Find out what German restaurants to try in Todtnau. Todtnau is a town in the district of Lörrach in Baden-Württemberg, Germany. As of 2009 its population was of 4,932.
Things to do in Todtnau
3 based on 42 reviews
Situated right in front of the city centre cathedral, this restaurant is an ideal place to enjoy your food and watch people and happenings in this small black forest town. Fodd is just above average and the service is good. We had some game deer Hirschgulasch which was really good!
Die Bedienung ist sehr freundlich, trotzdem sie nur zu zweit waren, sowie aufmerksam und hat die Ãbersicht. Das Essen war wirklich sehr gut. Leider waren die Suppe wie auch die Spätzle nur lauwarm. Die Portionen waren sehr in Ordnung wie auch der Preis (50 Euro für 2 Personen inkl. Wein, ohne Nachspeise).
4 based on 15 reviews
Wie schon bei unserem letzten Besuch in diesem sehr empfehlenswerten Gasthof wurden wir auch diesmal rasch, kompetent und freundlich bedient. Das Essen war wirklich sehr fein (siehe Fotos). Auch unser braver Hund, der die ganze Zeit ruhig und von den anderen Gästen unbemerkt unter dem Tisch lag, war willkommen. Wir freuen uns jetzt schon auf unseren nächsten Ausflug nach Herrenschwand!
4 based on 22 reviews
We visited here in conjunction with our rides on the adjacent Hasenhorn coaster. We had a simple meal of grillwurst and pommes; huge portions, well cooked and good value for money. We sat outside to eat with lovely views over the local area; no doubt this place gets extremely busy in the ski season!
4 based on 24 reviews
My wife and I went to Feldberg in February for a weekend of skiing lessons. After the lessons it was time for lunch and we decided to avoid the overpriced and not-too-good food at the ski resort, and went looking for a place to eat. Tripadvisor didn't show up much - the few restaurants nearby only had reviews in German. After driving for a while we passed by this little hotel, and since we were hungry decided to just go for it. The first good sign when we walked in was that the place was 3/4 full (at 1.30pm). The waitress couldn't speak English (and we can't speak German), but she immediately went to fetch someone else (the owner's wife / sister we think) who could, and provided us English menus. We had the trout (fresh caught from the river running behind the hotel), and a roasted iberico pork. Both were excellent. Midway through our meal, the chef-owner came out to chat with us, tell us more about our meal, where the ingredients came from, and how he prepared them, etc. A hugely personal touch which we appreciated greatly. The wines which we ordered by the glass were both good and reasonably priced. We enjoyed the place so much that the next day after our 2nd ski lesson, we didn't bother looking for a restaurant and just came back to this one.
Todtnau Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Todtnau
4 based on 30 reviews
Welcome to the Hotel & Chalets Herrihof A small mountain paradise is called Todtnauberg like It is embedded by high ridges in an incomparable mountain landscape - away from Noise and through traffic. The view from Todtnauberg over the waterfall down into
The restaurant is located in a very nice spot in Todtnau Berg and has a beautifull view of the surroundings from the restaurant. The building itself is lovely and appealing. Staff is friendly. We had a carpacio and trout for starters. The trout was lovely, the carpacio was porc and a bit thickly sliced. For main course we both ordered a schnitzel, which was average: the meat was a bit thick, the crust was crispy and nicely spiced, but the schnitzel was only accompanied by fries, no vegetables besides a leaf of lettuce, a baby tomato and a slice of lemon. A few days earlier we ate a schnitzel at Engels, which had a greasier crust, but did come with complimentary salad bar and was several euros cheaper. We think both restaurants are equally good a choice, with the extremely busy Engels having the better price/quality ratio.When we wanted to order desert, there was only limited choice (cheese, choices of pie, ice or the desert from the day menu). When we wanted to take a look at the choice of pie, there turned out to be none... we ended up having a tea and coffee instead, feeling a bit dissappointed.
5 based on 19 reviews
I love this place. If you are visiting Andi you should definitely taste his burgers. My favorite one is Chilli Burger and it tastes like heaven. I also tried other dishes and they were good as well. Nothing wrong I could say about this place - totally worth visiting.
Most Popular European food in Todtnau, Baden-Wurttemberg, Germany
5 based on 20 reviews
Ich kann mich da meinen Vorschreibern nur anschlieÃen hier kann man nichts anderes als die volle Punktzahl vergeben. Super netter Service. Speisen sehr schmackhaft. Im AuÃenbereich ein sehr gemütlicher Biergarten. Vielen Dank.
4 based on 37 reviews
We decided to go to the rest because of the Trip Advisor reviews as we were staying at a nearby house in Muggenbrunn. A complete success. The atmosphere was nice and relaxed, and the service excellent. We ordered schnitzel for the kids, I had a ragout of ox-meat and my husband had the rump steak. Menu was in English and the waitresses also spoke decent Enhlish even though we seemed to be the only non-German there. All the food was wondeful, including the apple-strudel we shared for desert. Decidedly a place we would come back to if our stay was longer.
Best Mediterranean food near Todtnau, Baden-Wurttemberg, Germany
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