Reviews on Grill food in Feld am See, Austria including Trattlers Einkehr, Restaurant Adriana, Restaurant Landhaus-Stuberl, Evealps, Gasthof Sportalm, BBQ Crew, Fischimbiss in Garten, BBQ Adriana
Restaurants in Feld am See
In the heart of the Nockberge mountains, directly on the golf course Bad Kleinkirchheim offers our restaurant with its large sun terrace a perfect setting for enjoyment. During the day a "light summer kitchen" and in the evening BBQ with specialties from
Menu has a relatively wide variety with reasonable prices and delicious foods. Place is clean with polite staff members and stylish indoors.
5 based on 17 reviews
You've heard about them, but never found one. The 'Little wooden shack that does the best food ever'. Well this is it and make sure you go.A small plot sitting above the shore of the stunning Millstatter See with a couple of young girls serving fresh fish in a simple style. Absolutely fantastic with a beer or glass of wine and the view; did I mention the view!!!!!There's only about 20 places so you might have to book.Look for the laybye when driving to it or you will miss it.
Se andate a sciare a Sant Oswald, quando tornate fermatevi a mangiare un ottimo panino con il maiale sfilacciato ( affumicato tutta la notte) o un hamburger. La carne è buonissima come il pane, e tutti gli ingredienti di questi panini in vero stile barbecue americano!
4 based on 54 reviews
Everyone who visits St. Oswald/Bad Kleinkirchheim and asks for a good meal will sooner or later arrive at the Sportalm. The Grubers are well known for their hospitality and cuisine. Whatever you like â home-style cooking, pizza, salad or fish. Do not forg
We had most delicious venison dish which was hearty, warming and just right for a drizzily somewhat chilly summer evening, Inside iit iis dark atmospheric traditional alpine restaurant, with good service and is reasonably priced. Would recommend this.
Nice place to well eat, drink an excellent coffee and relax. The staff was friendly and very nice. Food was delicious and coffee - on of the best in Austria
4 based on 351 reviews
We drove bay this place and decided to stop for a quick early dinner before our trip back home. It was an great decision... service was very good and quick, the food was excellent and the prices are also very fair.Tomato soup was very good, as was Frittatensuppe - local beef soup with pancakes. I had Wild salmon which was probably the best salmon I ever had in a restaurant. Slices of Chickenfilet from Charinthia was also excellent. Love the way they bring you your receipt... :)Highly recommended!
Austria Food Guide: 10 Austrian food Must-Eat Restaurants & Street Food Stalls in Feld am See
4 based on 254 reviews
We are pleased also to present selected beef cuts in our restaurant Adriana alongside traditional specialties such as boiled beef or beef tartare. The steak sizes as Rib Eye Double, Tomahawk & Porter House, of course, in Dry aged beef quality, served on a
I would definitely not rate this restaurant no. 2 in the area how currently is ranked. It definitely doesnât deserve such a good valuation. Me and my girlfriend rely quite often on tripadvisor and this time we were very disappointed with both service and food. The interior design is quite welcoming and sort of let you remain with the promise of equally interesting food. Nothing more misleading! The look of the food gives you the impression of good quality and taste but definitely underperforming. We ordered Wiener schnitzel which arrived without a lemon, the tartare of salmone tasted like one from a can, not seasoned at all, the tomato soup tasted tinned tomatoes with too much cream (squirty) on the top. The staff is constantly in rush, not very chatty and apparently having some difficulties to speak Italian or German. We noticed that there were some guests drinking and not eating so maybe this place is made for drinking rather than eating. In fairness, we didnât try steaks which looked quite good but the rest of the food was very disappointing.
4 based on 660 reviews
With the âEinkehrâ, the Trattlerhof has recreated all the chalet romance you would find in an alpine holiday village. The special feature: both at lunchtime and in the evening, the chalet restaurant has become a sort of âculinary outpostâ of the Trattlerh
First we noticed the Einkehr from the outside. The lovely heart ornaments, the open fire, the sheep skins. We decided to have dinner there and reserved a table. We were seated on the first floor and the atmosphere of that floor and the people was exquisitely cosy and warm.It gets all the highest marks.The food was very good, our dessert was a surprise, a pear with mousse , very yummy and new to us both.My grilled meat was average, as was the fish. The french fries and grilled vegetables were excellent too.Thank you for your positive review! We are very pleased that you that we could inspire you with our culinary offer. Your honest feedback is our motivation to allow new culinary experiences for our guests. We would be happy to welcome you again soon in the Trattlers Einkehr and wish you all the best. Your Trattlers Hofleute & Family Forstnig
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