Discover Restaurants offering the best Grill food in Goult, Gordes, including L'Outsider, Bistrot de Pays L'Imprevu, La Figuiere
Things to do in Goult
4 based on 121 reviews
Choose between our typical vaulted stone room or our sunny and sheltered terrace, to enjoy our generous and tasty cooking, done with fresh and local products. Come and enjoy this gourmet parenthesis!
Great restaurant, everything is made fresh. We had the foie gras and the salmon with leeks for appetizer, and amazing sea scallops cooked to perfection. The owners are super friendly, one of our best meal in France if not the best!Dear Chouporlando,thank you so much for this so nice comment about your visit at the Outsider!We are touched by your kindness and your encouragement!It was a real pleasure to welcome you there, and to see that you enjoyed so your gourmet step!See you during your next visit in Luberon,Take care,Best regards,
4 based on 71 reviews
Following a lovely walk in Les Beaumettes we stopped here for lunch. The terrace is pretty and the sun was out. They had sold out of the plate du jour (even though it was only just past 12 noon) so we chose from the menu. Two of us had salads and one a tartine. These were shockingly bad. My salad had half an over cooked egg, one olive and a few small bits of ham plus a few white chuncks that I couldn't say were cheese or potato - this with the lettuce leaves cost 12 euros. My husband had the tartine which turned out to be a slice of bread with poor cheese and a slice or two of tomato, he had ordered the side salad for 3 euros extra that was a handful of leaves. To be fair others eating the plat du jour looked better but our choices were shocking. Bonjour,je prends le temps de vous répondre car votre avis me dérange beaucoup.Je me rappelle bien de vous, vous étiez sur la table du fond, vous vous êtes installés à une table sans rien demander et quand je suis à peine arrivée pour vous voir ,vous vouliez déjà 3 plats du jour ;il se trouve que ce jour-là , il y a eu beaucoup de monde dès midi. Nous sommes un petit restaurant où nous faisons en moyenne 10 à 15 couverts, nous ne préparons que 10 plats du jour pour éviter le gachis car nous ne cuisinons qu'avec des produits frais et les clients ne prennent pas toujours le menu du jour.Il se trouve que ce midi, les 10 premiers arrivés ont pris le plat du jour et donc nous n'en n'avions plus pour les suivants.Les clients à qui je l'ai expliqué l'on très bien compris.J'en suis désolé pour vous. Mais de là à mettre cet article aussi négatif car nos 2 salades et la tartine qui ne vous ont pas convenus,c'est tout de même dommage car si je me me souviens bien ,les assiettes ont été terminées;il ne restait qu'un peu de salade verte dans une; vous êtes venus me payer et êtes partis sans rien dire et ensuite vous écrivez cet article très sévère. Cela me semble trop facile et très méprisant. Heureusement que j'ai une clientèle d'habitués qui apprécient nos salades et nos tartines
Where to eat Gastropub food in Goult: The Best Restaurants and Bars
4 based on 897 reviews
La Figuiere, proposes in summer to come to lunch on its large terrace shaded and in the calm of the tumult of the crowd. Our chef proposes a provencal and contemporary cuisine, elaborated on the spot from fresh products. Our restaurant does not offer to i
Second visit to this wonderful place. Traditional. rustic room with great shower and very clean.Patrick and Jannick are lovely people and the restaurant serves amazing food.The village of Fontaine de Vacluse is a joy, on the river with mountains all around.Tourist shops and lively atmoshere.
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