviewed By Normanta
In the evening we walked the 6 blocks to the river and found one of the restaurants Cecilia had recommended. She had said, âQuite good for vegetarian (not easy in Argentina) and also for fish. Itâs literally on the river. One of my favoritesâ.It is part of a small sports development in parkland above the river. We went down by a rather dubious lift (elevator) to the restaurant. It was quite a warm evening so we sat outside. On a short jetty about 3 anglers were showing there were fish in the mighty Parana river. The 'pescador' section of the menu listed three fish of which none of the names was familiar to us. The chef came out and kindly explained a little about them and brought all three to the table, grilled. We all agreed that the best one was bagu. As a fish fan, I thought it had a supremely fine taste as well as lovely texture. A couple of very plump cats wandered around our feet. In a fish restaurant could they be anything else?Dear Customer; We appreciate your review and we are pleased to know that you had a nice experience in our restaurant. The river fish is a tradition for us and show it fills us with pride.What you ate was BOGA, PACU and SURUBI.We hope you visit us again in another oportunity.Best regards and thanks for choosing us
Where to eat Bar food in Province of Santa Fe: The Best Restaurants and Bars
5. Churrasqueria
Overall Ratings
4 based on 121 reviews
Reviewed By Matthew D
Chillingly like many hipster restaurants in my hometown (San Francisco, CA)...cool décor, busy, noisy, clever cocktails...and a bit overpriced. Still, we had a nice meal and a pleasant evening here. Though trendy in atmosphere, Churrasqueria manages to serve a menu only slightly more inventive than your average parilla...heavy on the meat and light on the creative. I don't want to seem too cranky because, frankly, the food was on point...cocktails a tad less so...but the overriding downside was the terrible waitstaff...friendly enough but, again very much like SF, the overall impression reminded me of a bunch of pretty college kids vamping their way through a temporary gig.Lines out the door notwithstanding, I'll stick with a venerable, old-school parilla if given the choice.
Most Popular European food in Province of Santa Fe, Litoral, Argentina
