Find out what German restaurants to try in Mittenwald. As automobiles became popular in the early 20th century, quiet little towns along popular roads suddenly found themselves tourist destinations. Mittenwald is one of them. This small Bavarian town in the northern foothills of the Alps, on the route to Innsbruck, Austria, has been a popular stop since the 1930s. For challenging walks, many area ski runs become hiking trails in summer. And visit the local violin museum (Mittenwald is known for the manufacture of fine string instruments).
Things to do in Mittenwald
4 based on 41 reviews
Mittenwald has been a favourite 'all year round' holiday destination for us. It's particularly charming at Christmas. Likewise too, Zum Nachtwachter.We chose to return to eat here on our first night this year, and were both recognised and welcomed. The menu comprises a good choice of local favourite dishes. The food is lovingly cooked and attractively served.Well definitively be returning again! Highly recommended!
4 based on 56 reviews
One of the disadvantages of being in the Alps: it can rain. Nothing better in that situation than to go inside Cafe Obermarkt and enjoy its wide selection of coffee, cakes and ice-creams. My wife had a "Tschocolati Chili-Cacoyer". Delicious!The service is very friendly and welcoming. The atmosphere is cozy, but a bit old-fashioned though: red carpet on every table and white crotchet curtains.Recommended!
4 based on 115 reviews
Many of the restaurants in Mittenwald are closed from 1-30 November for "break" before the ski and holiday season, so I contacted them to make a reservation. The response was "Of course we're open, you probably don't need a reservation!" I replied that "In case of "crowds", please keep my name on your list!" Of course, since nothing else was open, there was definitely a crowd at the Gasthof Stern, although the staff was still amused at my request--and so were the other diners who had head that I had a "reservation"! This is an excellent restaurant for genuine Bavarian fare. The gulaschsuppe (my personal favourite!) is outstanding, the jaegerschnitzel and cordon bleu are also delicious--and what we order every time we go there! (every 3 months or so, when my husband runs out of the delicious Mittenwalder Beer!)
4 based on 207 reviews
This restaurant is run by the Brauerei Mittenwald in Mittenwald Germany. They are a private brewery, making their own beer.
Searching a nice cosy restaurant? This is NOT the place you are looking for. This is a BIG restaurant of more than 150 places divided into 2 big rooms. We went there on a weekday (holiday - with reservation) and the place was full. That ment a lot of noice, really a lot. Next to our table was a baby crying all our meal long and we could hardly hear it. The food: well you certainly get enough but the quality is not that excellent. The schnitzel is sufficient for 2 instead of 1 ( 350 gr ?) , the same for the cordon blue. Both dishes are fried in oil which make the meath very heavy and greasy. The meat itself was ok but the crust contained to much fat. The first bowl of patato-chips were not crispy, the second were much better which shows that some things stay to long in the kitchen before they are served. This is not a cheap restaurant nor an expensive one but I m sure you can find better food for the same or even less money. For example Grobl Alm, a little walk from the centre.
4 based on 112 reviews
We have learned that quite a large fraction of the restaurants and businesses in Mittenwald take their vacation in April or May. As a result, many of the top rated restaurants were not open. We got lucky with Gaststatte am Kurpark. It reopened on April 15th, our last full day on Mittenwald. The dining room was largely empty when we arrived, although there was a table of regular customers in the back. The waitress was very friendly, delivered menus, took a drink order, and then brought us our drinks. Since the menu is quite extensive and in German, it took some time to translate the options from German into English and explain all of them to my wife. After a considerable wait, which the waitress apologized for, we ordered. The Tyroler Speckknödel soup was something I wanted to try. It was good, but not something I would likely order again. The dumpling was a bit on the dense side for my taste. My wife ordered one of the beef steaks. It was very nicely prepared, very flavorful, and accompanied by crispy frites and a green bean and bacon vegetable dish. My wife thoroughly enjoyed the meal. I similarly enjoyed the pork schnitzel, which was done gypsy style, with a mushroom cream sauce, and accompanied by farfalle that was a bit overcooked for my taste, but still quite good. The mixed salad that accompanied the dish had nicely contrasting elements and was quite tasty. Overall, I thought both of the lunch dishes were nicely prepared. As we lunched, some local residents came and were having a wedding celebration. It became clear that this restaurant has a strong local following. Service could have been a bit more attentive, but considering that this was the first day back, I can understand that there were a few glitches and an urge to spend a little time with regular customers. I suspect that if we came back tomorrow that that aspect would have improved. As it is, I hope to return during my next visit to Mittenwald and feel comfortable recommending this restaurant to anyone wanting a lunch or dinner of local Bavarian dishes. It was also one of the few we have dined out that had fish offerings. There are numerous beers available, and also some wine offerings.
What to do and see in Mittenwald, Germany: The Best Places and Tips
4 based on 299 reviews
On the way from Nauders to Munich, we stopped for lunch in Lermoos. There were a few options, anyhow, we went for the Alpenrose attracted by the sign Wine Lounge; lucky us. Nice set-up with wine bottles as decoration and very attentive service. The food and the beer were good as well as the cocktails my wife and daughter had: Margarita, fine; but "Swimmingpool", this drink was amazing and totally new to us.
4 based on 177 reviews
While staying in the enchanting town of Mittenwald in the Bavaria region of Germany, we had stopped at the Grobl-Alm for a snack. A couple of days later, we had a lunch there and enjoyed it very much. The atmosphere is inviting and the staff both helpful and efficient. The restaurant (serving both inside and out on a large patio) has a magnificent view of the town of Mittenwald in the valley and the Karwendel mountain range. Before or after lunch, one can walk the many trails the lead both up and down the hill on which Grobl-Alm is situated. I will guarantee that, once you have visited this restaurant, you will eat there again.
Bavaria, Germany Food Guide: 8 Italian food Must-Eat Restaurants & Street Food Stalls in Mittenwald
5 based on 328 reviews
This is our absolute favorite food experience in Mittenwald so far!! The food is delicious! The staff are so helpful and warm to us! The portions are huge! The prices are reasonable! They donât take credit cards and we learned that you need a reservation! We made another reservations three evenings from now!!
5 based on 160 reviews
Das Marktrestaurant has a Michelinstar for one year now. Owner Andreas and his wife Nancy no how to spoil their guests with great food and beautiful wines. The restaurant which is open for lunch and dinner is located in the lovely small village of Mittenwald, close to the border of Austria. That's why a lot of people, from example Seefeld, take a 15 min. drive to have a unique dinner. The price/quality is superb!!! Please open a second restaurant on our Markt in Amsterdam!!!!
Best Central European food near Mittenwald, Bavaria, Germany
4 based on 44 reviews
Welcome to Garmischâs freshest and most imaginative cuisine! Let yourself be enchanted by chef Georg Strohmeyer and his team. The firm credo and the declared goal is to use creative, imaginative and local dishes to make the most of what the region and its
While staying in the Hotel Zugspitze we are here several times. The traditional breakfast was consistently good. Dinner menu somewhat limited although is was off-season. Staff very efficient and by German standards friendly. With so many great places to eat within 5-10 minutes walking distance we would not go out of our way to eat here. But the bar in the hotel is great, with live music and lots of locals in attendance on Thursday nights. Christine in the bar is great--friendly and helpful. We would go out of our way to have a drink here
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