Top Restaurants in Plattling
Top Things to do in Plattling
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Where to eat Greek food in Plattling: The Best Restaurants and Bars
Find out what Greek restaurants to try in Plattling including Restaurant Alexander, Restaurant Kouros, Restaurant Olympia, Restaurant Irodion
Things to do in Plattling
1. Restaurant Alexander
Reviewed By juliecha1
I was came with friends to eat and we was very satisfied with service and food was Amazing I will come again!!!
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2. Restaurant Kouros
Overall Ratings
4 based on 134 reviews
Reviewed By dr2222
I was looking for a traditional German biergarten experience, and came across this lovely little place. A twist on the traditional biergarten with good, reasonably prices Greek cuisine made Kouros a great experience. The outdoor seating area is lovely, and the staff are friendly. I would definitely recommend eating here!
3. Restaurant Olympia
Overall Ratings
3 based on 31 reviews
Reviewed By Virágh R
We were travelling in Germany and were looking for a place to eat close to the motorway. Restaurant Olympia is accessable very quickly. The staff was very friendly and food was excellend for a very good price.I only can recommend it to you.
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4. Restaurant Irodion
Overall Ratings
4 based on 16 reviews
Reviewed By yomintyfresh
I was drawn into the restaurant today when I was running errands in DEG and saw a sign along the main street advertising their lunch specials, which start in the â¬6-7 range and max out at around â¬9-10. Lunch specials include a small side salad and a small drink.I had the suzuki special, which came with rice, metaxa sauce, and a small basket of bread, in addition to the small side salad and the small drink. Basically, for the price, you get a ton of food, some of it really awesome, some of it OK. The meal had highlights and lowlights. The suzuki were delicious. They were juicy, loaded with fresh herbs, and tasted like they had been cooked on a proper grill. The rice was also good; my only complaint is that I would have liked more than a tiny scoop of it. The metaxa sauce was well-seasoned and delicious, but the sauce had started to break a little bit by the time it made it to my table. The bread was nice and crusty on the outside and soft on the inside, perfect for mopping up the metaxa sauce. However, one side of one slice of the bread was a bit dried out. The salad was mostly iceberg lettuce, with one or two bits of arugula thrown in. There was one slice of tomato, but it wasn't a very ripe tomato and didn't really have much flavor. I know that it's January and not peak produce season; in this case, it would have been better to just leave out the tomato. The dressing was just OK. The meal also included an unexpected, free shot of ouzo.The staff was friendly and quick. There were lots of family photos on the walls and the staff there today was definitely in the family photos. However, the restaurant doesn't necessarily have a friendly environment - the lighting was yellow and the restaurant was a bit dark, and not the romantic kind of dark. I also understand that today is the first day of spring break for students at DIT but I was the only person under the age of about 50 while I was there. The restrooms are shared with a bar and were OK in terms of cleanliness but there was no heat on today and they were freezing cold.Given the value for money, I would most definitely come back, but I'd probably leave the side salad.
